Sentences with phrase «when chopping up»

There's a little bit of spraying blood when chopping up monsters, but it's not exactly excessive.
Plain old strawberries, in my opinion, when chopped up and added into ice cream tend to have a sour, bitter taste to them and who wants to enjoy strawberry ice cream like that??
I know the white chocolate somewhat overrides the health factor on these but a tablespoons or two when chopped up really goes along way and sort of completes it, incase.
I can't get enough — they're SO good and make such a great smoothie topping when chopped up!

Not exact matches

But Tahir built up his chops by acting in plays while waiting for film and television roles to trickle in, and turning down parts when they felt too much like typecasting.
Jon unfortunately if you don't believe in certain things you could be hung, stoned to death, burned alive, chopped up with an axe, drowned, crucified, shot, stabbed or how about this; be in a building when a plane flies into it.
To give you some sense of how some Syrian Sunnis feel about Alawites, here's what Adnan Anour, a cleric who fled to Saudi Arabia, has said: «As for those Alawites who violate what is sacred, when the Muslims rule and are the majority of 85 %, we will chop you up and feed you to the dogs.»
The whole thing rests upon one author — Michael Prescott's — highly selective excerpting and chopping up of a private [i.e., thinking out loud without clarifications] journal written when Rand was barely out of her teens, fresh from the blood bath of 1920s Soviet Russia — and still made it very clear that her read on the personalities of the observers showed that they were not appalled by Hickman's crime — she said there had been far worse, without the same spectacle of glee — but by his flamboyant and mocking defiance of society.
The pickled peppers are chopped up and used when fresh ones are not available.
When I was writing this post I looked up an old recipe I used to make involving preserved lemon (though I never used it) and it suggested exactly that — chopping the pulp and squeezing the juice.
When your eyes are bigger than your stomach and you by a watermelon that's way too big to finish, chop it up and freeze the pieces on a tray in the freezer!
When cooked, they're my perfect simple, slow Sunday morning meal, as take they quite a bit longer than rolled to cook on the stovetop — up to 30 minutes — but when topped with chopped nuts and drizzle of maple syrup or honey, yummmmm, they're seriously worth the wWhen cooked, they're my perfect simple, slow Sunday morning meal, as take they quite a bit longer than rolled to cook on the stovetop — up to 30 minutes — but when topped with chopped nuts and drizzle of maple syrup or honey, yummmmm, they're seriously worth the wwhen topped with chopped nuts and drizzle of maple syrup or honey, yummmmm, they're seriously worth the wait.
When I make fruitcake I use a variety of chopped up, dried fruit rather than the premixed jar fruit cake mix.
Super slimy when you peel it, but then just chop it up, throw it in the oven at 425 and it tastes like a cross between yucca and potato!
It's best to chop up the avocado at the last minute, and dress the salad right when you're read to serve!
When your hour is up, chop your pecans up into small pieces and place them in a dry frying pan and gently heat them up over a low heat for 5 to 7 minutes, turning them every few minutes.
When the candied nuts are cool, chop them up in a food processor until they are the consistency of crumbs.
Now tell me, were pork chops with apple sauce a regular dinner at your house when you were growing up like it was for me?
I just wanted to say when I ran out of bananas this week, I chopped up 4 small apples, boiled them into chunky applesauce, and used them instead, along with a handful of ground flaxseeds to absorb the extra liquid.
* After 10 minutes, when berries are soft, chop up well using side of spoon.
Depending on which of the many legends you subscribe to, the fateful moment may have happened when a bar of Nestlé semisweet chocolate jittered off a high shelf, fell into an industrial mixer below, and shattered, or when Mrs. Wakefield, in a brilliant move to make her Butter Drop Do cookies a bit sexier, chopped up a bar of chocolate and tossed in the pieces.
Making the burger is no big secret: just chop up jalapenos and cheddar cheese and work them into the ground beef, then freeze the patties so that they hold their shape when grilled.
I removed the seeds to prevent it from going «mushy», then added a giant green olive chopped up, and snipped some dill — dill and cucumber are great together, and the dill adds a freshness when it's tipped out (the bottom ends up on the top).
Chop them up and add them to the granola or when you serve it out.
