Sentences with phrase «what makes the dress»

It's gorgeous, durable, safe, and practical; that's what makes this dresser / changing table combo one of our top sellers.
What makes this dress even more special is that it represents an amazing fashion label that promotes one of a kind textiles made from women artisans around the world.
Thank you for stopping by and learning more about what makes Dressing Dallas tick.
The three - quarter sleeves, round neckline and midi length hem are what make this dress classic.
The bow in the front is what makes this dress overly pretty.
What make these dresses different are the details, which adorn the dresses without making them too much.
This is what makes this dress a little more fun and flrity and without these splits, i probably would not have considered buying this dress.
What made the dress even better?
What made this dress great is not the dress itself but your confidence when it comes to posing.
I love that dress, you know I think the hem line is part of what makes the dress super cute.
The zipper was a design that gave this dress a highlight of detail, which I absolutely adore and it was what made this dress unique.
That's what makes dressing for NYE so much fun.
The slits are amazing, but the cutouts at the bust are what makes the dress Award - Winning!
Thank you so much to Etsy for sponsoring this giveaway — and to you all for being a part of what makes The Dressed Aesthetic so special!
The biochemical orthotic footbed is what makes these dress shoes so well - liked by those with plantar fasciitis.
The sparkles are what made this dress beautiful.

Not exact matches

That's what makes [summer] dress code so complex.»
Who it's for: The guy looking for smartly made shoes at reasonable prices What you should expect to spend: $ 125 for boat shoes, $ 195 for dress shoes What I recommend: Jack Erwin's Cooper boat shoes are the best I've owned so far.
The way they dress and act, leave the office early and otherwise disregard doing what it takes to build up a steady flow of business are often signs they won't make it.
The rules to ban overly revealing or political clothing are intended to make sure vicars maintain spiritually appropriate dress in the absence of vestments, which cover what someone is wearing underneath.
Gothard's teachings involve rules upon rules all dealing with the outward, dress, hair, smiling, bright eyes, no birth control or dating, no higher education for girls who must stay in the home until the father decides what they should do, how God blesses and is happy with you if you do such and such, so many rules, those who really wanted to please God were under the weight of things they could never accomplish... plus the male regime and women having to be careful not to defraud men by their dress or looks made it so easy for sexual predatory behaviors to take hold and the woman at fault for the man's problems and such... ARGH!!!!!!!!!!!! No wonder some of the children of this regime became athiests.
Religion might preach grace, but another thing they practice Tend to ridicule God's people, they did it to John The Baptist They can't fix their problems, and so they just mask it Not realizing religions like spraying perfume on a casket See the problem with religion, is it never gets to the core It's just behavior modification, like a long list of chores Like lets dress up the outside make look nice and neat But it's funny that's what they use to do to mummies While the corpse rots underneath
What makes you think your dress code should be the one that applies?
While the man made portions of Christianity have harmed people (dress code, insecurity leading to hate, etc.) there are those that honestly follow what Jesus said and truly love people no matter what their issues.
It's a super simple dressing to make, too which is what I'm all about!
That's what makes these roasted Artichokes with Chorizo Dressing leap straight to the top of the want list.
The dressing is what really makes this salad sing.
What really makes this Honey Balsamic Chicken Quinoa Bowl is the delicious honey balsamic dressing.
We had some serious comfort food of Shoyu Fried Chicken and Truffle Mac «n Cheese, but the Kale Salad with Butternut Squash and a Tahini Dressing is what stuck with me and made me think, «Hey, a dressing like that would be yummy on that one salad I saw in Food & WineDressing is what stuck with me and made me think, «Hey, a dressing like that would be yummy on that one salad I saw in Food & Winedressing like that would be yummy on that one salad I saw in Food & Wine.»
What do you add to your recipe to make a dressing?
If I wanted to make a dip (NOT dressing) with the remainder, what would you recommend using?
What do you combine this mix with to make dressing or dip?
Ever wonder what makes McDonald's Special Sauce so special, or puts the supreme in a Taco Bell Burrito Supreme, or makes Newman's Own Creamy Caesar Dressing so darn good?
What I love about these two dressings is that they are super flavorful without being off the charts hot, only have 20 calories per serving, and are made with fresh ingredients that you've heard of — no weird chemicals or preservatives.
Besides using very ripe persimmons to dress my salads, I wasn't sure what to make with them.
One day I realized that the sauce I use for my potato salads and pasta salads was almost the same as what I make for a homemade ranch dressing.
What is different... I can't make a good potato salad till now:O I like the whole - grain mustard dressing you have used.
What I love about this recipe, is everything from A to Z. It's easy, involves a handful of ingredients, is nutrient dense, can easily be made in bulk, has tons of texture, flavor, aesthetic appeal, non vegan approved, a dressing that goes well with anything and is perf for any season!
I swapped out the veggies for what I had on hand (which you can totally do too if you don't have the exact ones I used in this recipe), I changed the chicken for tempeh, and made my own balsamic dressing.
I couldn't find an Asian salad dressing that was vegan / gluten free, so I did some research and found a recipe on Food.com, adjusted the ingredients to what I had on hand and made up my own!
What a great tip in this recipe to microwave the blue cheese for a few seconds (30 seconds worked for me, didn't need the full 60 of the recipe) to soften it to make whisking together all the dressing ingredients easier.
And do you think it would be possible to make the dressing a little thicker for use on a salad... if so what would be best way?
In the summer when we have so much basil we don't know what to do with it all, I love making this dressing to serve over my garden tomatoes and cucumbers.
I know what you mean, I too have been growing tire of my usual salads but I recently used rice wine vinegar, lime, sugar, mint and chilli as my dressing and it makes everything pop!
I like making salad dressing myself so that I know exactly what goes ins it.
What's really making me want to create the recipe though is that dressing.
What dressing to bring for packed lunches that wont make your veggies soggy.
The dressing is made with plain Greek yogurt and no mayo for what some might call a healthier version of coleslaw.
What makes this salad so amazing is the homemade Sweet and Sour Dressing!
Just a quick note for those wondering about colatura — I've always made ceaser dressing from scratch because it was what my mother did and the stuff you buy isn't anywhere near as good and this recipe is very, very close to how she makes it (she doubles the garlic, uses anchovy paste for fillets, and uses all lemon juice instead of combining it with red wine vinegar).
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