Sentences with phrase «well chilled before»

The mixture must be well chilled before it enters the KitchenAid ® Ice Cream Maker Attachment, otherwise it may remain liquid after churning.

If desired, cover and refrigerate for at least 1 hour or until well chilled before serving.

Not exact matches

Corkcicle, an Orlando, Fla. - based company that specializes in wine chiller products, was doing well before Oprah took an interest in it for the 2012's Favorite Things list.

Chill the mixture over ice to cool it a little before putting it in cooled cups and it'll chill faster and suspend the seeds better.

I like to chill my formed cookies as well before baking.

This tart is good warm out of the oven, at room temperature and chilled, making it a great appetizer to serve at parties that you can prep way before hand.

I would chill it well before making the candy, which should help.

I also use dark brown sugar and half crunchy half creamy pb topped with Maldon salt before freezing and they have the perfect crunchy texture Side note, brand does affect the texture, I've had the best results with jif creamy + jif extra crunchy and don't do all crunchy pb as they come out too dry The slightly large cookies take min 20 - 24 min to bake I have not had luck freezing this dough nor baked cookies so it's best to chill until you freeze just for the 15 - 20 min before baking

Yessiree... as long as you chill them very well before cutting.

Tip: Always chill your salad well before serving.

If it'll be more than an hour, I pop it in the fridge and then set it out on the counter for a good 30 minutes before serving to take the chill off.

However, I would chill the Crisco so it's good and firm before you start to work it.

Do you think this frosting will keep OK if I make it in advance and store it well chilled for a few days before frosting the cake?

4) Finally, chill well before serving, as the soup gets a bit warm from the blending.

Do you think the crust is better chilled like that before baking?

If using homemade try to make it at least a day before so the lemon curd has time to thicken and be well chilled.

Things work better when the custard base and coulis are both thoroughly chilled before churning, so do that on the first day.

Minimally processed, Strub's cooler pickles are always chilled and come with a «best before» date, just like dairy products.

In a shaker jar with lid, combine AVOCADO OIL, RICE VINEGAR, AGAVE NECTAR, RED CHILI PEPPER FLAKES, and SALT / PEPPER (to taste); shake vigorously until well - combined, chill until ready to use, and shake again before using.

Just refrigerate for a good 20 - 30 minutes before using to chill and let the flavors mingle.

• Lassi is generally served at or near room temperature, and I think it tastes best that way - if you want it cold, you can either use frozen mango or chill it before serving.

They are best removed from freezer a few minutes before serving and eaten chilled.

The only thing you need to remember is chill it really well before serving.

It is also good with a Hershey bar blended in right before chilling.

For best results, make it a few hours before serving to give it time to chill.

I do think that making the ball and chilling it before coating with the cheese will coat better and will be easier, like you show in the directions.

Chicken and stock ingredients: 1 (3 1/2 pound) frying chicken 1 carrot 1 celery stalk 1 small onion, halved 2 teaspoons salt Pie crust ingredients: 1 1/2 cups all - purpose flour 1/2 teaspoon salt 1/2 cup (1 stick) chilled unsalted butter, diced into 1 / 2 - inch cubes (best to chill cubes in the freezer for at least 15 minutes before using) 1/4 cup vegetable shortening, chilled 3 to 4 Tbsp ice water

This milk needs to be chilled a little before serving to taste the best.

For the best taste, let the flavors develop by covering and chilling the cheesecake at least 4 hours before serving.

These will soften quickly at room temperature, so chill them well before rolling, and don't let them sit out before serving.

Because of the nature of olive oil it will solidify when chilled, so remove olives from fridge 15 - 20 minutes before serving, and fish out garlic clove as well.

But remember, unless you're making hot - water pastry you'll want to chill or even freeze the schmaltz well before incorporating it into your dough.

Remove from oven and place on a wire rack; let cool completely (or, even better, let chill overnight for even fudgier brownies) before cutting into squares and serving.

Depp has the type of chilling gaze and haunting demeanor that reminds us why he was considered one of the best working actors before a string of subpar blockbusters.

West Ham United's new hero Dimitri Payet sends chills down FFT's spine by warning us about his temperamental side, while speedster Hector Bellerin talks Arsenal before turning to the important matters of the day - fish and chips, clowns and why dolphins are better than sharks.

As I've written about before (most recently in a Houston Chronicle op - ed), here in Houston ISD we have one of the nation's most advanced central kitchens for the preparation of school food: a state - of - the - art, $ 51 million facility that takes up 15 - acres, with 95,000 square feet devoted to baking, «cook / chill» and cold food preparation, as well as football - field - sized freezer and dry storage areas.

No «scratch - cooked» food from a central kitchen will ever look or taste like well - prepared food cooked on site, if only because it has to be quick chilled, encased in plastic, frozen and shipped before reheating.

They found that tomatoes heated before chilling had higher levels of flavor compounds (6 - methyl -5-hepten-2-one, 2 - methylbutanal and 2 - phenylethanol) than non-heated fruit, and they tasted better, Bai says.

Best chilled at least 1 hr before serving.

If they are room temperature, the lassi will taste best if it is chilled in the refrigerator for at least 30 minutes before serving.

For the best taste, let the flavors develop by covering and chilling the cheesecake at least 4 hours before serving.

Best if chilled before serving.

Blend all the ingredients in a food processor and chill well before serving.

It'd be an understatement to say meditation has changed my life... for me, there's «Before Meditation» and «After Meditation,» and, well, the post-meditation me is much more chill.

Give chilled mixture a good stir before pouring into frozen bowl.

I find the bars cut best when chilled in the fridge before slicing.

Toss well, and chill before serving.

I've worn tights, a crinoline, a circle skirt, blouse or sweater, scarf, gloves, heavy coat, and boots in January and actually broken into a slightly sweat while outside a few times before, because I was so well protected from the chill. -RCB-

Remove tea bags and chill mixture in the fridge (the colder it is before you put it in your ice cream maker, the better).

The night before my best friend Irene's wedding we met up once again to visit a couple of food / drink spots and chill out.