Sentences with phrase «whatever vegetables»

Suzie shared how she uses whatever vegetables she has in her refrigerator and adds them to the scrambled egg mixture.
Rebecca says feel free to use whatever vegetables you have on hand, her list is a suggestion.
You should also make free with this recipe, using whatever vegetables you like.
I really recommend trying her recipe, but the beauty of this dish is that it is easily adaptable to whatever vegetables you have on hand.
* The Ultimate Paella Recipe Guide * Paella is a Spanish dish using rice, stock, and whatever vegetables or meats are available in the kitchen.
On the one side you have Peter, who believes he is entitled to steal whatever vegetables he likes from the garden nearest his warren.
It is quick, easy and we can use up whatever vegetables we have on hand, which is especially convenient during the summer when we have an abundance of fresh summer produce....
NOTE: I always use whatever vegetables are in my fridge for stir frys and pad thai.
The salad often varies with whatever vegetables we have in the refrigerator and rotates depending on what's in season, but the concept is the same every time.
Even when she's not short on time, she prefers to make a scramble for dinner by sautéing garlic, onions and whatever vegetables she has on hand along with three to four eggs.
Use whatever vegetables your heart desires, and as much as you'd like.
Now there's no rule on this you can roast whatever vegetables you like.
The veggie combinations are endless, add whatever vegetables on top as you desire.
Pile them with whatever vegetables turn you on and top with a source of protein.
This dish is super adaptable to whatever vegetables you have...
Into this pesto vegetable frittata you can basically drop in just about whatever vegetables you like.
Note: You can substitute whatever vegetables you have or like.
You can throw in whatever vegetables you've got laying around, especially those starting to look a little sad that need to be made into something more glamorous!
Roasted broccoli bowls are easy to customize with whatever vegetables are hanging out in your fridge whenever your stomach's - a-rumblin».
Minimal prep and of course you can swap out the potatoes and tomatoes with whatever vegetables you have on hand!
Making hash is a great way to use whatever vegetables you have left over from the night before.
You could choose whatever vegetables are in season and at your local farmers market.
They're so easy to throw together, and can be customized to feature whatever vegetables look the best at the market that day.
Use whatever vegetables and bones you have on hand.
I opted for a mixed baby greens (NOT lettuce — there are virtually no nutrients in lettuce — the darker green the better)-- I could have also gotten a side of whatever vegetables were on the menu.
Into this pesto vegetable frittata you can basically drop in just about whatever vegetables you like.
Since peasants were poor, and couldn't afford meat, they used whatever vegetables and grains they could grow to make this soup, often served with a dark, crusty loaf of bread.
It's the ideal one - pot meal because all you need to do is brown a little meat, add whatever vegetables strike your fancy, and then load it down some signature chili spices.
You can add to it whatever vegetables you have in the fridge.
Meanwhile, place daikon or whatever vegetables you're using in a small bowl and season with salt.
I will definitely grill whatever vegetables I can get my hands on.
Lay one flat on a cutting board and fill with some rice noodles and whatever vegetables, herbs, and leftover meats you have in the fridge (see below for ideas).
Similarly, kimchi bokkeumbap is easily a blank canvas for using whatever vegetables or meat you desire; I've seen it made with anything from bacon to tinned tuna.
this lunch bowl can be prepared with whatever vegetables you have on hand, really.
Alternatively, with whatever vegetables I have in the fridge (silverbeet / Swiss chard, red cabbage, broccoli, brussel sprouts etc.) stir fried with grated ginger, garlic, tamari / soy sauce, and garnish with avocado, fresh herbs and yes, lashings of tahini and chilli sauce.
It is quick, easy and we can use up whatever vegetables we have on hand, which is especially convenient during the summer when we have an abundance of fresh summer produce....
You can definitely design your own abundance bowl with whatever vegetables and other ingredients available in your own kitchen.
Sprinkle the seasoning mix over whatever vegetables you're putting on a sheet - tray to roast for lunch or dinner: potatoes, beans, broccoli, carrots, you name it.
This recipe is very flexible so you should use whatever vegetables you like.
I want you to pair this coconut noodle soup recipe with whatever vegetables and protein you desire or have on hand.
You can make this dish with whatever vegetables you have on hand — potatoes, shallots, carrots, and leeks are all good options.
You can work with whatever vegetables you have on hand, such as carrots, zucchini, broccoli, green beans, or asparagus.
This way you'll always have something on hand to work with whatever vegetables you might get.
You can certainly experiment with whatever vegetables are in season where you are.
I often combine the leftover chicken from my poulet roti with whatever vegetables we have on hand.
Even when she's not short on time, she prefers to make a scramble for dinner by sautéing garlic, onions and whatever vegetables she has on hand along with three to four eggs.
Feel free to use whatever vegetables you like!
Leftovers can be turned into a great soup by adding some chicken stock and whatever vegetables you have in your refrigerator.
Be sure to use whatever vegetables you prefer.
Throw in whatever vegetables you have left in your fridge in whatever combination that you like.
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