Sentences with phrase «whatever favorite fruits»

Not exact matches

I use blackberries, but you can use your favorite summer fruits or whatever fruit you have on hand.

Feel free increase or reduce the amount of sriracha depending on your taste, and in fact you can treat the whole roll assembly as a blueprint for whatever happens to be your favorite spring vegetables, fruits, and herbs.

Two of my favorite breakfasts are healthy egg muffins (where I literally throw whatever I find in the fridge into the egg cups) and chia pudding that I top with fruit and nuts.

those who aren't must try it), maybe some speck, a hunk or three of whatever cheese is my favorite that week, seasonal fruit or veg, quick homemade jam, and the crustiest loaf of bread I can get.

Granola is very flexible, so you can add whatever fruits and nuts are your personal favorites.

Fruit tarts with whatever fresh fruits in season are my favorite.

I find topping them with banana and drizzled natural peanut butter makes them extra tasty so I highly recommend trying them that way, or with whatever your favorite nut butter / fruit combo is.

Once you make your smoothie and pour it into your favorite bowl, top it with fresh fruit, grain free granola, shredded coconut, hemp seeds, or whatever your heart desires!

You can top with your favorite granola or whatever nuts, seeds, or fruit you have on hand.

You could easily play with the ingredients, use a different stone fruit or add coffee, maybe some chili peppers, whatever your favorites are!

My favorite quick breakfast is raw oatmeal and yogurt mixed together with a bit of whatever fruit i have in the fridge.

Serve this sauce along with a bowl of your favorite fresh fruit, such as pineapple, strawberries, grapes or whatever happens to be in season.

Whatever your goals are, try to eat as much different types of food as possible — don't get stuck with your favorite source of protein because diversity will bring you a lot more benefits (don't forget about fruits and veggies!).

When I'm in a rush, one of my favorite breakfasts is one that I started eating when I was on a trip to Napa: Greek yogurt, a small spoonful of jam mixed in (I heart Bonne Maman), 3 links of turkey sausage, and a piece of fruit (whatever is fresh that I can grab).

The base can be whatever fruits and vegetables you enjoy — my favorite combo is banana, frozen wild blueberries, raspberries, and a few green leaves, such as kale or spinach.

Use your favorite flavor of kefir and whatever fresh fruit or fruit confiture your heart desires.

As long as you start with the basic «dough» in the recipe, you can add whatever nuts, chocolate or dried fruit combination you feel like, though I have to admit, white chocolate and cranberries are my favorite.