Sentences with phrase «where people eat it»

«This [study] shows there is a global deposition of mercury to oceans, and that where people eat a lot of fish they are being impacted by those mercury emissions,» said IPEN researcher Lee Bell.

We live in one of the strangest and coldest places on Earth: It's called Yakutia, where people eat bears for breakfast, develop games for lunch, and gather firewood for dinner — because electricity is too expensive.

There are still many cultures in the world where people eat all parts of the animal, and they're even considered delicacies, tripe, kidney pie and oxtail soup are just a few examples.

It may be helpful for future studies to examine changes over the years and identify periods where people eat more, exercise less, and add weight.

This is especially true of Brazil and Australia, where people eat lots of beef.

Unlike the Asian culture, where people eat small amounts of whole soybean products, western food processors separate the soybean into two golden commodities — protein and oil.

In rural Africa and Asia, where people eat high levels of fibre through vegetables, grains, beans and lentils, constipation related diseases such as appendicitis and colon cancer are rare.

Unlike the Asian culture, where people eat small amounts of whole non-GMO soybean products, western food processors separate the soybean into two golden commodities — protein and oil.

In wealthy countries where people eat a lot of animal foods, many other factors exist that can contribute to heart disease.

It's related to pica, where people eat non-food due to a (typically - harmless) nutritional deficiency; vegans often eat lots and lots and lots of food because their body is detecting a lack of adequate nutrition, and the food they eat has the things they need — just not enough of those things.

In parts six & seven, Dr. Fung speaks about 12, 16 and 24 hour fasts where people eat once or twice a day.

In some cases, where people eat really low calorie diets like 500 or 600 calories per day and do lots of exercise, they often lose about 30 % — 40 % less fat than is estimated using prediction equations.

In a country where people eat really, really poorly, there's also a chance that fixating on the 10,000 - step milestone will lead people to neglect other, potentially important factors like their diet.

In India, where people eat more dairy in the form of yogurt, other researchers have documented higher rates of breast cancer but still lower than those of Western nations.

In countries where people eat high levels of animal products, such as Norway and numerous Western countries, only a small percentage of pregnant women have a vitamin B12 deficiency.

Even so, it's just not cool to have poop anywhere near where people eat.

So I have to drive one of those massive soccer mom vans that just SCREAMS, «Hi, I've sold my soul to the devil in exchange for these four small people rightchere and the hideous vehicle they require for transport to and from preschool and the park and back to preschool again, but never to and from the mall or the salon or the restaurant where people eat with two hands.»

Mention this to a Kiwi, and they will get a thoughtful and concerned look on their face like someone who isn't from a hellworld where people eat Tide pods and toddlers kill people with poorly kept firearms.

Even here in the United States, where people eat a comparatively modest amount of rice, plenty is still consumed.

Who wants some disgusting AIDS afflicted qu eer drooling where people eat?

According to some sources, such as Myers, even though meat production in Costa Rica tripled during the period 1960 - 70 internal consumption fell to a point where each person ate «less meat than a domestic cat receives annually in the United States» (Myers 1981, 6).

Studies where people ate nothing but potatoes for months did not tire of them.

Maybe they should then ask where people eating conventional diets get their potassium — or their fiber for that matter, see Relieving Yourself of Excess Estrogen.

I was just at the annual nutrition conference hosted by the Physician's Committee for Responsible Medicine (PCRM) a month ago in DC, and heard a presentation of a fascinating study where they did a randomized study comparing 2 vs. 6 meals per day for 12 weeks, with the exact same number of total calories consumed, and then they did a «crossover», where the people eating 2 meals switched to 6 meals and vice versa.

A closer look at the data reveals something very important — countries where people ate a large amount of foods containing refined carbohydrates also had lower median income levels and poor access to education.

Maybe, they should next ask where people eating conventional diets get their potassium — or their fiber, for that matter: see Relieving Yourself of Excess Estrogen.

Not exact matches

«I was summoned to a working - man's cafe in London, and all around me, people were eating bacon and eggs and beans and chatting about the football scores, and I put these headphones on and I was transported into another world where Diana talked about her eating disorders, about desperate cries for help, about her loneliness, about her childhood, about her royal life, about Prince Charles.

Are they mostly one - person shops where the owner is also the cashier and sits behind the counter eating her bagged lunch?

Those who follow his Twitter account, where this article would have been tweeted from, established their brand in the mind of people who like to go out and eat.

Some people love it, some people hate it — it's divisive in Asia, where you're likely to see signs in the subway specifically banning it from being eaten.

