Sentences with phrase «which high blood sugar levels»

«Understanding the mechanism by which high blood sugar levels cause disease in the fetus may eventually lead to new therapies.»

Not exact matches

As a high - protein, low - starch food, quinoa also helps balance blood sugar levels, which can contribute to healthy weight loss.

Oats are great for stabilizing your blood sugar level as a result of the combination of high fiber and complex carbohydrates which slows down the rate at which this grain is converted to simple sugars thereby preventing blood sugar spikes and reducing the risk of developing diabetes

Chia seeds have an amazing nutritional value, are high in fibre and omega 3 fatty acids which are great for healthy brain and to reduce the cholesterol, they have a high protein value which helps to boost energy and stabilise blood sugar levels.

most gluten foods have a high glycemic index which raises the blood sugar level and the fat - storing hormone insulin;

According to World's Healthiest Foods, ground cinnamon has the ability to control blood sugar levels when used as a seasoning on high carb foods by slowing the rate at which the stomach empties after meals.

- combats stress; - promotes healthy skin; - stabilizes blood sugar levels; - promotes bone healthy (due to it's high calcium level); and - is really high in potassium which is known for lowering cholesterol and high blood pressure.

I also make sure I'm eating plenty of foods rich in chromium such as cocoa, tomatoes, cacao, cinnamon, broccoli, and apples which are all high in the mineral that balances blood sugar levels.

-- Sprouts are alkalizing to your body; — Sprouts contain a high level of enzymes which aid in digestion and boosts our metabolism; — Sprouts contain high vitamin content (this is especially true of vitamins A, B - complex, C & E); — Sprouts are high in iron which promotes good blood circulation and also helps to oxygenate your organs; and — Sprouts are high in fiber which basically regulates everything from your digestion to the speed of the sugar absorption into your bloodstream.

Kidney beans have high fiber content which prevents blood sugar levels from rising too rapidly after a meal, making these beans an especially good choice for individuals with diabetes, insulin resistance or hypoglycemia.

Low GI is partly a consequence of high fibre content, which is important also because fibre will preven any blood sugar spikes and will ensure that blood sugar levels will remain even despite high sugar content of dates.

It said teff also «contains vitamin C, which is unique for grains, and is high in resistant starch, a dietary fibre that supports blood sugar levels, weight control and colon health».

Oats: Oats are extremely high in fiber, which aids digestion and stabilizes your blood sugar level.

It occurs because your hormones during pregnancy make it more difficult for your body to effectively use insulin, which results in high blood sugar levels.

Reye's Syndrome is a serious and sometimes fatal condition in which the blood sugar level drops very low while the acidity and ammonia levels in the blood go up really high.

Unlike most «refined» carbohydrates, which are rapidly absorbed into the bloodstream, pasta has a low glycemic index, meaning it causes smaller increases in blood sugar levels than those caused by eating foods with a high glycemic index.

Over the course of time, there were 47 new cases of diabetes and 337 new cases of pre-diabetes, in which blood sugar levels are higher than normal but not yet high enough to be categorized as type 2 diabetes.

This monocyte production created a vicious cycle whereby high blood sugar levels boosted neutrophil numbers, leading to excess secretion of S100A8 / S100A9, which in turn stimulated bone marrow cells to produce more monocytes.

These epigenetic tweaks were then passed onto male pups, which produced higher levels of blood sugar - generating proteins in their livers than mice sired by unstressed fathers.

Metabolic syndrome is a group of risk factors — high blood pressure, high blood sugar, unhealthy cholesterol levels and abdominal fat — that double the risk of blood vessel and heart disease, which can lead to heart attacks and strokes.

Gestational diabetes is a form of diabetes (high blood sugar level) occurring only in pregnancy, which if untreated may cause serious health problems for mother and infant.

He reasoned that if high blood sugar activates NFkB, which causes inflammation, then blocking NFkB might not only reduce inflammation but also reduce blood - sugar levels.

The condition results in high blood sugar levels, which can increase the risk of early labor and a larger than average baby, which may result in problems during delivery.

The handheld microchips distinguish between the two main forms of diabetes mellitus, which are both characterized by high blood - sugar levels but have different causes and treatments.

The wild - type mice didn't develop colitis, but showed low - grade inflammation in their intestines and several features of metabolic syndrome: slight weight gain, increased body fat and food intake, and higher blood sugar levels, which indicate poor glucose regulation associated with diabetes.

