Sentences with phrase «when warm temperatures»

There are fraudulent attempts to call this temperature differential a warming when these warm temperatures are nothing more than a consequence of the short - lived step warming at the turn of the century.

The most popular time to visit is January - March, when warm temperatures and sunny days offset chilly winter days in much of North America, although late October - December can be great too when the threat of hurricanes have passed and the crowds are yet to arrive.

Stars have recently been opting for darker palettes more in tune with late fall, while variations of pink were favored several months back when warmer temperatures prevailed.

Even the oceans draw more concern than soil, especially when their warming temperatures help fuel massive storms and floods that kill humans and destroy communities.

Not exact matches

But when tree rings, pollen counts in polar ice, and temperature records from multiple places around the world all point in the same direction, we become increasingly confident that global warming is a reality.

when they warmed his body and gave him oxygen on the way to the hospital he woke up, everyone screamed it's a miracle... then science had to step in and explain it wasn't a miracle, the temperature of the water lowered his core temperature so low that his body required less oxygen, thus he didn't recieve enough brain damage to cease funtioning.

Just one tip, this sauce is the best when it is slightly warm as it is impossible to pour when it starts to come to room temperature or is chilled.

These Orange Pecan Cinnamon Roll Donuts are the perfect way to warm up on those days when the temperature drops.

The hot nutrimeal quickly turns to a warm ready - to - eat temperature when the cold milk gets added.

I ate mine warm as it came out of the skillet, and he had his plate of pasta at room temperature later on when he got home from work.

This fat is very nourishing; you can let the milk warm up a bit to room temperature, it will reintegrate it into the milk when you shake it.

Remove the meat from the oven and allow it to cool until you are able to handle it (it should still be very warm, as it is easier to shred than when it is cold or at room temperature).

If the butter is warm or room temperature when it goes into the oven, there is no steam created and you could end up with a tough dough in the end.

Serve warm or at room temperature, dusted with the icing sugar — the jam is extremely hot when the buns first come out of the oven, so handle and eat with care.

Strawberries naturally contain water so when they are left at room temperature or warmer they may sweat and moisture will make them go bad.

We are enjoying relatively warm temperatures here in California, and lots of sunny days which has been great for my mood (I get SAD pretty badly when its gloomy and cold).

When the buns have been warmed to room temperature for a half hour, preheat the oven and bake the same as above.

Using an Instant Pot makes this process easier when it comes to keeping a proper temperature for fermentation, but you can also use a simple glass jar in a warm area of your home for similar results.

When your bread is ready, serve it warm, or at room temperature if you can't wait.

When scones are finished baking, transfer parchment with scones to a cooling rack until warm or room temperature.

Adding the essential oil does not guarantee it will not harden when temperatures get warmer.

Finally Summer has hit Irish shores, while those of you in the UK have been basking in the warmer temperatures for the last few weeks, the sunny warm weather has just arrived the last few days in Dublin, although as usual it doesn't seem like it is going to last, so I am trying to make the most of it when I can.

It's warm enough here that I want ice cream but you never know when the temperature might drop so I always fancy something with substance.

I rely on my well - worn pizza stone during cold weather months, and when the temperature warms up, I head straight outside to the grill because restaurant - quality crust is a sure thing with grilled pizza.

I think the coarse texture of the almond flour was overpowering when they were warm, but it mellowed after they hardened a bit at room temperature.

Looking back, I'm realizing that I tend to make this dish mainly in the summer or when temperatures are warmer.

Either way, the chicken does not need to be warm when the salad is served — room temperature is fine.

They taste equally good when they are warm or room temperature.

When ready to serve, remove bars from the freezer and let sit for 5 minutes at room temperature before cutting with a warm knife.

Be sure to cool the warmed oil mixture to room temperature or your cream may not emulsify properly when you blend it.

Remove the chocolate from the heat when it is melted and allow it to cool until it is just slightly warmer than room temperature.

This distinctive taste is produced mid-season when the temperatures start to warm.

However, if you find your final dough temperature is a little warm you could adjust this number when making the dough in the future.

When it's go time, either take out the caponata in advance to serve at room temperature or heat it up in a saucepan until warmed through.

SIDE NOTE: Cold ingredients are great for summertime salad, but I like the potato slightly warm or room temperature when enjoying this salad in the colder months.

This is the time of year when the days are short, the temperatures are freezing, and you spend your time dreaming of the elaborate foods you'll make to warm yourself up.

The cornbread can immediately be served warm, but is also delicious when eaten a day or two later at room temperature.

Pains au chocolat are best when warm, when the chocolate is still soft, but extras will keep at room temperature for up to a few days.

A warm soup made with sweet potatoes, that is smooth and creamy, is perfect comfort food for when the temperatures start to get cooler.

RumChata is enjoyed as a shot or refreshing cocktail on ice in warm weather or used as a delicious creamer to spike coffee or hot chocolate when the temperature gets cold.

As if an oyster po» boy and a BLT had a baby; this appropriately messy sandwich achieves the ideal texture - and - temperature contrast when the oysters are still warm from the fryer.

When a good smoke develops, place the chops on the cooking grate, lower the cover and smoke - cook the chops about 1 to 1 1/2 hours or to an internal temperature of 155 degrees F. Remove chops from smoker, tent with aluminum foil and keep warm until service.

< 3 Doughs actually ferment very well at higher temperatures so I don't think that would be a problem I love baking during the summer when it's warmer because my doughs rise so good.

Unlike this time last year, when there was still two feet of snow on the ground, sunshine and warm temperatures are ringing in the new year at Orchard View, bringing excitement and the anticipation of an early spring.

I switch to room - temperature water when it starts to get warm out and switch back to hot water in the fall, and my oldest friends know me well enough to say, «Ah, it's hot water season again.»

It really best when served warm but it also tastes good when left at room temperature.

Depending on the type of chocolate you use (particularly with dairy free chocolate), you may need to add a little bit of dairy free margarine (or butter) to the melted chips — you want the chocolate to flow easily when warmed to about 89 degrees, but still able to set when at room temperature.

When I made this last night, we ate it warm, but for thanksgiving I will prepare it a couple hours before dinner and serve it as a room temperature salad (if only because next week there will be 10 people vying for very limited stove space and trying to get a hot dish to the table is a fast way to create a lot of anxiety — I think right around crunch time, I'll step out of the kitchen with a glass of wine and leave the hot dishes to others).

If these are going to sit out at a warmer temperature than I'd suggest using the vegan margarine as the melting point is slightly higher and there will be less of a chance of your baked goodies falling apart when handled.

You see, when a low - pressure system up north in Canada enters the jet stream, us Yankees down south will experience the warmer temperatures.