Making the point that everything a user sees in his or her feed is there because another user shared it, Stamos wrote that Facebook is «like a pot luck... where everybody brings their own food from the outside, and the host decides how to arrange the buffet table based upon a model of what people like to eat.»

We are now in what I like to call an «eat what you kill» environment, where the people who win are those who take the initiative without waiting for permission to create their own success.

cause fried foods will kill a lot moer people before their tims... so the question I would now like to ask is where was god when we ate all those fattening foods which clogged our arteries..

The Christian Right wants public money to be used for private religious education (vouchers), buildings and services to be used for private religious purposes (this article), and they want subsidies in the form of tax breaks, special exemptions of other sorts, and they even want to destroy Aid to Needy Families so they can drive people into seeking help at their private religious «missions» where you are not allowed to eat unless you are a Christian, and so on.

Joke aside, back in those days, people used to eat exotic mushrooms, so there's no wonder why there where hallucinations.

jesus died for your sins so there is no need for animal sacrifice, eating kosher, avoiding a woman when she has her period, etc etc. god suddenly became much more of a sweet and loving god, where before he was jealous and prone to killing people that defied him.

From the earliest weeks of life, when an infant is taught to control hunger in order to meet the sleeping needs of parents and to fit into a social pattern in which people do not eat during the night; through babyhood, where etiquette skills include learning conventional greetings such as morning kisses and waving bye - bye; to toddler training in such concepts as sharing toys with a guest, refraining from hitting, and expressing gratitude for presents, manners are used to establish a basis for other virtues.

How does he or she speak this message to a world where people are, as in the days of Noah, «eating and drinking, marrying and giving in marriage... until the flood came and swept them all away»?

It eats at my heart to know of on - going situations where people are getting ripped off.

@@@@@ JEEZ yeah and ABRAHAM ISSAC YACOOB AND KING DAVID KING SOLOMON YAHSHUYAH MESSIAH APOSTLE PAUL JONAH where born and raised in Europe in the European Vatican eating pork drinking animal blood eating sunny side running half cooked eggs with hotsauce and black truffles and eating shellfish yeah you people can't stand the truth and slavery never happen in USA and the black inventors of USA stole every invention huh and the European Vatican stop the Transatlantic slave route trade too no where so please explain too me WHY MY BLACK PEOPLE ALL OVER THE WORLD when they have mixed children they all come out BLACK DNA don't lie VATICAN people can't stand the truth and slavery never happen in USA and the black inventors of USA stole every invention huh and the European Vatican stop the Transatlantic slave route trade too no where so please explain too me WHY MY BLACK PEOPLE ALL OVER THE WORLD when they have mixed children they all come out BLACK DNA don't lie VATICAN PEOPLE ALL OVER THE WORLD when they have mixed children they all come out BLACK DNA don't lie VATICAN DO LIE

For example, a person may be undecided as to where and when to eat lunch.

It is not necessary for us to make a detailed examination of the various sorts of ritual associated with these meals; it will suffice if we see that the Jew worshiped God not only in the synagogue and in the Temple, but also in his home, where families or groups of friends met regularly for a holy supper, often held in connection with great festivals of the Jewish religious year, in which bread and wine, eaten and drunk, were believed to have a peculiar significance in establishing anew a sense of the covenant which God had made with his chosen people.

After about an hour of eating and chatting, we moved to the living room and sat on couches where we introduced ourselves (for the several new people that were there), and then discussed that the way of following Jesus was not upward mobility, but downward mobility, into the muck and messiness of life.

That is in juxtaposition to the ones that live here in Roseville and Sacramento California, where a common teaching is that Satan put fossils in the ground to confuse people about God and evolution teaches that a frog saw food in a tree and grew wings so that he could eat it.

Locals tell us that a UN-affiliated team from Nepal dumped sewage into the water far up the mountain and when it came down to their canal, where they bathe and eat and drink, well, people were dead within a day.

Furthermore, since the death and resurrection of Jesus was central to Christian belief and practice, and since teaching was often done with the help of symbols, it probably became customary as a part of nearly every meal where Christians were gathered, to remind people that the bread they were eating represented the body of Jesus which was broken for them, and the wine they were drinking represented His blood.

Why let children in underdeveloped countries suffer with barely enough food to eat, and other countries where people throw food in the trash because they have had too much?

Last week Dan and I attempted a «week of eating justly,» in which I vowed to know exactly where all the food we purchased came from in order to ensure that no people or animals were exploited in the process.

Is this just another version of «The Emperor Has No Clothes» but everyone is afraid to say so, or are other people somehow getting something to eat but tricking you and not explaining to you where the food is?

Never had I visited a land where such a tiny minority of people owned so much wealth while the majority, without enough to eat, accepted their portion as though decreed by fate.