My younger sister asked
what sweets I loved last time I visited, she knows I absolutely adore Turkish delight and made it part of her cunning plan to fatten me up..
Not exact matches
The fact is if you believe the words of God and the teachings of Jesus, this practice is an abomination and nothing that anyone can do to make it pretty, nice,
sweet,
loving or any other thing to make it acceptable can override
what the Lord says about it.
But for another little while, this is
what it feels like to sleep with your
sweet littlest babe, this is
what it feels like to wake up to your own life, this is
what it feels like to be in
love.
In The Philosopher's Pupil (1983) a man's life is changed by his vision of a flying saucer; a key episode in The Good Apprentice turns on
what appears to be the effects of a
love potion; a young girl in The Green Knight exerts an involuntary telekinesis over the stones that she has collected in her room; in the same novel the goodness of a man named Peter Mir (Mir meaning, in Russian, both «world» and «peace,» as several characters note) seems to be contagious, bringing
sweet dreams and
love to those with whom he comes in contact.
What I
loved about this pork dish was how easy it was to make — just one pan — and how nicely the
sweet and savory flavors mingled together.
If your job doesn't hit any of the
sweet spots of
what you
love, make sure to invest in those passions elsewhere!
So people and
love agreed in principle which answers the question
what the world needs now is
love sweet love (thanks for the reminder Burt Baccarach): — RRB -.
Not for someone with a
sweet tooth (your banana bread is for that person:P) but this was definitely
what I was looking for to add to a healthy soup lunch / dinner
Love the fact that there is no sugar (even maple, honey or agave), nut milk or eggs added... Thank you!
As much as I
love to eat seasonally, there are definitely some staples that I have on hand no matter
what time of year: whole sesame tahini, avocados, broccoli, spinach, chia seeds, coconut oil, lemons,
sweet potatoes, fresh herbs.
I
loved what the addition of this
sweet little berry did to this bread.
Mmm I
love sweet potato fries,
what a great dish to bring to a bbq.
I
love tart apples so if you prefer a
sweeter kind, then by all means, use
what you have.
This dish must have been made for me, I
love sweet potato and I
love chocolate
what more could I wish for...: — RRB - Diane
What I
love about this recipe is that it's made with lots of whole wheat flour, they're not too
sweet, and they include my favorite baking ingredient: coconut oil!
Love these cookies — what's not to love about only 5 ingredients to get my sweet and salty f
Love these cookies —
what's not to
love about only 5 ingredients to get my sweet and salty f
love about only 5 ingredients to get my
sweet and salty fix?!
I
love this dish but
sweet potatos range in size and I feel I am over doing it with
sweet potatoes, don't get me wrong I
love sweet potatoes but
what weight range of
sweet potatoes should i be using.
What I've found I
love most about this soup, is the combination of the
sweet carrots with the warming oregano spice and the subtlety of the fresh fennel.
What I
love about this dish is that it contains accessible and affordable ingredients, can be made in advance, in bulk, has multiple textures, flavors, slightly
sweet with cranberries, slightly tart with tofu, won't spoil in days, and will leave even your non vegan peeps longing for more!
I don't know
what I
love most — the grilled halloumi, the curried tahini, or the
sweet potato straws but these burgers look epic!
And
what girl wouldn't
love to go soaking in the sunshine while sippin» on a
sweet pink drink?
I always
love figuring out
what the leaves actually are, and I'm sure that it would be pretty easy for someone with more experience, but sometimes it's just nice to think of them as «the peppery purple one» or «the tiny
sweet one».
I'd
love to hear in the comments below
what you would make in the mini pie pan for your holiday party —
sweet or savory?
What I
love about these cookies is that they aren't too
sweet.
He is eating
what he
loves, MEAT, and has accepted that
sweet potatoes offer more flavor than russets.
There are a few local cupcakeries that also sell a pup friendly version of their
sweet delights, but 1) we
love baking 2) we had all of the ingredients in our pantry / refrigerator 3) it's cheaper... but most important of all, 4) we know exactly
what's inside.
I just started the Peleo food program and then I found this recipe I
love butternut squash I
love sweet potatoes I
love carrots and I
love the taste of coconut since I just found it and I was so anxious to make it I did not have time to go shopping so I used
what I had in hand.
