The veggie combinations are endless, add
whatever vegetables on top as you desire.
Not exact matches
The awesome thing about this salad is that it is totally customize - able to
whatever vegetables you have
on hand — roasted Brussels sprouts, roasted zucchini, broccoli, or cauliflower would all be awesome as
toppings.
Base layer of quinoa,
topped with sautéed
vegetables (
whatever you have
on hand), a side of hummus
topped with walnut pieces, pumpkin seeds and hemp hearts.
For the
topping, I like to clean out the fridge of
whatever vegetables we have
on hand and pile them
on top for a colorful fork and knife situation that is a total party.
I just use my eye to estimate when my plate looks like there is a ton more
vegetables than anything else.My favorite technique is to take a huge salad and dump it
on top of
whatever I'm eating.
and soft - boiled eggs,
topped with
whatever fermented
vegetables we have
on hand, and a side of avocado and left over
vegetables from dinner the night before.
Pile them with
whatever vegetables turn you
on and
top with a source of protein.