Sentences with phrase «well using your hand mixer»

Combine well using a hand mixer or food processor.

In a large mixing bowl, add the coconut oil and butter and mix well using your hand mixer on medium speed.

Not exact matches

Stir together the olive oil, balsamic vinegar, mixed herbs, garlic, salt and pepper — and using your hands, mix through the vegetables to ensure they all get a good coating.

Mine is a regular hand mixer and I'm down to using just one of the two beaters - needless to say that doesn't work too well.

Mix well using a spoon or your hands.

In the bowl of an electric mixer (this can be done all by hand if you use the oil as opposed to butter which beats together with the sugar better in a mixer), beat coconut oil and sugar until well combined.

Combine the ground beef, egg, garlic, onion, coconut aminos, dijon, salt and pepper in a bowl and mix well using your hands.

Using your hands, work the ingredients together until well - combined, adding milk a tablespoon at a time to moisten the mixture so that you can get all the dry flour (you can also use a stand mixer with the paddle attachment to do this, but I just prefer to use my hands).

(you can use hand mixer, just make sure all ingredients are smooth and well blended)

Combine all ingredients in the a medium mixing bowl and blend using an electric hand mixer, until everything is well mixed and the cheese is fluffy.

In the bowl of a stand mixer fitted with the paddle attachment or using a hand mixer, beat together sugar, oil, eggs and vanilla on medium high speed until well combined.

Using a hand mixer or stand mixer, combine the cream cheese with the powdered sugar and the vanilla extract in a mixing bowl and mix until well combined.

In the bowl of an electric mixer fitted with the paddle attachment or using a hand mixer, beat together sugar, melted butter, eggs, vanilla extract and orange zest on medium - high speed until well combined.

In a separate large bowl using a stand or hand - held electric mixer beat the butter until well softened.

Add ground beef; mix gently with hands (I used a wooden spoon, a fork works well too, just don't over mix it) until thoroughly combined, about 1 minute.

Mix well, I use my hands to make sure all ingredients are evenly dispersed.

Use your (clean) hands to mix everything together until well combined.

If you're doing it by hand use your fingers to mix well.

Combine all ingredients in a bowl and mix well (may need to use hands to mix).

In a large bowl using a stand or hand - held electric mixer beat the butter until well softened.

Using your hand, mix well until looks like a coarse paste and when you press it in your hand stays together.

Please note that this bread dough will be sticky but very elastic and spongy and it is better to knead the dough using a breadmaker or an electric mixer with hook attachment, not by hand.

I have a kitchen aid, but actually used a whip attachment on my regular hand mixer for my hand cream & was surprised at how well that worked.

You can use a wooden spoon to begin the mixing process but using your hands is the best way to blend everything together.

Add lamb, then use your hand to mix ingredients together until well combined.

Using your hands, mix the ingredients together until well mixed.

In the bowl of a stand mixer (or you can use a hand mixer instead), beat the sour cream for 15 seconds with the paddle attachment to spread it around the bowl really well.

The muffin method means using a liquid fat and mixing the wet ingredients (well combined beforehand) into the dry by hand.

Mix well with your hand (using gloves).

Use your hands to mix well.

In a large bowl using a stand or hand - held electric mixer on medium speed, beat the cream cheese until well softened (about 3 minutes).

You will get the best results using an electric mixer versus hand mixing and pre-sifting your powdered sugar.

Stir the flour mixture into the wet ingredients using a wooden spoon and then mix it with your hands until well combined.

Mix well using your hands until all of the brine is incorporated.

As easy as mixing in one go — I used an electric stand mixer but you could just as well do it by hand — and tipping onto a sheet of greaseproof parchment paper to bake.

Stir the oil, sweetener, gluten, salt, 1 cup flour, and the 8 - grain mix into the yeast - water mixture, mixing until well combined (by hand or using a mixer with the dough hook attachment).

Pour over the dressing and toss, using your hands, until everything is well mixed.

I use my hand held beaters to mix up the mash but I think a potato ricer would probably work best.

In one bowl, using an electric hand mixer, beat together the oil, sugars, egg, and vanilla until well blended, about 3 minutes.

Some ground meat (chicken, turkey, bison, beef) with the right seasoning (we cheat and use a packet but I've been meaning to mix some up to keep on hand) and a choose - your - own toppings salad with the best greens I can find; chopped sweet pepper, onion, tomato, and avocado; my husband's favorite salsa; and optional shredded cheese or sour cream.

Mix to form dough and knead well (I used the TM dough setting for approx. 5 minutes) by hand for approx. 10 mins to ensure it binds together well.

I used my hand mixer for this part, but a wooden spoon would work as well

You can use a hand mixer with a regular whisk attachment but I've found best results using both attachments and a stand mixer.

While I happily used my food processor that I got from my friend Kim, these could be made without it by chopping things up very small by hand and mixing well, though they will be less fudge - like.

A stand mixer makes this recipe easier, but hand beaters could be used as well.

Using a stand mixer or hand mixer on low speed, blend for about 30 seconds or until everything is well combined.

In a large bowl using a stand or hand - held electric mixer beat the cream cheese on medium speed until well softened.

Use a hand mixer or food processor to combine all of the ingredients (except for your optional mix - ins) until well blended.

Using your hands, mix the meat loaf until well incorporated, then transfer to a 12 - inch cast - iron skillet.

In another medium mixing bowl, beat the unsalted butter and brown sugar using an electric hand mixer or stand mixer at medium speed until well combined and fluffy, about 1 minute.