It's so easy to whip up (especially while catching up on my guilty - pleasure shows... the Bravo TV
kind), and I love that you can come up with new flavors on the fly, just by swapping / adding ingredients — like using pistachios instead
of pecans, sunflower seeds instead
of pumpkin seeds, or adding a spoonful
of chia seeds or
chocolate chips...
whatever you're in the mood for,
whatever's in your pantry.