Sentences with phrase «when cooked in»

When I cooked in the kitchen, I had difficulty getting hot water to clean and had to boil water to do my dishes.

Beef short ribs are amazingly tender when cooked in the slow cooker; they simply fall off the bone.

When cooked in a crock pot (slow cooker), even the most boring variety of beans develops a kitchen - filling aroma that tells me «time to eat»!

The wild rice has the best taste in this salad when cooked in something other than water.

Okra retains a delightful tender - crisp texture when cooked in a packet.

It's especially easy and flavorful when cooked in a slow cooker.

This is delicious, I love all the spices and the vegetables are so yummy when cooked in the juices!

When cooked in the pressure cooker, they break down completely to form what almost looks like a thick porridge.

Boiled: When cooked in water, hard boiled eggs contain only 5 grams of fat and a total of around 78 calories.

It's more finely ground and lower in gluten than other all - purpose flours and results in a perfect crust when cooked in a wood - fired oven.

Let's face it, some foods, like scrambled eggs, don't taste very good when cooked in coconut oil only.

Greens and garlic make a great pair, especially when cooked in a little oil.

(He was more fond of it when cooked in a taco, however).

When cooked in a healthy manner (such as baking or broiling), fish can be a nutrient - rich component of your diet.

Back in my homeland we call it Kumara, pronounced Koo - ma - ra and it's very popular there and is especially tasty when cooked in a hangi (earth oven) smokey and super soft and sweet....

Millet is a humble and affordable gluten - free grain, but it has the potential to be quite creamy and luxurious when cooked in plant milk with turmeric and squash.

Jackfruit is a spiky fruit grown in Sri Lanka which has a «meaty» texture when cooked in stews and curries.

2 - 4 tablespoons honey, depending on desired sweetness level (I used less when cooked in the jars, as the fruit added some sweetness.

As with other Instant Pot recipes I've tested, I find that when cooked in the Instant Pot, the spices become a bit less noticeable, so I amped up the spices in this Instant Pot Split Pea Dal a bit too — adding in a good dash of my favorite spice, cumin, and a pinch of cayenne for some heat.

This Vegan Chickpea Curry make a fast vegetarian dinner, especially when cooked in an electric pressure cooker like the Instant Pot.

Cauliflower when cooked in water, soaks it up like a sponge.

Enter Lundberg's wild blend, a mix of nutty - tasting rice that shines brightest when cooked in chicken stock.

When cooked in a moderately hot pan, a minute - and - a-half per side should do it.

Also excellent for use when cooked in soups or salads.

Sweet, gently smoky Kansas City - style ribs are especially good when cooked in the oven, but feel free to switch up the rub and the barbecue sauce to suit your tastes in tender ribs.

In this low - calorie, high - protein dish, mussels are infused with distinct Chinese flavors when cooked in a garlic, peanut oil, soy sauce and Chinese beer mixture.

I love its purplish color and unique texture, especially when cooked in coconut milk with kaffir lime leaves.

When I cooked it in a skillet it would fall apart, when I baked it in the oven it would be bland and lifeless.

I use steel cut oats in this recipe because I love the hearty texture they take on when cooked in the slow cooker.

Tandoori Momos can be made in your oven, but they taste best when cooked in a clay oven or a tandoor which is most common in India.

Quinoa is like a sponge and when cooked in a coconut milk curry leaf and mustard seed laden sauce like this one it's just packed with flavour.

When cooked in a moist environment, they soften up to the point that they offer just a bit of pleasing resistance to each bite, but quickly give way as you start to chew.

They tastes best when cooked in sesame oil which is actually the authentic way of making this recipe.

Let this be a lesson to us all that everything is better when cooked in a waffle iron.

Lasagne is the easiest and best at being kept in the freezer when cooking in bulk.

There are lots of ingredients, but when you cook it in your Dutch oven, and the house is filled with the smell of dinner..., OMG, it's such a winner.

When you cook it in that way, it just gets soft and mushy — which is okay if you are sautéing with onions for a side dish, but for this, I needed them to hold their shape.

Also, cut down the amount of broth as it's not necessary when cooking in a tagine.

I lived in Japan for almost two years and this was ONLY dish that I mastered making at home - and also the only Japanese word that I easily could identify on a sign or restaurant menu:)- it is sooo fun to eat it with friends when you cook in on a shared grill and it's so delicious!

Just like we vary heat when we're cooking on the stove, we need to vary the power output when cooking in the microwave, too!

You can tell when you cook it in any recipe by how much moisture it throws off, which you paid for in weight I might add.

These can be used in so many ways to save time when cooking in the future.

Cooking Safely And More Deliciously With a Good Fryer When you cook in a Turkey Fryer Wizard you can expect to cook a turkey for about 15 to 20 minutes.

When I cook in a good mood, my food comes out tasting like my good mood.

When cooking in a slow cooker, the order matters.

When cooking in the crockpot, we do the meat the night before -LCB- draining as much fat / grease as possible -RCB-, then mix everything EXCEPT pork - n - beans in crockpot.

But perhaps the «nature» of spinach changes when you cook it in some more fundamental way that affects metabolism, for example.

You won't need any water when cooking in the microwave.

When would you add gnocchi when cooking in a slow cooker?

Most of the recipes on this list are pretty cheap to make, especially when you cook in bulk.