Sentences with phrase «wheat linguine»

Spicy Whole Wheat Linguine with Sausage and Roasted Peppers from Skinnytaste Perfect for carb - loading the week before a race.

Also, I used while wheat linguine.

Pasta with Sundried Tomatoes vegetarian, soy - free, peanut - free, seed - free, sugar - free, shellfish - oil, fish - free, bean & legume - free Here is what the dish included: About 1 lb whole wheat linguine pasta, cooked according to package directions 1/2 cup olive oil 1 large garlic...

I used whole wheat linguine for this recipe.

You can grab some whole - grain goodness, too, by choosing the whole - wheat linguine at dinner as a substitute for any pasta.

-LSB-...] Serves: 4 - 6 Ingredients: 1 pound red beets, cleaned with leaves and stalks removed2 Tbsp olive oil1 / 4 cup of water1 package Organic Whole Wheat Linguine 3 Tbsp unsalted butter3 Tbsp walnut oil 1/4 cup walnuts, finely chopped (optional) 2 Tbsp chia seeds1 tsp kosher salt 1/2 cup pasta water4 Tbsp soft goat cheese Directions: Preheat the oven to 400 °F.

I them cooked 1 oz of whole wheat linguine.

I served it over whole wheat linguine, and even my picky carnivore husband ate every bite, and declared it to be delicious.

When it boils, add 1 # whole wheat linguine.

They're using whole wheat linguine, which is a plus.

I made Whole Foods 365 whole wheat linguine (instead of using Asian noodles) and made Barbara's Five Heap sauce - with a bit of a twist - out of: 1T crushed sesame seeds, 1 T sesame oil, 2T peanut oil heated with chopped green onions, crushed red peppers and ginger, 2T water, 2T soy sauce, 2T rice vinegar, 1/4 t chili oil.

To the by now boiling water, add one pound whole wheat linguine (I like Whole Foods 365 brand best) and cook for about 7 minutes.

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Ingredients 280 g whole wheat linguine 4 - 5 tablespoons extra virgin olive oil half a onion, peeled and finely chopped 1 carrot, cleaned and finely chopped a pinch of whole sea salt a small head of radicchio, chopped 250 g seitan, minced a handful of fresh parsley, cleaned and finely chopped freshly ground black pepper, to -LSB-...]

When it does, drop in 1/2 pound whole wheat linguine (I like Whole Foods 365 brand best.)

13.25 oz box dry whole wheat linguine 2 tsp extra-virgin olive oil 3 bell peppers, sliced thinly into strips (I used 1 green, 1 yellow, 1 orange) 1 large yellow onion, halved and sliced thinly into strips 2 1/2 Tbsp fajita seasoning, divided (look below for a QUICK and easy fresh fajita seasoning mix) 1 1/2 lb raw shrimp, peeled & deveined 10 oz can enchilada sauce 4 oz reduced fat cream cheese

13.25 oz box dry whole wheat linguine 2 tsp extra-virgin olive oil 3 bell peppers, sliced thinly into strips (I used 1 green, 1 yellow, 1 orange) 1 large yellow onion, halved and sliced thinly into strips 2 1/2 Tbsp fajita seasoning, divided 1 1/2 lb raw shrimp, peeled & deveined 10 oz can enchilada sauce 4 oz reduced fat cream cheese

I subbed whole wheat linguine, upping the liquid by an additional 1/2 cup water (although I had plenty of sauce and likely didn't need to), and it turned out beautifully.

This time I made a simple butternut squash pasta sauce to go with DeLallo's Organic Whole Wheat Linguine.

1 box whole wheat linguine: $ 1.49 «Whole wheat linguine is a perfect example of the kind of food that hits my sweet spot between «bang for your buck» and «healthy.»

This vegetarian pasta dish comes together in a flash, thanks to pre-cooked Braised Mushrooms and Whole - Wheat Linguine.

My husband and I love this stew, served with whole wheat linguine or Chinese soba noodles, whichever is on hand.

«Healthify» the recipe by using whole - wheat linguine.