Unfortunately, I can not answer this with certainty as I have never tried freezing this myself — there
were no leftovers left to freeze!
Not exact matches
That also means you won't
be able to exchange kwacha back to US dollars outside of Zambia, so make sure you exchange all your
leftover cash back to dollars before
leaving the country.
If God, in the language used by Genesis, gets the firstlings and fat portions, then Caesar might
be left with
leftovers.
This book needs most to
be read by the remaining remnants of the Western
left who still cling to
leftover illusions.
Roasting them turns the outer
leaves perfectly golden and crispy, so that
's where I always start, but the other night I tossed them in some
leftover pesto and brown rice and it
was so delicious.
The machine
is compact enough to fit on our countertop, requires very little oil and did not
leave a huge mess or a ton of
leftover oil like other fryers do.
I had dates
leftover so I decided to make your Nutella and it
was absolutely delicious (there
is hardly any
left already!)
I
was leaving town the next day so I popped my
leftovers in the freezer.
I made a double batch for 6 people and I thought there would
be plenty of
leftovers for lunch the next day AND THERE
WAS N'T A DROP
LEFT!
These biscuits couldn't
be any easier and if you wait to cover the
leftover bisuits until they have completely cooled off, they save really well (the melted butter dries and doesn't
leave them soggy).
When thoroughly chilled,
being careful not to shake, open up the two cans of straight coconut milk and (depending on whether you have opened the can with the cream or liquid layer at the top) either tip off the coconut water into a glass and scoop out the coconut cream that
is left into a bowl, or scoop the coconut cream off the top to a bowl and pour the
leftover coconut water into a glass (save the coconut water to drink or put in a smoothie).
There
's some cream filling you
leave out in order to seal up the sides and put the
leftover nuts around the sides of the cake.
Let's face it, the thought of making a casserole which will
leave you with
leftovers for days isn't all that appealing.
Typically, when we eat tacos, there
is no meat filling
left afterwards, but because of the additional ingredients, we now have
leftovers!
We thought we would have a lot of
leftovers but it
was so yummy that there wasn't that much
left.
Once weekday lunches
are packed for Rob and the boys there isn't much
left behind for my use, but on the rare occasion that I
'm faced with a cup or two of decent quality
leftover items I stake my claim to them, planning a humble transformation for the otherwise disregard goods.
Anyways I
was bored and had some random
leftover ingredients
left to make a delicious «paleo» treat.
Instead of
leaving the fruit to rot as waste, coffee flour
was created to convert the
leftover fruit into a tasty, nutritious flour that can
be used for baking, cooking and making beverages.
I
'm hoping to get a nice run in and attack some
leftovers from the weekend before we
leave!
My boy wanted to use the
leftovers for a quiche, but alas there
is nothing
left.
I
was able to make 24 large round raviolis (with some dough
left over) with this recipe with reusing the
leftover dough after cutting them out.
This recipe
was excellent and the
leftovers I took to work on Monday had my co-workers thinking their sandwiches and
left over pizza
were a little lame!
Using
leftovers solves this issue since they have already
been cooked, all that
is left for you to do it spread them evenly on the eggs.
Beef Stir Fry with Miso Bourbon Teriyaki Sauce — A great way to clean out all your
leftover vegetables, this stir fry
is sure to
leave you drooling as you cook it.
Take what
's left of the turkey carcass and make a delicious turkey soup with the
leftover turkey to enjoy for days.
For Salad: 5 oz arugula 4 mushrooms, sliced 4
leaves radicchio, torn 1/4 cup blueberries (if there
are leftover) Parmesan cheese, shaved (optional for non-vegans)
Taco soup
is such a great and easy dinner that takes less than 30 minutes to make and
is so filling and
leaves lots for
leftovers.
Yesterday, realizing that we
were heading into the weekend and that I
am leaving town on Tuesday
was leaving me feeling a little stressed about what to do with last week's restaurant
leftovers.
Unless you
leave the butternut squash separate from the salad (and warm it as needed) this salad
is not the best for
leftovers as the squash can get soggy if
left sitting overnight in the dressing, but make it the day of and you
're golden!
Unless you
leave the butternut squash separate from the salad (and warm it as needed) this salad
is not the best for
leftovers as the squash can get soggy if
left sitting overnight in the dressing.
This recipe can serve 4 adults, but, I would just make extra and
be left with the most flavoursome
leftovers for the next day.
You never can trust that the place you
're staying will have stocked up on ways to store your
leftovers or marinate gorgeous fresh coastal shrimp, and these babies
are economical enough that I don't mind
leaving them behind for the next renter.
I can't wait to make sandwiches out of the
leftovers, not that there
is much
left over.
I
was craving something dessert - ish but did nt want to make anything that I would
leave leftovers since I'll
be starting my 21DSD on NYE.
There
are a bunch of people that
left me comments here saying that they used
leftover pulp from making almond milk and it worked fine!
Be aware of portions when preparing meals, don't overcook and then
leave an overload of
leftovers
Now you
are left with, what seems like, 25 pounds of
leftover ham!
I served it hot with Matt Tebbut's spicy beef and there
was plenty of both
left for
leftovers, both delicious cold.
I
was initially worried that we would have
leftovers for days but it looks like we will barely have a serving
left.
We had it with
leftover chicken instead of turkey, and
left out tomatoes, cucumbers and boiled egg and it
was absolutely delicious.
Here on Long Island, the
leaves are changing colors, pumpkin spice everything
is cluttering the stores, and all I can think about
is Thanksgiving dinner (and the delicious
leftovers, of course!).
Also, I had to store the
leftover muffins in the fridge because the big ol' chunks of peach in them couldn't
be left out on the counter in this heat.
However,
being the overplanner I
am, I tripled the recipe, which
left me with a large amount of
leftovers.
Since there
's only me to eat it this time, I did
leave the pasta out so I could freeze it — pasta will
be added individually each time — but when I make it for my minister and his large family (seven children, with number eight due in just a few days), I'll include the pasta (as well as red wine — just a cup — in place of one can of soup) because there won't
be any
leftovers, even though I'll triple the recipe
A recent lunch I had included a
leftover baked chicken thigh wrapped in bacon, plus red
leaf lettuce with green olives, a teeny tiny sliced avocado (yes, they
're really called teeny tiny avocados and I get them at Trader Joe's), Farmhouse Culture dill pickle kraut, and Primal Kitchen Foods ranch dressing.
Ps, I also made your creamy chipotle sauce and just caught myself slurping the
leftovers at the bottom of my salad bowl... which
is when I knew I needed to
leave a comment.
This would
be a perfect way to use up some
leftover chicken and
leave everyone feeling satisfied!
I made it with gluten free brown rice pasta and did not need to adjust the liquid at all as the pasta cook time
was 11 minutes — just the right amount of liquid
was left plus perfect for
leftovers since rice pasta soaks up so much as it cools!
This
is, undoubtedly, my favorite of the seasons; the brisk mornings and breezy afternoons,
leaves crunching beneath my feet, big pots of soup for dinner and
leftovers the next day.
Leftover Chicken Pie
is generally made of whatever chicken meat
is left over after a roast chicken dinner.