Sentences with phrase «whatever is at hand»

I simply love the idea of using whatever is at hand.

Performance: «Michael Mahalchick: Narcissus III: A Night of Readings» at Canada Michael Mahalchick is an artist with a knack for making work with whatever is at hand.

Figueroa uses whatever is at hand to create a visual language that functions as an exaggerated version of the tropical.

If the dog charges, use whatever is at hand to put it between you and his jaws.

What is required is to use whatever is at hand to...

Shaun and Ed grab whatever is at hand (cricket bat, shovel, LP) to repel the attacking zombies, summoning reserves of strength they didn?t know they possessed and straining muscles they forgot they had.

Sometimes you may find yourself grabbing for whatever is at hand to silence the hunger pangs.

The old way of thinking is whatever is at hand.

Whatever's at hand, from toasted nuts to cookie crumbs.

Indeed, on occasion the color was due to whatever was at hand in his D.C. studio.

Art of California», May 1990: «Short on art supplies, Grillo used whatever was at hand.

There were shared interests in Neo-Expressionist figurative painting, but at the pier it typically wasn't happening on salable canvases; artists painted on the walls and windows, or made sculptures with whatever was at hand, or intervened in the site and structure some other way.

Throughout his life, activist, poet and painter Jose Montoya drew — on whatever was at hand: napkins, hotel stationery and notebooks.

His frantic, radiant, spontaneous works on paper — some made on pieces of torn Tiffany stationery, or whatever was at hand — are one of the show's revelations.

Not exact matches

Whatever path you pursue in the long run, these skills will be an asset to you — at Virgin we are encouraging our employees to try their hand at coding, since it's increasingly useful.

Whenever my hand contacts the stone — usually several times a day — I give thanks for whatever is happening at that moment, whether good or bad.»

In the evenings we would have dinner with his family usually and dine and discuss economics, mathematics, or whatever the topic was at hand.

Beyond Reisman's ambition to offer «the best reading application» anywhere (and early reviews of the software have been favourable), the Kobo experience caters to a reader who is stealing moments throughout their busy day in which to read, on whatever device they happen to have at hand.

Imagine a general sending his troops onto the battlefield willy - nilly, just striking out at whatever is close at hand.

The engineers at Mercedes thought that it was stupid to add a feature like that when you could simply reach up with your hand and make whatever adjustments were needed.

On the other hand, if provinces implemented rules at least as strict as whatever Ottawa might come up with they might be able to avoid federal policy superseding their policy, which would allow them to keep all the money within their boundaries.

The donation / rewards model, on the other hand, allows people to give money without getting anything in return — other than rewards in the form of whatever the company is selling or providing (e.g., their name on a funders plaque, a free meal at the restaurant, etc.).

Are there fundamental qualities in the ships themselves that matter far more than whatever skipper is at hand?

At the other end of the spectrum, some men handed over for housekeeping whatever funds were left over from the pub.

The solution to that problem is to focus on the PRINCIPLES in whatever issue at hand, regardless of the loudness of the participants on either side.

In any event, the writer himself is not a «mystic»; and whatever I might say would be so much at second hand that it could be of little help to others.

In my description, modern religion focused on the individual, who had the task of largely making up his or her religion from whatever traditional or current materials lay at hand, finding like - minded individuals to cooperate in this effort if they were available.

v, 8 (1017b12 - 13), Aristotle acknowledges that a part of something can be substance: a part of something (such as a hand) is not «in» a body in the way white is but in away that allows it to be found at the bottom of a stack of accidental and / or essential predications, as when we say that a hand is a limb or an instrument or whatever.

This was tantamount to identifying God and evolution, which had the effect of insulating the man of faith from whatever dire effects might seem to follow from the scientist's study of the process in the immediate data at hand.

and because what is being asked doesn't fit in with what they choose to do... they reject God and use whatever arguments are at hand to support their position.

Whatever may have been the actual course of events, historically speaking, which the New Testament means to signify when it speaks of the resurrection of Jesus Christ, it is at least clear that it was the conviction of the New Testament writers, building on the testimony of the disciples after the crucifixion of Jesus — as it has been the continuing conviction of millions of Christian people since that time — that far from Jesus» being «put out of the way» by his death at the hands of the Roman authorities in Palestine, he was «let loose into the world.»

He would have his staff members pass a «prayer rock» around the table, with the one holding it charged to pray for whatever topic of conversation was at hand.

Rather, I was referring, at least primarily, to Prof. Johnson's concession of handing over microevolution to Darwinian natural selection while reserving for the Second Person of the Trinity the role of jump «starting evolution and of intervening now and again to create a new Bauplan when God thought it necessary to move from elephant to tiger, or whatever.

