Sentences with phrase «when lettuce leaves»

It is even better when lettuce leaves and celery are eaten with the fruit and avocado.

Not exact matches

When it's my «turn» I like to pop into the backyard and explore our fledgling garden, picking out young kale leaves, lettuces, and the mizuna greens that are booming.

When I opened up the wrapper I found chilled fresh lobster chunks tossed in mayonnaise and piled on a hoagie roll with a leaf of lettuce — it's McDonald's version of a lobster roll.

When lettuce begins to flower the leaves become bitter.

Place 2 - 3 shrimp on each lettuce leaf and when you're ready to roll them notice the direction of the curve at the base of the lettuce and roll with it (you can choose to tuck the ends in or not)

If you're not buying pre-packaged romaine, make sure the lettuce is really, really dry after washing; Otherwise, the leaves will wilt when grilling!

Cut the chicken breast in half, cover with cling film and using a rolling pin gently bash the chicken so that it is roughly the same thickness all over, heat a non stick frying pan, add the coconut oil and when melted place your chicken in the pan, on a moderate high heat slightly sear the chicken then finish cooking on a medium heat, once the chicken is almost cooked add the orange, lemon and lime juice and the honey and bring to a rapid bubbling simmer until the sauce thickens to a glaze, this will only take a minute or so, place the chicken in the lettuce wraps spooning over the glaze, return the pan to the heat and add the coconut milk using a spatula scrap the coconut milk around the pan so that it picks up the left over cooking juices, take of the heat immediately, top your sticky sweet glazed chicken with the salsa and finish off with a drizzle of the coconut dressing.

When ready to serve, fill the lettuce leaves 1/4 cup of chilled filling; top with CRUSHED PEANUTS and CILANTRO.

I'm not sure if crab cakes are intended to be a summery thing, but being cooked up on the stovetop and eaten atop a big old lettuce leaf, they just work for days like today, when, at least where I live, it's pretty nasty hot and humid outside.

And when you massage the leaves with some oil, the sturdiness disappears and it becomes smooth as lettuce.

When I don't need such a filling base, I'll wrap the lamb in big, sturdy lettuce leaves, a la this larb (above).

When ready to eat, use a lettuce leaf, add a couple pieces of chicken and a couple spoonfuls of the salsa.

There was a time when my preschooler, Phoebe, would spot a great leaf of anything on her plate, be it basil, parsley or actual lettuce, immediately pick it off and deposit onto MY plate while explaining «I don't yike salad.»

Health experts often recommend shunning it in favor of darker greens like spinach or romaine lettuce, which contain higher amounts of fiber and nutrients such as folate and vitamin K. It's a different story when it comes to water content, though: Crispy iceberg has the highest of any lettuce, followed by butterhead, green leaf, and romaine varieties.

When I say «greens,» I'm referring to a long list of green vegetables, ranging from dark leaf lettuce and spinach to Brussels sprouts and peas, that specifically supply our bodies with certain nutrients to support all those cleansing and detoxifying benefits they provide.

When put with my wife's taco dip (basically cream cheese mixed with home - made taco seasoning (Alton browns Taco seasoning # 19) with a bit of lettuce and tomatoes on top) it was hard to tell where the subtle crunch of the lettuce left off, and the chip crunch began (WOW)... They were a little lacking in flavor (which is actually an advantage if you want to add flavorings), but otherwise very good (can u say Doritos dust?)

When packing for lunch box, you need to first place a lettuce leaf over the tortilla / roti and follow the rest of the procedure.

For example, when we eat asparagus we're eating the stem of the plant, with carrots we eat the root, with corn we eat the seeds, with lettuce we eat the leaves, and with broccoli we eat the flower.