Sentences with phrase «well so the coconut»

Make sure you grease it well so the coconut flour pancakes won't stick!

Not exact matches

And I loooove also coconut oil with flavours, It's delicious and smell so good!

So great to know that it works really well without the coconut oil, thanks for sharing!

You can experiment with so many flavours and textures too, I love adding chopped pieces of fruit to the mixture as well as little pieces of nuts and sprinklings of coconut.

Scoop some into a bowl, whisk with an electric whisk until it's light and fluffy then whisk in your favourite essential oil (I love vanilla, it goes so well with coconut) and voila... a light, natural body lotion that will keep you smelling yummy all day and lasts forever

For holistic beauty products, lately I'm loving Ilia lipstick (so moisturizing and good), Copper Moon Apothecary night cream (made from coconut oil and a lot of other essential oils), and Clarins blue orchid facial oil!

since reading your blog some months ago I decided to try to cleanse with apple cider vinegar and moisturise with coconut oil and my skin has never looked so good!

It's the best natural mascara I've tried yet as it doesn't smudge but it also comes off so easily with a little coconut oil.

i made this last night, and have just finished it off for lunch, its absolutely delicious, i made a few tweeks, i put the potato in raw, i cut them into cubes, but didn't par boil them, this thickened up the curry nicely, i also added, fresh garlic and coriander at the end with the spinach, it was quite thick today, so i loosened it up with some coconut milk (fresh) it really is so good, i served it with black quinoa, I've also just received your book, can't wait to try out more of recipes, you should be very proud of your self Ella, a beautiful book, and inspiring story x

Hi Liz, coconut oil has such a unique flavour and consistency so it's difficult to find a good enough replacement.

Nothing better than a new curry recipe to try out now that it's getting cold (I usually do a coconut shrimp with cilantro, so the vegetarian and spinach would be a nice change)

For the last year or so I've ditched all conventional moisturizers in favour of coconut oil, which was the best decision ever, both for my skin and for my bank account!

That's amazing that the coconut oil is working so well for you too!

I'm hooked on Coconut OIl for my face at the moment, it's working out really well, and is so cheap considering the amount you use and how long a jar lasts.

Loved them... Will definitely try adding more coconut oil and maple syrup so that the mixture binds better and rolling the dough out becomes easier... Thanks for the tip??

I bought the Biona Coconut milk cans in a pack of 6 via Amazon, but was wondering if its better to buy creamed coconut so you get more coconut and less water in the can, and less expCoconut milk cans in a pack of 6 via Amazon, but was wondering if its better to buy creamed coconut so you get more coconut and less water in the can, and less expcoconut so you get more coconut and less water in the can, and less expcoconut and less water in the can, and less expensive.

We made them today with my girls; everything that comes from this site is called by my daughters «van Elsa», so these «Elsa cookies» were really good (with some little changes: we didn't bake them so I added some extra coconut flour, and we used mango in place of passion fruit, but they were really delicious and we enjoyed making them).

I've not tried this with veg stock, however it's the coconut milk which works so well with the tomatoes to create the best mix of flavours and consistency!

They're sliced thinly and then sautéed fresh thyme, onion, garlic, salt and pepper and then stirred through with natural (coconut yoghurt) to create a rich, creamy mix that absorbs so well onto crusty sourdough bread.

Besides the stunning color, the strawberries bring an incredible, aromatic tartness to the table, which goes so well with the fluffy nuttiness of coconut and the richness of dark chocolate.

All three layers work so well together as you've got the crunch from the nutty base, the creaminess from the coconut filling and the refreshing taste from the strawberry topping — it's just the dreamiest combination!

The taste of this is pretty insane too, the caramel - like dates work so well with the coconut oil, sweet apple puree, zesty ginger and chocolaty cacao to create something totally divine.

It's such a good snack, I like spreading some coconut oil or peanut butter on the slices... So yum!

Its so good and all you do is substitute half the water for coconut milk..

I always just use coconut oil so I wouldn't know of any other sadly but I use lots of Neals Yard products and love them so I'm sure the moisturiser would be just as good x

Refined coconut oil has no flavor so that is best if you do not want a «coconut flavor».

Coconut and lime go so well together.

She loves coconut, chocolate and raspberries, and the three go so well together that this cake was a no - brainer to come up with.

Add eggs, coconut oil, coconut milk and Trop50 to a large bowl and mix well (if your eggs are cold, the coconut oil may solidify so just keep mixing well!)

It works well in pie too as it's so fine that the coconut pie is full of coconut flavor with a smooth texture.

I split the nut / oat mix in half and made one batch with a scoop of almond butter and a bit of coconut oil and they are so good!

We're adding in lots of richness with hemp seeds and cashews, cinnamon and cayenne for that spiciness - which goes so well with cacao in my opinion, coconut sugar for sweetness and and a couple of other little flavour boosters.

She loves coconut, chocolate and raspberries, and the three go so well together that this cake was a no - brainer to come...

My mom makes a coconut chocolate oatmeal cookie around the holidays that's so good.

The delicate flavour of coconut chips goes also so well with the slight bitterness of the Matcha.

Forgot to buy coconut milk so used greek yogurt instead and grated apple instead of apple sauce and corn starch for arrowroot flour (ok, I didn't have a few ingredients but it still came out great Frosting is so good (yes, I licked my spatula clean) I came here via Pinterst now I need to check out the rest of your recipe.

This lentil curry is so easy to make plus we have not given up on the coconut here as well.

The best part about coconut flour is that it absorbs liquid so it still feels dense too - not like other flours that don't fill you.

After a few trials, I've learned that the coconut whipped cream thickens the longer it sits in the fridge, so it's best to make this ahead.

* It is best to start with the egg and milk at room temperature so that the coconut oil doesn't congeal back up.

I did sub coconut oil for butter, coconut oil is so easy to sub 1:1 and has so many good bits for you Also, I had no maple syrup on hand so just used the same amount in honey although next time will use maple as I love the flavour of maple in muffins and cakes.

It is made from coconuts and tastes so good.

The coconut filling was so good I couldn't stop sampling it.

I wasnt sure so I used white distilled Can you use coconut sugar in this or is white best.

The coconut berry bowl looks so good!

Otherwise they tasted good — looking forward to trying again & for more recipes with coconut flour & oil, I follow South Beach diet eating so I love finding new recipes!

That looks delicious Gabby and it seems so better suited to make almond butter with macadamia oil than coconut oil, will try your way!

I've used curry powder and coconut together in several dishes in the past, so I knew the flavors would still work well.

It is a good amount of work but I enjoy it so it doesn't feel like that I agree that everything goes with tahini Coconut aminos are great, particularly if you're soy - free or gluten - free (and are super healthy).

When do you eat that 1tbsp coconut oil?!?!?! First thing i do in the morning when i open my eyes is to drink my glass of lemon water, so what you suggest when is best moment for that coconut oil?!