Sentences with phrase «where long cooking»

Not exact matches

Countless times in the last five years, Cook has been unwilling to remember Jobs as someone he could call a colleague, an equal in an industry where unfairly judging another chief executive's accomplishments has long been fair game.

Home cooked Italian food is my favourite especially if cooked by my Nonna's (Grandmothers) as they both came to Melbourne, Australia (where I currently live) from Italy a very long time ago.

I'm a single parent and I can barely make myself a cup of tea right now, let alone return to work as a midwife Do you have any tips to help move through that initial period of poor health to a point where I could feasibly go shopping / stand up long enough to cook / even do an online shopping order?

Long before the current wave of Italian cooking in the United States, Vallone cooked with some of Italy's greatest chefs, from Venice and Bologna to southern Italy, where his grandparents were born.

I «am looking for a recipe that is organic on making home made cinnamon rolls that someone may have in their grandmas old books that will take 2 days to make, they can be organic or not, I can change that all the ingredients to organic myself I say 2 days cause it takes that long for the raising n stuff I had 1, n when I moved it got lost or through away, these where very hugh, n took up to 2 cookie sheet pans or 2 9x13 pans n all I remember is it was a very very long recipe n it calls for white flour n wheat flour n with all the prepairing n getting it ready n raising n the finely cooking took 2 days like i said can anybody out their help me with this.

Living with Jun (and later on moving in with Rey & Nadia) is actually where I first started learning how to cook (at long last).

«We are cooking at a lower temperature for longer where the kill step is achieved, cooking it in its own juices and able to deliver an incredibly tender, moist piece of protein with minimal ingredients.

I overlooked the part where it says how long to cook the chicken for, so I turned to my trusted friend Google... ended up cooking the chicken at 420 for twenty minutes, came out nice and juicy.

As long as I've got a warm bed to sleep in, an apartment to call my own (even if it's rented), and a kitchen where I can cook to my heart's content, I'm a happy girl.

If we didn't live in Ohio where the weather refuses to cooperate, we would cook on the grill all year long!

I used Italian pearled farro which is hulled and cooks within 15 minutes, where as whole grain farro takes a bit longer.

I carried it straight up the stairs, down the long hallway, and into the kitchen where we started cooking from it on the spot.

I figured out a way to transfer delicate, gluten free, tortillas to the hot griddle where cooking would make them no longer be brittle (more on that below).

I have long wanted to get this amazing cookbook but am working my way through Claudia roden's fab Arabesque so will try it later... In the meantime, though, bulgur really is as easy to cook as couscous or easier - I don't know where this misunderstanding happened!

These are all cooked together on a huge steel griddle, in an open kitchen where you can watch the chefs deftly manipulate 3 - foot - long metal «swords» to keep the ingredients constantly moving over the hot surface.

With all of the cooking, you would think that a nightly dinner would be a sure thing, but frankly after a long day of developing and writing, I don't have the where - with - all to whip up anything too complicated — which is something we can all relate to during the holidays.

It resembles a temporary gallery space more than a bona fide eating establishment (chalkboard wall; simple wood finishes; a long open kitchen where, behind bouquets of flowering herbs and tiles doubling as plates, Taymor and his merry band of cooks work all night, barely stopping to look up).

Our summers feature mostly week - long camps / classes, where the kids spend 5 hours per day cooking, eating, and cleaning up.

a few of my grandchildren deciced they wanted to spend the weekend and while doing so decided to look for something they themselve could make for themand grandma for lunch while i was out doing things in the garden, so to make a long story short when asked if they could make lunch i said sure but no cooking on the stove.thinking that would save them geyying hurt in any way.i half exoecte beanut butter and jelly or ham and chesse sandwiches and chips or something but what got was This wonderful Taco Pizza., I always keep taco meat made up i the freezer along with all the other things in which to make easy fast dishes for them needless to say i was delighted and surprized., when i askes how they did it I was told thats for us to know and you to enjoy.well I did and i think that if a 14,10 and very very smart 3 yr old can make this its simply wonderful.thank you and it took some work but i bribed the 10 yr old into telling my where he found it thank goodness the computer has history, lol, and bookmarking.its something every mother or grandmother should try to make with their little taco lovers.thank you From a grandmother

The nice thing about chili, especially White Chicken Chili, is on those days where you really want a home cooked meal but you don't want to have the mess that comes a long with it, or to have to spend hours in the kitchen.

