Researchers with the University of Florida Institute of Food and Agricultural Sciences are closer to helping producers better meet global food demand, now that they've combined simulation and statistical methods to help them predict how temperature affects
wheat crops worldwide.
BLASTED FUNGUS Wheat blast fungus (shown here increasingly close up) is a threat to
wheat crops worldwide.
Not exact matches
Today,
wheat is the single most cultivated
crop worldwide.
Of the four major
crops that feed the world (corn, soy,
wheat, and rice), rice is the primary source of nutrition for three billion people
worldwide.
In recent centuries potatoes have become the world's most important tuber
crop and its fourth most important source of food energy (after rice,
wheat, and maize): farmers and gardeners grow them
worldwide.
Studies show that rice,
wheat and other staple
crops could lose protein and minerals, putting more people at risk of hunger
worldwide.
The caterpillars of snout moths are economically important
worldwide as pests of planted
crops for food or biofuel, of forest trees, and of stored products such as
wheat and nuts.»
More than 1 billion people are infected with disease - causing species
worldwide, while other strains flourish in
wheat, corn, and other
crops, where they destroy food harvests.
Wheat is a vital
crop, supplying 20 percent of the calories consumed by humans
worldwide.
Edible grains comprise the majority of global cultivated
crops and provide the greatest percentage of consumed calories
worldwide, in the form of corn, rice, wild rice,
wheat, barley, rye, kamut, spelt, millet, oats, triticale, buckwheat, quinoa, teff, and amaranth.
Researchers around the world at sites like the International Rice Research Institute in the Philippines and the International Maize and
Wheat Improvement Center (CIMMYT) in Mexico are studying how to improve
crops and farming techniques to address
worldwide hunger.
In Russia and Ukraine last year, a heat wave decimated
crops and led to 80 % rises in
worldwide wheat prices in three months.