Ever since the tragedy in Flint, Michigan,
where lead in drinking water poisoned hundreds of children, attention has focused on the nation's lead regulations.
Not exact matches
Seth Kaufman is PepsiCo North America Beverages CMO,
where he
leads the holistic business, brand and consumer agenda across PepsiCo's vast beverage portfolio of carbonated soft
drinks,
waters, teas, energy and ready - to -
drink coffee
drinks in the U.S..
When used
in reference to shepherding people, a pastor
leads people to green pastures
where they can be fed, shows them
where the calm and clean
waters are from which they can
drink, and protects them from dangerous predators and thieves who only want to kill, steal, and destroy.
The Erie County Health Department rarely tests
drinking water for
lead in homes
where a child has been diagnosed a high blood -
lead level.
But the crisis
in Flint,
where dangerous levels of
lead were found
in drinking water in February 2015, has raised serious questions about
water quality
in cities like Buffalo that have older infrastructure.
Experts said testing the
drinking water in homes
where a child is already
lead poisoned is critical.
Indeed, the
lead situation
in Syracuse has similarities to the ongoing situation
in Flint, Michigan,
where a change
in the source of
drinking water and a lack of preventative measures resulted
in a dangerous increase
in blood
lead levels for residents.
February's announcement explicitly mentioned the village
in the same sentence as Flint, Michigan,
where government malfeasance allowed thousands of people to
drink water with high levels of
lead.
Yanna Lambrinidou, affiliate faculty
in the Department of Science and Technology
in Society at Virginia Tech and founder of the non-profit organization Parents for Nontoxic Alternatives, drew on her personal experience with
lead in drinking water in Washington, D.C.,
where she was active
in the fight to expose the issue.
The research team,
led by Joseph Graziano, PhD, professor of Environmental Health Sciences at Columbia University's Mailman School of Public Health, assessed 272 children
in grades 3 - 5, who were, on average, 10 years old, from three school districts
in Maine
where household wells are the predominant source for
drinking water and cooking.
But the high cost of pumping
water into and out of the ground has
led to an increased interest
in direct potable reuse,
where recycled wastewater goes directly to a
drinking water plant.
Conversely, not
drinking enough
water can
lead to your body retaining the
water it has
in order to try to keep its
water levels
where they need to be.
Drinking lots of
water during a very long race
in the heat, for example — this can even
lead to a dangerous condition called hyponatremia,
where blood sodium levels drop too low.