The mother of a 26 - year - old mentally retarded man who drowned in Olympic Pool, Arlington Heights, on Aug. 7 filed suit in Cook County Circuit Court Thursday seeking an unspecified amount of damages from the suburb «s park district and Meadows, 3250 Plum Grove Dr., Rolling Meadows, a long - term care facility where the man had been a patient.

Do they realize that many schools nationwide (in fact, most) no longer have the facilities to scratch cook, and that chirping gaily about their wonderful Chefs Move to Schools initiative rings a bit hollow in a school district where there is no place for a chef to cook?

But one of the things that I have been very impressed by here is a lot of the stories of hope; many folks have traveled a long way to share what they are doing on a very local level to help combat climate change, and that's everything from, kind of, rural electrification in Africa and India, you know, bringing light to people who are still using dung or coal for cooking and heating and dying from indoor air pollution to, you know, major renewable energy projects, say, here in Denmark where they now get 20 percent of their electricity from wind power.

«By looking at these long sequences of images taken by different instruments, we can discover where the aurora heats the atmosphere as the particles dive into it and how long the cooking occurs.»

Coming from a long line of chefs and foodies, Lee grew up spending her summers working on organic farms on the east coast where she learned how to grow and cook her own food and live off the land.

Your small intestine is where the majority of nutrient absorption happens during the digestion process so if you have a long history of eating poor quality foods, cooked animal products, refined salts and sugars (and let's not forget the alcohol, pharmaceuticals, recreational drugs and cigarettes along the way) then it is very likely you have an impacted intestine.

The inhabitants of Crete, for example, are remarkable for their good health and longevity.19 A study of Puerto Ricans revealed that, although they consume large amounts of animal fat, they have a very low incidence of colon and breast cancer.20 A study of the long - lived inhabitants of Soviet Georgia revealed that those who eat the most fatty meat live the longest.21 In Okinawa, where the average life span for women is 84 years — longer than in Japan — the inhabitants eat generous amounts of pork and seafood and do all their cooking in lard.22 None of these studies is mentioned by those urging restriction of saturated fats.

While Spike has found happiness in his marriage with Kim and by cooking for her every day, it was a long and tough road for him to get to where he's at.

i just divorced few months ago after 35 yrs so move on to start over again love hard worker with kids where i teach soccer and basketball coach and camp so long time also love cook to share each other GOD will touch with my heart to find right match of personal and heart to other relationship in...

i like to go for long walk's and have long conversation's with my woman, i also like to watch movies, and cuddling up on the couch, i love to pamper my woman with foot rub's cooking for her and i also like to clean.But i do like to start of slow and see where it might take off to, i just don't hop in...

Hey, I'm Xavier and some of my hobbies include cooking, camping, adventuring, and long walks where I ponder the meaning of life.

