Not exact matches
There's a
similar development in India, where agriculture scientist GV Ramanjaneyulu of the Centre for Sustainable Agriculture in Hyderabad has organized an open - source network that has bred and shared eight
varieties of rice,
wheat, and pulses.
Sinograin is focusing on buying soft red winter
wheat from the United States and
similar varieties from France and Australia.
It's a darker
variety —
similar to a
wheat bread (if you'd like to compare).