Sentences with phrase «well over ice»

It would go so well over ice cream and so many other treats.

It keeps quite well in the fridge, so rather than waste that partial can of sweetened condensed milk, whip up a double batch and save it to use on French toast, dutch baby pancakes, or heck, it'd even be good over ice cream.

It's really good over ice cream too.

Not exact matches

Lake Placid, New York is probably best known for playing host to the U.S. hockey team's «Miracle on Ice» win over the heavily favored Russians.

Days are spent tending to the over 125 fruit trees in the orchard, milking the goats for homemade ice cream and cheeses, gathering eggs from the chickens, ducks, and geese, and like Jefferson, creating special nurseries for monitoring and recording the best vegetable and flower results and finding creative ways to use the river and land.

Slivers of good news include the recent release of kidnapped Christians, an attempt in Morocco to protect Christians in Muslim countries, what $ 1 million revealed on Christian coping strategies beyond fight or flight, how Christian «resistance videos» of forgiveness are going viral, and Pope Francis and Patriarch Kirill breaking the century - old ice over the issue.

In romantic comedies, the Huddle usually takes place over a few pints of ice cream among best friends, but the Huddle can happen anywhere.

«We export a lot of blends to school nutritional programs, as well as blends for ice cream manufacture all over, including the Caribbean, South America, Asia and Africa,» says Matt Stelzer, vice president of operations.

-- We enjoy ours either straight out of the bottle, poured into a glass or over ice, but it's also delicious in cocktails, here are a couple simple ingredients that work well together:

night snacks / / we walked over to Van Leeuwan's for the BEST ice cream ever — I went with the cashew based chocolate chip cookie dough in a cone and Nick went with mint chocolate chip

The house smelled heavenly at this point and I was tempted to skip making the bread and just pour that over ice - cream... but since I had already measure everything else out I stuck with it: — RRB - Needless to say best banana bread ever: — RRB - Thanks for recipe and ideas!

Chill the mixture over ice to cool it a little before putting it in cooled cups and it'll chill faster and suspend the seeds better.

Now Nicole, I'm one of those people who dislikes marshmallows but will try anything at least once:) I had planned on making jam filled cupcakes today, maybe the bases for these as well then my girls can ice them tomorrow... When the strike is over, the teachers will most likely ask what did you do over the break?

Two of my nieces spent part of the night arguing over who would get to help me in the kitchen the most, and my food - phobic nephew was third in line for what's sure to be the best dessert I'll make this summer: a build - your - own ice cream sandwich bar.

It was really good on vanilla ice cream and I've also drizzled it over cake it was good!

(I didn't need to add extra flour because you work so much in when you flour your surface) I just suggest chilling the dough properly so that your house shapes keep the right form, and then trimming the edges when they're warm our of the over so the icing adheres better.

So when I was brainstorming over other ice creams to make with my new kitchen contraption, turning that same treat into an ice cream seemed like the next best thing.

He said they tasted awful so to make him feel better, I bought three pints of ice cream with his name all over them.

Stir well and serve spoonfuls over your favorite ice cream, like Ben and Jerry's Chunky Monkey.

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I bet this recipe would work well as an ice magic alternative; pour over icecream and it will set.

The caramel pairs well with fresh fruit and can (and should) be drizzled over pastries and bowls of ice cream.

I used to marvel over the intricate art of ice cream - making (and it can be such a complicated task when you make it with eggs and heavy cream) but hello, this is way better!

Mix well and serve over ice.

I do frozen bananas buzzed up in the blender with a little milk and a sprinkling of dark chocolate chips over it... best thing I've found when I NEEEEEED ice cream.

3) If you're lazy like me sometimes, you can just fill your glass with ice and sliced fruit, pour over 2 ounces of rum, an ounce of simple syrup, top with rosé and give it a good stir!

Atlanta - based FOCUS Brands Inc. is the franchisor and operator of over 4,000 ice cream shoppes, bakeries, restaurants and cafes in the United States, the District of Columbia, Puerto Rico and 60 foreign countries under the brand names Carvel ®, Cinnabon ®, Schlotzsky's ®, Moe's Southwest Grill ®, Auntie Anne's ® and McAlister's Deli ®, as well as Seattle's Best Coffee ® on certain military bases and in certain international markets.

Shake well and strain over ice into glass.

