Sentences with phrase «when mushrooms»

When mushrooms are tender, add wine and heavy whipping cream.

When the mushrooms begin to fry, add the tomato mixture and optional epazote, and cook about 5 minutes, until the liquid has reduced and the mixture is thick.

When the mushrooms and onions are dehydrated, take half of them and put in a blender with the walnuts and about 3/4 cups water.

«When mushrooms were cooked by microwave or grill, the content of polyphenol and antioxidant activity increased significantly, and there are no significant losses in nutritional value of the cooked mushrooms» says Roncero.

It did not appear in the United States until 1941 when mushrooms made their official appearance as part of the American plate when the American Mushroom Institute.2 Today we know mushrooms provide unique and valuable nutrient properties.

New research by the International Journal of Food Sciences and Nutrition looked at certain mushroom types (namely white button, shiitake, oyster and king oyster mushrooms) along with different cooking methods and found that when mushrooms are exposed to short cooking times they retain more of their vitamins and nutrients.

When mushrooms are done, add coconut milk until it simmers.

One - on - one combat, stealth assassination, chemical warfare, even mind control: when mushrooms get martial, the Geneva conventions most definitely do not apply.

When the mushrooms and onions are dehydrated, take half of them and put in a blender with the walnuts and about 3/4 cups water.

When mushrooms have been exposed to UV light, they can improve vitamin D levels in a healthy body.

When mushrooms are browned and tender, about 5 minutes, increase the heat to medium - high and add the glaze.

The heat needs to be turned up when the mushrooms go in, long before the shrimp is added to allow some of the moisture to cook out.

When the mushrooms are done combine the remaining ingredients and place them in a food processor.

When the mushrooms are ready, put them on top of the quinoa and cover the pot again.

Also, I threw in a handfull of reconstituted dried porcini and when the mushrooms were about done I added 1/2 the STRAINED soaking liquid and cooked until absorbed.

When the mushrooms have given up water and are getting a little golden around the edges add the sesame oil, shallots and garlic.

When the mushrooms have shrunk, and are browned, cooked through, and tender, add the thyme and red pepper flakes.

When the mushrooms are just beginning to crisp on the bottom, add the butter.

When the mushrooms are done use a slotted spoon to remove the mushrooms and place them on top of the chicken.

When mushrooms are done, remove from the oven and top with cherry tomatoes.

When mushrooms are just beginning to brown, add garlic and cook until fragrant, just a minute.

When the mushrooms are almost done, add baby spinach and cook until wilted.

When the mushrooms start releasing water, add the dried oregano, basil, and black pepper.

When the mushrooms are cooked, add 1 Tbsp of balsamic vinegar to the mushroom / bacon mixture.

When the mushrooms begin to release their liquid, in about 3 - 4 minutes, add beef back to the pan and toss all ingredients to combine.

When the mushrooms are cool enough to handle, cut them into 3 - 4 mm slices and set them aside.

When all mushrooms are filled, sprinkle some extra grated cheese on top.

When the mushrooms have browned deeply on both sides, add the vermouth or white wine, and turn the heat to low.

When the mushrooms have cooked down add the kale.

When the mushrooms start releasing water, add the cumin, chili powder, smoked paprika, chili powder, thyme, and black pepper.

I added pine nuts when the mushrooms were cooking and raisins (inspired by a cooked spinach tapas) and it was so good!

It has yet to be proven that intelligence is a well - adapted behavior (timewise, it's in its infancy) and frankly indications are that it will kill us all (thank particularly to making the atheist symbol an atom — big joke when the mushroom cloud rises).

I love that they're featured in this soup, can't wait to try it one night when my mushroom - hating husband is out

When the mushroom and tempeh are done grilling, slice them into thin strips and serve over a bed of warmed quinoa (or rice) and barely - cooked green beans (broccoli might be nice too).

The edit reduces browning when the mushroom is sliced.

When the mushroom storyline starts, you dread to think that maybe Alma killed Reynolds.

[Shovelstrike] During the Super Mario Crossover event, you can get Super Mushrooms from the Shovelstrike Quarry (only when the mushroom icon is displayed).

When a Mushroom is dragged onto a cannon, it will shoot Giant Cannonballs.

Not exact matches

This is substantiated when we consider the fact that startups working on agricultural solutions have mushroomed exponentially.

Three years later Simon mushroomed when it merged with rival DeBartolo Realty.

Swersey's archetype for doing not thinking is Ecovative Design, a company whose co-founder Eben Bayer brought in the prototype for the company's now award - winning EcoCradle mushroom packaging when he was a Swersey's student in RPI's Innovator's Studio.

When, as a young man, he refused a dish a mushrooms his father the emperor Vespasian joked that it was more in keeping with his destiny for him to be afraid of swords.

The fortunes of the Protestant church - owned presses oscillated until the 1940s, when the work of American theologians began to command international attention and sales of theological works mushroomed, reaching a broad national and international audience.

At a time when secular educational possibilities were mushrooming, the IPB chose the worst possible route.

With so many ways to be creative when it comes to making a burger, the foundation wants to see what chefs and restaurants around the country can do with finely chopped mushrooms blended with ground meat.

When done, place a big dollop of guacamole on the bottom bun, and add pea sprouts, tomatoes, spring onion, one portobello mushroom and two peach halves.

This is my go to salad green in winter when lettuce is looking sad, and it is lovely added to a pea and mushroom pasta, or topping a creamy root soup.

When the potatoes are cooked through, add in mushrooms and cook for another 5 minutes.

When the tofu is golden and crispy, remove from the pan and add the mushrooms, cooking for 5 - 6 minutes.

By Sharon Hudgins Recipes: Paprika Fish Soup Paprika Pork Chops Paprika Potatoes Csírkepaprikás (Paprika Chicken) Green Beans with Paprika Paprika Mushrooms You can smell the stuff when you pull into town.