Sentences with phrase «what kind of flavored»

Current labeling laws, if left unchanged, would better ensure that parents know exactly what kind of flavored milk their children are consuming at school.
The rye flour seems so interesting - I can't wait to see what kind of flavor it brings to the cookies!
I just don't know what kind of flavor or texture they impart.
There are a multitude of chili recipes available to you — try some out to see what kinds of flavor profiles you like best.
Any suggestions of what kind of flavorings could I add to cut through the fatty taste?
Oh, modest violet — what kind of flavor do your azure blue blossoms impart to a jelly?

Not exact matches

I think the flavors of the month are less important than really understanding why, how and what kinds of information your target audience shares.
Even within Christianity people of all Christian flavors believe they have your kind of «personal evidence» that what they believe is true.
While trying to decide what kind of recipe to share today, that incorporated lots of fabulous cherries, I decided that with all these heat waves across the country, this is really the perfect excuse to create a new ice cream flavor!
I'm not 100 % sure what those «natural» ingredients are and «natural butter type flavor» just seems kind of odd to me.
And what could possibly be more special than these beautiful Chocolate Gluten Free Crepes??? The perfect amount of chocolate flavor, and any kind of filling or...
This looks amazing but you do not say what kind of crackers or what flavor of pudding.
I'm with you, those seasoning packets are full of all kinds of mess, and you're right, what are «natural flavors» anyway?!
i remembered what it did to me last time but i was thinking maybe it was just my diet at the time, so i make a shake and it looks terrible extra bubbly and separates easily, and kind of a diiferent color than i remember, brown greenish when i separates (the chocolate flavor), but i take a few sips, and just to be sure i check the online reviews of the product, and poof i see your website talking about the recall and salmonella poisoning incident, and now i think i am one of those victims with a bad batch, i wasnt even sure on what the symptoms of salmonella so i googled it and i had stomach aches and the runs those days i drank it, (keep in mind i was about 2 sips in when i read this) so i spilled it, threw it away, and i thot of vomiting it out, but i coulndt..
Obviously it doesn't really matter what kind of milk you use, I just use almond because I like the flavor of it and it's low calorie.
Sesame oil is the dominant flavor in the dressing so if you've ever tried that you will kind of know what to expect.
I started visiting your blog many years ago when I first started to blog and I made a whole bunch of your recipes when my family and I went vegetarian for a month (kind of an experiment with the kids) The choice and flavors were incredible, we still eat well but I was sitting at my computer wondering what to cook tonight and thought I'd come back here.
Toss 3/4 cup Silver Swan soy sauce (or any kind, but this was what my family uses — it's made in the Philippines — and it adds a slightly sweeter flavor), 1 cup rice vinegar, 15 garlic cloves, 2 tablespoons black peppercorns, 3 bay leaves, 3 Thai chiles (more or less depending on your heat sensitivity), 2 tablespoons palm sugar (if you can't find it at the store, sugar in the raw will work), and a 2 - inch piece of ginger with 8 chicken drumsticks in a plastic bag and marinate — no bowl or pan washing required.
So what kinds of fruits and flavors can one find when they travel to Key Largo?
Non-Dutch-process cocoa powder is sometimes labeled «natural,» and since all of the chocolate flavor depends on what kind you use, quality matters for these devil's food cupcakes.
And flavor is what grilling, or any kind of cooking, is all about.»
By TARA PATEL Last September, Flavor Fresh Foods of Chicago pleaded guilty to defrauding consumers of more than $ 40 million by selling what it claimed was 100 per cent pure orange juice, but in fact was nothing of the kind.
No matter what kind of dish or good desserts you're craving, if you have a collection of spices and other items to flavor your food with, there's a good chance you'll be able to take care of any craving in a healthy, unprocessed meal (no need to order in!)
Antioxidant - rich foods come in all sorts of different flavors so do a little research on what kind of foods you're craving and try adding an antioxidant rich substitute!
Considering a few grilled cherries led me to wondering what kind of smoky sweet flavors that grilling would add to them.
So here's what we keep out of Zing Bars: no wheat or gluten, no soy protein, no sugar alcohols, no synthetic vitamins and minerals, no artificial flavors, colors or additives of any kind.
It breaks down all different kinds of flavor combinations and what goes with what.
And the weightless, what kind of protein powder, or would any flavor be okay?
If Harvey Weinstein had any significant impact on the Oscars, it was that he helped create the «custom meal» (or you could say the «custom meals on wheels») that fed the voters exactly what they wanted so that they never had to really endure the flavors of other kinds of films that weren't to their liking.
As with other natural flavors added to dog foods, this is a somewhat vague description and you don't know the kind of fish or what it entails.
Ask for food preferences from your group in advance (what % milk, which flavors of juice and jam, what types of cheeses, what kind of bread, etc.).
take a look at this paper which gives you a flavor of what is involved in these kinds of approaches
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