Ten of the 15 patients experienced adverse effects of the diet, which included constipation, weight loss, low blood sugar, high cholesterol in the blood and low sodium levels in the blood.

Even worse, a miscalculation or lapse in regimen can cause blood sugar levels to rise too high (hyperglycemia), potentially leading to heart disease, blindness and other long - term complications, or to plummet too low (hypoglycemia), which in the worst cases can result in coma or even death.

The problem could result from destructive free radicals, which surge in diabetics because of high blood - sugar levels.

Study results, which also connect the severity of sleep disordered breathing with higher blood glucose (sugar) levels and greater daytime sleepiness, will be presented on Saturday at the Endocrine Society's 97th annual meeting in San Diego.

When blood sugar levels are too high, the beta cells of the pancreas secrete insulin which stimulates the uptake of glucose.

They have impaired glucose tolerance, in which blood sugar levels are higher than normal but not high enough to be classified as diabetes.

They are high in fiber that helps you feel full for a longer period, which leads to stable blood sugar levels that ultimately prevent overeating.

This also means blood sugar can't spike too high, which is great for energy levels.

Oats have also been shown to assist in stabilising blood glucose levels, which may benefit people with high blood sugar levels and diabetics.

People with prediabetes have elevated blood sugar levels, but not so high that they have full - blown diabetes, which requires medication or insulin injections.

The study discovered that a total of half an hour of intermittent high - intensity exercise each week, which involved a total time commitment of 75 minutes, reduced blood sugar spikes following meals, reduced 24 - hour blood sugar levels, as well as improved mitochondrial capacity of skeletal muscle, which is a metabolic health marker.

It was found that higher levels of blood pressure in people who consumed more fructose and glucose, both sweeteners which are found in the most common sugar sweetener made use of by the beverage industry known as high - fructose corn syrup.

Stress leads to higher cortisol levels, which inhibits the effects of insulin, raising blood sugar levels, and can lead to more eating and weight gain.

The study which included more than 2,000 subjects revealed that the high intake of certain substances found in these foods is related to low insulin resistance and improved regulation of blood sugar levels.

Type 2 diabetes is a condition in which the body's blood sugar levels rise higher than normal because your body doesn't use insulin properly.

A small shrub that grows in North Africa and India, it has a high concentration of withanolides which explains the benefits we're about to discuss.Ashwagandha has been shown to lower blood sugar levels and may decrease inflammation levels as well.

(lactose is the sugar found in dairy, glucose is your blood - sugar and is made up of a combo of fructose and sucrose... etc) However, foods with high fructose or sugar WILL affect your body's insulin levels which explains why you might not feel great after eating them...

Foods like pizza, white rice and white bread are rich in carbohydrates which are rapidly absorbed and have a high glycemic index (GI), resulting in a spike in blood sugar levels.

You eat Fitness Food, which is exactly what it sounds like: healthy food that supports lean gains, steady energy and stable blood sugar and a high activity level.

According to researchers, leafy green vegetables such as spinach have the highest concentrations of alpha - lipoic acid, an antioxidant which has been shown to help lower blood sugar levels.

What's more a larger midsection in combination with an increased blood pressure, high triglyceride levels in your blood, low levels of good cholesterol and increasing blood sugar levels are symptoms of the so - called «Syndrome X», which appears when the stores of visceral fat are high.

Although pepitas are reasonably high in carbohydrates, they're also high in healthy fats, fiber and protein which prevents large spikes in blood sugar levels, making them an ideal paleo food to snack on or add to salads.

With an extremely high antioxidant content, they contain fewer carbohydrates than other types of fruit meaning that they can be enjoyed without creating dramatic shifts in blood sugar levels which trigger hunger and cravings.

Depression, a common form of chronic stress, causes hyperactive responses to stress and a chronically elevated levels of cortisol, which undoubtedly will lead to a chronically elevated level of blood sugar.23 We already know that cancer cells are fueled by glucose and people with higher serum glucose levels have an increased risk of cancer.24 One of the main goals of a caveman diet is to minimize any spikes in blood glucose levels and to keep them chronically low.

Description: Type 2 diabetes (T2D) is a chronic disease in which there are high levels of sugar (glucose) in the blood, and is the most common form of diabetes.