I
love sweet yankee cornbread and your
sweeter take on this is just
what I wanted.
I
love the idea of the smoothness but can not bring myself to make corn cake (that's
what sweet cornbread is - cake!).
I
love anything with
sweet potatoes, but my meat - eating husband who has claimed he «absolutely hates
sweet potatoes» since the day I met him was his usual skeptical self when I told him
what was on the dinner menu that night.
I
love this recipe because sometimes I just NEED something
sweet and frozen and these are PERFCT, just
what i was looking for so thank you!
What I
love most about this dish is that its effortless, fresh, slightly
sweet, slightly spicy, the breading maintains itself even though its only baked, and the sauce is universal and can be used for a variety of dishes!
What a beautiful presentation —
love the idea of
sweet and salty in your martini with the olive + cranberry juice!
I happen to
love golden raisins because they just add the nicest
sweet touch, so that's
what I've chosen to use.
One thing that both kids agree on — they
love pasta with butter and cheese, and they LOVE baking and sweets (what kid doesn'
love pasta with butter and cheese, and they
LOVE baking and sweets (what kid doesn'
LOVE baking and
sweets (
what kid doesn't?).
I
love this twist on the date - nut crust base —
what great balance for the
sweet filling.
love this recipe, the vegetables roasted are a great combo and this is a wonderful way to use your yams, or at least that's
what the photos looks like... Mr. smartie - pants (that's me) says yams are
sweeter than
sweet potatoes believe it or not, the higher starch content converts during cooking making the sugars... I
love both, grilled
sweet potatoes are an all time favorite with steaks
Because I'm pretty sure that
what the world needs isn't
love,
sweet love, but chocolate,
sweet chocolate.
And
what a delicious recipe too, I
love sweet potato and definitely will be trying this recipe out.
I don't have a massive
sweet tooth either (despite
what you might think from my blog) but these really look great and I
love the combination of chocolate and hazelnuts.
I
love the mango,
what a
sweet flavor addition.
I had to make a few adjustments based on
what I had but otherwise followed the recipe: — wholewheat flour instead of buckwheat — mix of walnuts and sunflower seeds as I didn't have enough walnuts — 3 dates and 1.5 tbsp maple syrup Both my husband (who has a huge
sweet tooth) and my 2 year old
love them!
Since I
love the
sweet taste of kabocha, I grabbed one without thinking
what I was going to do -LSB-...]
If you're in
love with tart and
sweet maple flavors and your hoarding cranberries, but have no clue
what to do with them go ahead and give this recipe a try.
What I
love about Dr. Whitney's approach to limiting sugar, is that she is realistic and has a self - proclaimed
sweet tooth.
now as you know i'm on a massive beetroot fix this week... this look and sound incredible...
what a genius idea and I think all the combos of ingredients are simply outstanding... you are very brave with your chocolate inclusion and I'd
love to see more savoury recipes... did these boarder between the
sweet and savoury or more
sweet?
If you make this
sweet potato split, I'd
love to hear
what you think.
I just made it for the 3rd time in 2 weeks, (once was for a class of kids, so my hips aren't entirely hateful... lol,) I have no idea
what Symphony bars are, I used a combination of Skor bits, white chocolate and semi
sweet chocolate in the centre... the kids
love it, I love it, Hubby loves it, all the teachers asked for the recipe... LOVE this recipe!!!! Tha
love it, I
love it, Hubby loves it, all the teachers asked for the recipe... LOVE this recipe!!!! Tha
love it, Hubby
loves it, all the teachers asked for the recipe...
LOVE this recipe!!!! Tha
LOVE this recipe!!!! Thanks!
But that's
what makes this dish so unique — I
love the layers of
sweet potatoes, ground turkey mixture, and a homemade enchilada sauce that uses coconut flour to thicken it.
That may be
what I
love most about cinnamon sugar — it's a
sweet, simple way to bring decadence into everyday life.
Hi Susan, that's
what I
love about this bark, the dark chocolate, salted cashews, and spicy ginger keep things interesting and not too overly
sweet.