The most prominent characters include Haven Hamilton (Henry Gibson), a socially conservative, arrogant country music star; Linnea Reese (Lily Tomlin), a gospel singer and mother of two deaf children; Del Reese (Ned Beatty), her lawyer husband and Hamilton's legal representative, who works as the local political organizer for the Tea Party - like Hal Philip Walker Presidential campaign; Opal (Geraldine Chaplin), an insufferably garrulous and pretentious BBC Radio reporter on assignment in Nashville, or so she claims; talented but self - involved sex - addict Tom Frank (Keith Carradine), one - third of a moderately successful folk trio who's anxious to launch a solo career; John Triplette (Michael Murphy), the duplicitous campaign consultant who condescendingly tries to secure top Nashville stars to perform at a nationally - syndicated campaign rally; Barbara Jean (Ronee Blakley), the emotionally - fragile, beloved Loretta Lynn - like country star recovering from a burn accident; Barnett (Allen Garfield), Barbara Jean's overwhelmed manager - husband; Mr. Green (Keenan Wynn), whose never - seen ailing wife is on the same hospital ward as Barbara Jean; groupie Martha (Shelley Duvall), Green's niece, ostensibly there to visit her ailing aunt but so personally irresponsible that she instead spends all her time picking up men; Pfc. Glenn Kelly (Scott Glenn), who claims his mother saved Barbara Jean's life but who mostly seems obsessed with the country music star; Sueleen Gay (Gwen Welles), a waitress longing for country music fame, despite her vacuous talent; Bill and Mary (Allan F. Nicholls and Cristina Raines), the other two - thirds of Tom's folk act, whose ambition overrides constant personal rancor; Winifred (Barbara Harris), another would - be singer - songwriter, fleeing to Nashville from her working - class husband, Star (Bert Remsen); Kenny Frasier (David Hayward), a loner who rents a room from Mr. Green and carries around a violin case; Bud Hamilton (Dave Peel), the gentle, loyal son of the abrasive Hamilton; Connie White (Karen Black), a glamorous country star who is a last - minute substitute for Barbara Jean at the Grand Old Opry; Wade Cooley (Robert DoQui), a cook at the airport restaurant where Sueleen works as a waitress and who tries unsuccessfully to convince her that she has no talent; and the eccentric Tricycle Man (Jeff Goldblum), who rides around in a three - wheel motorcycle, occasionally interacting with the other characters, showing off his amateur magic tricks, but who has no dialogue.

There is Miguel, who trains bulls on Los Nietos, the ranch where Kenzie stays; Estela, the «queen» of the ranch who encourages Kenzie to master the art of Spanish cooking; Luis, Estela's long - lost love; Esteban, a mysterious young ranch hand with whom Kenzie strikes up an unlikely flirtation; and a roaming band of gypsies.

At the middle section of beach colourful long tail boats are moored up in front of the traditional fishing village of Chaloklum, where a host of fantastic seafood restaurants cook up the day's catch fresh from ocean to plate.

Treks to Rinjani's crater require two days and one nights stay on the mountain (although you can book longer trips to go the extra 1,000 metres to the summit) where your guide cooks for you and sets up your tents.

Eating out in Australia can be expensive so I'd recommend cooking your own food if you are on a long - term travel or using bowls clubs where you get good food at reasonable prices.

The smell of freshly caught mackerel cooking on a barbeque instantly transports me back to those long, light evenings on Grebe beach, where a group of friends and I would be skimming stones and clambering boundlessly on the rocks, while the adults would languish on rugs on the beach and sup on red wine and get that little bit louder as the evening went on.

Christmas in Belize Lasts Longer than Two Days You can shop, cook and wrap like crazy and enjoy two days of festivities at the end of December, or come to Belize where the entire month of December is one long holiday.

Will people eat bright yellow rice — that supposedly takes longer to cook, in places where fuel is scarce?

To study this long - ago event, Cook and her team of researchers focused on the Wilkes Subglacial Basin, a large low - lying region where the ice sheet is up to 2.4 kilometers (1.5 miles) below sea level.

It's an interesting situation on tv cooking shows where often long hair (both men and women) is falling forward and is practically in the food.

But to the renter, it's their home, where they cook dinner for their kids, relax after a long day of work, shower and sleep.

It is also one where you just layer everything in the crock post, raw, cover with water and cook for a really long time.

At first I liked Debbie but after the group challenge where all she did was cook her own food and then tried to lie about it I no longer cared for her.

Not only are we in there cooking, baking, eating what feels like all day, it's where we all come and go all day long so everything gets dumped on the counters.