Sentences with phrase «what foods they consume»

All day long, you have to make choices about what foods you consume.

What foods you consume either contribute acidifying compounds or alkaline compounds.

I think it is even more tricky, because it may depend upon what foods you consume vitamin A with.

They were trying to get pregnant for 8 years and as part of the study they noted down what foods they consumed.

Not exact matches

When men buy into food trends, they bring much - needed attention and success to what they're consuming.

The experience left me with a positive outlook for the future of how we consume food in America and what it might mean for our rapidly changing economy.

Compulsively scrutinizing what we may and may not allow ourselves to eat merely perpetuates our consuming preoccupation with food.

3 - D printed food could be just what consumers are looking for because this method would allow them to watch the harvesting process and know exactly what went into the food they are about to consume.

Food and beverage marketers are lucky — people are passionate and highly particular about what they consume.

I told you, I make Mexican food with my leftover turkey and let everyone else consume the stuffing and what not.

Remove the word «puppy» as it is confusing as to what it actually is, and that is food for people to consume.

«This transparency trend is fueling certified organic food growth because consumers want to know and trust what they buy and consume.»

It's all about how hippie food in the 70 / 80s is what's being consumed as the norm today — your first sentence reminded me of that article.

I am more relaxed and realistic about what she consumes now, because I can't always control where we are — she has predominately home made food, but when we are out she will have bits of whatever we are eating, and it's fun to watch her try new things!

It ended up being exactly what I hoped for - and to be honest I was so consumed with the speeches and chatting with everyone that I wasn't even concerned about the food!

I used a food processor to grate the apples which made very quick work of what would have otherwise been the most time consuming part of this recipe.

Geoff Parker, CEO of the Beverages Council says: «What is important is to consume a variety of food and beverages in moderation.

As a result of scaremongering from the media, hype over the newest diet trends and just general misinformation, there now exists so much confusion about what foods we should actually be consuming to support optimal health.

Reading statements such as: ``... I have been consumed by what I like to call intense «investigative» home - cooking and entertaining — fueled by the advent of the food networks — ultimately leading to part - time free - lance food writing and a bit of teaching.

As the US gears up to introduce guidance about what is a safe level of dioxins for Americans to be consuming, the livestock and food industries are campaigning to see them watered down.

What is considered inedible varies among users (e.g., chicken feet are consumed in some food supply chains but not others), changes over time, and is influenced by a range of variables including culture, socio - economic factors, availability, price, technological advances, international trade, and geography.

Since I am careful about what types of foods I consume each and every day, if I am going to indulge in desserts, I want to make sure it is something I really enjoy.

Are consumers going to trust the restaurant critic more than they trust F Food and beverage marketers are lucky — people are passionate and highly particular about what they consume.

Since he believes that white wine cuts the heat, he advises that the wine should be low in alcohol so it can be consumed in great quantities without discomfort.Roy Andries de Groot has studied the problem of what wines to serve with fiery foods and advises, «My theory of the successful marriage of wine with these cuisines is to know (and separate) the gentle dishes, the spicy dishes, and the fiery dishes.

Help connect people to their food by providing information on the farms it came from, or what happens to the food they do not consume.

If you keep getting a bad rash as a reaction to a food / drink you consume, through the process of elimination, you figure our what is causing the rash and then avoid consuming it.

Eating Season is what I like to call the 3 - month extravaganza that begins at Halloween when Americans consume even more of their most delicious and comforting candies, bulldozes through Thanksgiving, when we eat all our feelings about being with family (or our country having elected a nationalist orangutan to the White House around this time last year), continues through the December holidays, and ends with the Super Bowl when we can no longer actually chew and consume all our favorite foods in mushy, dip form.

Then you'll know what food to consume, and how much.

Start by keeping a shared food log so you can both see what they're consuming in a given week.

In fact, our whole «Dare to Compare: Gross Out Game for Good Nutrition» is based on taking an entertainment approach to healthier eating by engaging kids in hands - on analysis of what they're consuming in media, mind and body when opting into junk food.

There was worry about them bringing food to the classroom, and that being disruptive, but what we've found — for the high school kids, especially — is that they are usually done consuming their breakfast by the time they get to the classroom!

That's what we get for working on computers all day and not consuming a lot of supplemented foods.

It depends on the food choices you make, how much you consume, and what variety of rice you eat.

If a self - fed baby is given the chance to develop their skills with finger foods, they'll get the hang of it eventually and begin consuming just what they need.

But what about sodium?!? If your family eats processed foods or likes to dine out at restaurants, your children may be consuming too much.

And chemical exposure doesn't stop with childbirth; our babies are exposed in what they encounter in their environment as well as what they consume — from mother's milk to commercial formula to table foods and prepared baby foods.

You don't have to go back too far in history to realize that much of the foods consumed today are not only fairly recent developments in the history of human food consumption, they are not even close to what has traditionally made up a healthy human diet.

These people who choose to purchase it do have the right to know what is in all of the foods they consume though.

This study not only highlights the fact that kids are highly influenced by the context of their everyday activities (like meal times in a highchair), but also the fact that messy eating is our kids» way of becoming familiar with their food and being able to identify what they're consuming.

Question How frequently do infants consume rice and rice - containing products, and what is their exposure to arsenic from these foods?

The points were written up based on analysis of the common foods consumed during the month, along with reflection on what foods are best at providing sufficient energy throughout the day.

At two early visits, participants filled out a 66 - item food frequency questionnaire, which asked how often, on average, the participants consumed each food item in what portion size over the previous year.

When they consume BMAA - tainted food or drink — be it bat stew, shellfish, or contaminated water — the molecule is not discarded; instead, it is taken up and deposited in the brain, forming what Cox calls a «toxic reservoir.»

«What's really racist is telling them they can't consume a food that's nutritious, affordable, and convenient,» says Miller.

Brian Wansink of the Cornell University Food and Brand Lab loves to play games with people's eating habits, especially when it comes to how our eating environment changes what we consume.

In 1936 Catholic scholar John K. Ryan laid out what he called the «mental food of American children,» as seen through the media they consumed.

A recent study conducted by researchers at Cincinnati Children's Hospital Medical Center has found that preschool age children are consuming more calories and fewer fruits, vegetables and milk outside of child care centers than what is recommended by the USDA's Child and Adult Care Food Program (CACFP).

While investigators did not examine what types of foods were consumed, they did observe that total daily calorie, fat, carbohydrate, and protein consumption have not changed significantly over the last 20 years, yet the obesity rate among Americans is continuing to rise.

For animals that lack this bilateral symmetry — sponges, stinging jellyfish, anemones — the digestive system is more like a cul - de-sac, a fitting turn of phrase for what is essentially a bag into which food flows, gets digested and then must be expelled before more can be consumed.

The results should be interpreted with caution because the study relied on the participants» self - reporting what they ate and because participants consuming higher amounts of plant - based foods may be more health conscious in general.