-- On a lower speed, add eggs one at a time and vanilla until well incorporated — Increase mixing speed to high and let it go for 10 minutes — the mixture will become really pale and will almost double in size — In a medium sized bowl, whisk together flour, baking powder, baking soda, and salt — When 10 minutes are up, add flour mixture slowly until just combined, about 45 - 60 seconds — Chop up and mix together all of your baking and snack ingredients in a small bowl, and fold into batter with a spatula until just incorporated — Using a medium - sized ice cream scoop, portion cookie dough on parchment paper - lined cookie sheet and wrap the entire thing tightly with plastic wrap — Refrigerate for a minimum of 1 hour and up to 1 week — Heat oven to 400F and arrange cookies on cookie sheets at least 4 ″ apart — Bake 9 - 11 minutes, until they are golden in color and slightly brown along the edges — Cool the cookies completely on the sheet pan (or just eat them immediately...)
When dishing up the hot soup into individual bowls, add 1/4 -1 / 2 cup finely chopped kale to each bowl.
My favorite is to do un-sushi for when I'm feeling lazy or sluggish and / or don't want the rice: I finely chop a bunch of raw veggies, add some ginger, lemon, soy sauce, or other spices, mash an avocado into it, add some salt, slap the whole thing in some nori, roll it up, and call it good.
Continue to cook when the onion is transparent and then add tomatoes after chopping them up.
When I was growing up we had to clean our plates before being excused from the table, which normally wasn't a problem for this bottomless pit except when two of my arch nemesis were involved — milk and pork chWhen I was growing up we had to clean our plates before being excused from the table, which normally wasn't a problem for this bottomless pit except when two of my arch nemesis were involved — milk and pork chwhen two of my arch nemesis were involved — milk and pork chops.
And while I always appreciate a gift and the fact that someone thought of me when they saw those silicon pot holders or these teeny tiny tongs or this decorative cheese knife or that Slap Chop (OK, so maybe the Slap Chop ended up at the thrift store...), there's only so much room in my kitchen.
I served ours with sour cream, tortilla chips (broken up), fresh limes, and chopped Cilantro... threw them all in the soup when served.
Hey by the way, when you make this, let me know if this Moroccan girl can whip up a mean chopped liver!
Especially during summer months, when I come across perfectly ripe fruit at the grocery store, I stock up, purposely getting more than I can eat right then so that I can peel, chop and freeze the excess for smoothies.
When the second 5 minutes is up, it's time stir in rinsed and drained white beans and lay chopped kale on top.
When both veggies are cool enough to handle, chop them up into small dices.
When I saw this butternut squash -LCB- organic and already chopped up -RCB- at Costco, I literally squealed in excitement.
The great thing about the use of plantains in chili is that you literally just chop them up and throw them in, which was a little something I discovered when I was working on the moqueca recipe.
When cooked through, lower the heat to very low and stir in the raisins, chopped up pistachios, za'atar, season with salt and pepper, to taste.
When i mixed them they were very lumpy because my ingredients weren't chopped up very finely so i dropped the whole mixture into the food processor.
And when I got it home and chopped it up, I can't complain as I had been adequately warned.
So when the opportunity came up to try Smithfield ® Prime Fresh Pork at my nearby... Read More about Skinny Honey Dijon Balsamic Pork Loin Chop Recipe -LCB- Gluten - Free, Clean Eating, Paleo, Dairy - Free -RCB-
I bought a little bag of Royal Hawaiian Orchards macadamias and sampled a few of them for research purposes, but then somehow the bag was empty when I went to chop them up to add to my vegan poke;).
When the bacon is done, chop it up into 1/4 -1 / 2 ″ pieces, we like the pieces bigger around here because it gives better flavor / texture.
Sharon, I've made this when fresh strawberries, but I do fought chop them up and freeze them (flat) in a Ziploc bag just so that when I puree it, it makes the drink cold when I serve it.
I would omit the chicken — just did it the other night when I didn't feel like chopping a few chicken breasts up and it was just as delicious!
Starting with this stir fried beetroot coconut in spiced yogurt which is a sort of mash - up of two similar beetroot dishes — a traditional stir fry with coconut which is called a «thoran» and a wet dip like preparation when a vegetable is finely chopped or grated, cooked and added to yogurt which is called «pacchadi».
When you are ready to cook the soup, chop up the onions, carrot.
I used a full bar of Ghirardelli semi-sweet baking chocolate chopped up and added directly in, then when they came hot out of the oven I added another chopped bar to the top, waited for it to melt, then smeared it on as a topping.
When Pete Evans dons an apron at a school, eyes light up and students sit forward, showing more interest in chopping garlic and onions than they ever have.
Think of when you've chopped into an onion and your eyes welled up.
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