This ricotta tart does just that, offering a crisp and creamy anchor for
whatever seasonal fruit you're able to procure.
I love that they can be so versatile; utilising virtually
whatever seasonal fruit you have on hand and they're also very difficult to mess up!
It pairs with
whatever seasonal fruit happens to be around or can be served with a number of sauces including a sweet red wine syrup.
Essentially, we've been alternating between dinner salads (like the kale Cobb Caesar and the popular paella salad), and what I affectionately refer to as a Parisian picnic, which is nothing more than a large round serving board filled with an assortment of cold odds and ends from the fridge, some bread, pita, and / or crackers, and
whatever seasonal fruits and veggies and are hanging out on the counter.
I really love providing desserts like this for last minute entertaining, as you can really be free with
whatever seasonal fruits or berries you have on hand.
Breakfast — multi-grain porridge with almond milk, topped with
whatever seasonal fruits are around and some nut butter
Not exact matches
Yogurt (I eat greek - style almond milk kind) mixed with some protein powder and then topped with some
seasonal fruit and seeds or nibs or
whatever gives it some crunch.
those who aren't must try it), maybe some speck, a hunk or three of
whatever cheese is my favorite that week,
seasonal fruit or veg, quick homemade jam, and the crustiest loaf of bread I can get.
Simply start with some cooked quinoa (white, red, black -
whatever you have on hand) and stir in
seasonal vegetables or
fruits.
Seasonal fruits add great variety to this smoothie, so add
whatever you have laying around.
You can use any fresh
seasonal fruit and you can change out
whatever kind of nuts and / or seeds you fancy.
If you don't happen to have a rhubarb stash of your own, feel free to substitute with a blueberries or cherries or
whatever tender
seasonal fruit you happen to have kicking around, though obviously for me right now it's about to become the strawberry - and - rhubarb show in my kitchen for the next few weeks until I get my fill.