White chocolate, lime and candied kumquat truffles based on a truffle recipe from the gorgeous The Sweet Life: Desserts from Chanterelle 1/3 cup (80 ml) heavy cream 225g (8oz) good white chocolate, finely chopped finely grated zest of 1 lime 1 1/2 teaspoons lime juice heaping 1/3 cup finely chopped candied kumquats * icing sugar or cocoa powder, for rolling Place cream and chocolate in a heatproof bowl and melt over a saucepan of simmering water, stirring until creamy and smooth.

I think it's best served over lots of ice and slurped up with a straw.

Well, I made this recipe this weekend to go over an ice cream birthday cake.

I mixed it up well and put it in a snack size sandwich bag, snipped off a tiny corner and drizzled the icing over the cookies.

Available in some leading supermarkets, Irish Meadow is a drink based on an original Irish recipe and best served chilled over ice.

There used to be a delicious vegan ice cream they sold over here but then suspiciously they disappeared off the face of the earth, it was coconut milk based with various tropical flavours and it was SOO good.

Stir well and pour over ice cubes, garnish with celery stalk.

Then we add the water, mix well, and pour over a glass that's filled with these delicious Antioxidant Rich Blueberry Ice Cubes.

1) Mix flour, butter and icing sugar in a bowl using two knives to cut the butter until the mixture resembles fine breadcrumbs 2) Add in the egg yolks and vanilla extracts and mix well, then add iced water until the dough starts to come together 3) Shape the dough into a ball on a cool, flat, floured surface 4) Flatten dough into a disc and then wrap in plastic wrap, and chill in the refrigerator for at least 30 minutes 5) Meanwhile, peel, core and slice the apples into as thin slices as possible 6) Mix sugar and ground cinnamon powder with sliced apples and let it rest for a while 7) Pre-heat oven to 180 deg cel 8) Once dough has chilled, roll pastry dough on a sheet of parchment paper until it has expanded to the size of the tart mold (I used a rough mold the size of a large pizza) 9) Leaving at least an inch of dough free, arrange apple slices by overlapping them slightly in the shape of a circle, starting from the outermost part of the circle, until you reach the inside 10) Fold the edges of dough over the filling and then sprinkle the dough with a bit of sugar 11) Bake for about 40 - 45 minutes, or until the crust is golden brown and the apples are soft 12) Serve warm, with a side of whipped cream or ice cream (optional)

It tasted good though — served over ice cream.

I wanted to add an easy inexpensive punch recipe that ALWAYS goes over good at any function - I mix no name brand gingerale with pink lemonade from concentrate until the flavour is just right and to spice things up i slice up lemon wedges and grapefruit slices, lime wedges and whatever fruit i have lying around and make them ahead of time into ice chunks; helps to keep the punch cool and each guest will get a little bit of fruit in their glass as well - my favourite thing about this is that you can make ahead of time and it is relatively inexpensive

This blend also lends itself well for a non-alcoholic option — just serve over ice!

Its high quality and distinctive flavour, with notes of fresh basil and Mediterranean herbs finished with citrus and pepper, enables it to hold its own in a variety of cocktails — as the refreshing taste profile creates a unique drinking experience with a signature gin and tonic or all - Italian Negroni — as well as appealing to the growing trend of enjoying super-premium spirits neat over ice».

Shake and strain; best served over fresh ice and garnish with an orange twist.

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Coconut oil and chocolate chips... in the microwave until melted and pour over ice cream and you have HARD SHELL at a very low price and it's sooooo good.

I love banana «ice cream» it's my new favourite after making it over the last few years, one of the best things ever!

Double strain into a rocks glass over a large ice cube (using a fine mesh strainer helps remove the grape pulp for better cocktail consistency).

And while I embrace the approach of standing over the icing bowl and spreading on a fresh coat with every bite, the clever ladies at Frosted Cupcakery in LA have come up with an even better idea.

Let Them Eat Cake: Classic, Decadent Desserts with Vegan, Gluten - Free & Healthy Variations: More Than 80 Recipes for Cookies, Pies, Cakes, Ice Cream, and More!Chocolate - Covered Katie: Over 80 Delicious Recipes That Are Secretly Good for YouHealthy Desserts: 40 Quick & Easy Cooking, Gluten - Free Cooking, Wheat Free Cooking, Natural Foods, Whole Foods Diet, Dessert & Sweets Cooking, Healthy... loss energy - cooking for two)(Volume 41)

In July 2017, it became the best - selling pint of ice cream in the US over a four week period, according to IRI data 4 weeks ending 07-16-17, Dollar Sales, Total US Food.