And by disbelief I do not mean some sort of brave rejection of the doctrine, some defiant demand flung at heaven for possession of one's own soul; I mean merely the impotence of an imagination that finds the very notion of sin incomprehensible, the conscience of a man who is sure that, whatever sin might be, it surely lies lightly upon a soul as decent as his own, and can be brushed off with a single casual stroke of a primly gloved hand; I mean an habitual insensibility to the illuminations and chastisements of beauty, a condition of being wholly at home in a world from which mystery and sin and glory have all been banished, and in which spiritual wretchedness has become material contentment.

Whatever view we have of the creation of the text, we know that human hands and hearts have been at work in its formation.

«It stands or fills according to its success (or otherwise) in harmonizing whatever events are at hand.

What the Old Testament especially teaches us is this: «that zeal is as essentially a duty of all God's rational creatures, as [are] prayer and praise, faith and submission; and, surely, if so, [then] especially of sinners whom He has redeemed: that zeal consists in a strict attention to His commands» a scrupulousness, vigilance, heartiness, and punctuality, which bears with no reasoning or questioning about them» an intense thirst for the advancement of His glory» a shrinking from the pollution of sin and sinners» an indignation, nay impatience, at witnessing His honor insulted» a quickness of feeling when His name is mentioned, and a jealousy how it is mentioned» a fullness of purpose, an heroic determination to yield Him service at whatever sacrifice of personal feeling» and an energetic resolve to push through all difficulties, were they as mountains, when His eye or hand but gives the sign» a carelessness of obloquy, or reproach, or persecution, a forgetfulness of friend and relative, nay, a hatred (so to say) of all that is naturally dear to us, when He says, «Follow me.»

Crumble them up on Greek yogurt, sandwich two around ice cream or decorate the buttercrisp cookies for whatever reason or season is at hand.

I like to keep a good selection of frozen fruit and ice on hand so I can whizz up whatever takes my fancy at any time, but considering my freezer is pretty teeny, it's getting very tight in there!

We always do one Blue Hawaiian, and the second is usually a mish - mash of whatever else we have on hand — salami, olives, sautéed mushrooms and onions, chopped bell peppers... Last week at Aaron's birthday pizza dinner, Nate and I shared the pizza special of the day, which was topped with crumbled homemade Italian sausage, fresh sliced Anaheim peppers, and cherry tomatoes on a creamy, cheesy base.

I double the lime juice, use at least a tablespoon of sriracha, (more to taste), whatever herbs I have on hand (any or all three are delicious), and serve it in cabbage leaves.

OK, here are some favorites we've been cooking up at my place: - vegetable curry (grind my own whole spices, use whatever veggies we get in our weekly CSA share; radishes / beets, eggplant, squash, greens, etc)- quick kale (sauteed with coconut oil, chili flakes, garlic, [lemon grass], soy sauce, lemon juice)- pac choi w / sauteed mushrooms «chinese» style (with fish sauce, rice wine vinegar, jalepeno / chili, soy sauce, etc)- roasted radishes w / poached eggs - «teamwork pasta» — this is your recipe for pepper and cheese pasta, but it helps having two sets of hands to make it in our house... we put an egg on this too of course - tuna pasta (chopped onion, garlic, lemon zest, chili flakes, tuna, olives — easily adaptable to what you already have in the house and like)- roast chicken on friday - roasted sweet potatoes - omlets - challa french toast

The type of meat and vegetables can be substituted for whatever you have at hand, it is the sauce and the cashews that make this recipe.

They also add a little more fiber and it's usually what I have on hand at home, but you are welcome to use whatever you have.

The initial recipe came together with whatever happened to be on hand in the kitchen at the time.

whatever fresh berries i can get my hands on during the summer... their time is so fleeting in the NW i try to eat as much as possible during the beautiful summer months here:) also luna & larry's coconut bliss fudge bars because they are a healthier version of the fudgsicles i remember eating as a little kiddo at my grandparent's house...

Restaurateur Caesar Cardini was pressed to feed a group of diners with whatever ingredients he had on hand at his Tijuana restaurant in 1924, and his culinary heroics resulted in the iconic salad.

Directions: Melt butter in a large skillet over medium - low heat / Add sage leaves and cook, stirring often until butter begins to brown and the sage gives off a nutty, toasty aroma, 3 to 4 minutes / When the butter is brown and the sage is crispy and literally melts in your mouth, remove from the heat / At this point, some people give it a few squirts of cold lemon juice for extra flavor and to stop the cooking / Add lightly cooked peas, asparagus, rapini, literally any tender fresh vegetable, prosciutto, parmesan cheese, chopped herbs, whatever you have on hand.

I have also been known to skip breakfast all together in the quest for thin (didn't work, I would just scoff whatever I could get my hands on at about 11 am).

Whatever Mum turns her hand to she excels at, and these cheese straws are no exception.