Sentences with phrase «which make them sweet»

Amylose raises the blood sugar levels rather slowly on comparison to simple fruit sugars (fructose, glucose etc), which makes sweet potatoes a healthy food item even for diabetics.

Figs are high in natural sugars (which makes them sweet and delicious) but they also contain many nutrients including the minerals calcium, iron and potassium.

The chile has a fruit - like flavor, which makes it a sweet - hot combination.

, which makes them sweet treats you can feel really good about.

I love that these cookies are naturally sweetened with coconut sugar and molasses, which make them sweet but not too sweet.

, which make it sweet choice for cross - plugin / desktop / mobile - app 2D / 3D games right now this day.

It is about $ 125 less than the previous cost which makes it a sweet offer to go for.

Not exact matches

My grandmother, a sweet old lady who grew up in the»30 and» 40's, used terms to describe people she didn't understand (which means anyone different than her) in ways that would make you blush.

That deal gets even sweeter when you book four stays within the first 90 days of opening your account, or when you make $ 20,000 or more in purchases each calendar year — which qualifies you for Gold status.

The sweet spot will be more than one or two (which makes it too easy for the CEO to benchmark against others) and fewer than 10 (since the competitors» performance will have to be aggregated into one number for comparison).

Nonetheless, before we get into which models rank amongst the best Merkur safety razors, its first necessary to look at a few DE razor basics to help you make a more informed decision (for those that are new to safety razors, you may want to check out our article on how to use them as well as this sweet infographic).

And as I finally find myself settling into something of a steady rhythm of faith (dappled, as always, with doubt), it is made all the sweeter by the steadfast love of my mom and dad, which is one of the few things in the world I have never had to question.

In the great hymns and spirituals of the 18th and 19th centuries, such as in «There is a balm in Gilead / to make the wounded whole,» and «Swing low, sweet chariot, / comin» for to carry me home,» he finds «a directness and a fervor of utterance and humility which involves man's nobility and, to me, a spark of divinity.»

They can't have all been there the same year, but my memory puts together on the table sweet potatoes and yams, butternut squash and the white potatoes mashed with milk and butter that — in one of those family traditions by which chores get divvied up — we were told only Uncle Hugo could make well.

All of our sweet potatoes in the UK are orange which I what I use for this recipe, so I would definitely try making these with yams too!

The recipe has maple syrup in it which makes the squares really sweet, hope you love it x

I need to make them again as I don't have my food processor with me at the moment and so mashed the sweet potato and chopped up dates with a fork which I think led to a denser consistency.

The wraps are made of a squash and sweet potato mix, which is nicely spicy, but not overpowering.

Thank you so much for all your wonderful recipes and ideas (I made the sweet potatoe brownie yesterday, which is also WOW!)

All the sweet recipes which I make at home can usually last up to five days as long as they are kept in an airtight sealed container, depending on the recipes.

They're just so wonderfully sweet and chewy with an awesome caramel - like flavour, which makes them the best candy replacement for snacking and the best sugar replacement for cooking.

The spices make them taste really festive, while the mix of honey, coconut sugar and maple syrup make them extra sweet and indulgent, which is great, as you don't want to spend Christmas feeling too healthy and a bit deprived!

Note the combination of bananas, chiles, and ginger which make for a sweet and spicy taste.

The ripe banana combined with apple juice, a little date syrup, a splash of pure maple syrup and a sprinkling of cinnamon makes them so wonderfully sweet, providing the perfect base for the blueberries and raisins, which after cooking literally explode in your mouth in a burst of juicy deliciousness!

Homemade almond milk does taste a little different, it reminds me a little of plain yoghurt — I would suggest adding a few dates or a tablespoon or so of pure maple syrup and a little cinnamon to your almond milk to give it a sweeter flavour, which really makes it taste so delicious, I'm sure you and your husband would love it!

Butternut squash is an awesome vegetable; it has such a deliciously sweet flavour and soft, tender texture when baked, which makes it a delicious addition to any meal, while it's hearty nature allows it to stand it as amazingly healthy comfort food.

Made the sweet potato brownies today which my two year old went crazy for (as did I).

I've been making big batches of sweet potato and carrot chunks, along with batches of quinoa with tahini, from your fab Heathly Eating on the Go lunch bowl recipe and these last for the five day working week, which is great.

We didn't have any sweet potatoes left so I used home made pumpkin puree instead, which was a pretty smart idea as I'd say so myself, because they came out great!

The whole thing is then brought together by the sweet paprika and cumin dressing, which really makes the whole salad sing!

When someone asked me for the measurements in a comment I weighed the two medium sweet potatoes I was using which came to 600g and made delicious brownies!

Mangos are one of the sweetest fruits, which means that not only do they make a great snack but they also work really well in desserts and delicious breakfast recipes.

I especially loved their I am Whole bowl, which is made up of mashed sweet potato, adzuki beans, sautéed kale, housemade kim chee, sea palm, black sesame seed gomasio, teriyaki almonds, garlic tahini sauce and either local brown rice or quinoa — it tasted even better than it sounds too!

Make sure you use really soft and sticky dates which are much sweeter, rather than the harder ones.

It's so amazingly simple, with only three ingredients — mango, avocado and jalapeño — which together make the sweetest, creamiest mix that resonates with subtle hints of spiciness.

another big thing happened, yeast came along and ovens and together, they conspired to transform fruit puddings into fruited breads which got sweeter and fatter and made their way into - datah!

You and your amazing recipes have made it easier for me to eat things like sweet potato brownies (which are my favourite) and not have to worry about them, because I know that they're good and perfect for what your body needs.

It made gooey, chocolately (I used cocoa powder) cakes in which I can taste the sweet potato and which are absolutely NOT brownies.

Hi, medjool dates are my favourite as they are naturally so sweet and really soft too which makes them really easy to blend.

I serve this with a sweet vanilla cashew custard, which makes each bite a little creamy.

Hi Melanie, thanks for your comment and hope you enjoy making them — you put the almonds in the bowl which you then add the other ingredients and sweet potato / date mixture to!

Hi Ella, I've just made my first batch of sweet potato brownies which are lush!

I have just made your brownies, they are fantastic when I fancy something sweet (which is most of the time: — RRB --RRB- I was just wondering if you knew how many calories they contained?

If I make the recipe 1 1/2 times and use canned sweet potatoes which are the large cans.

The Apricot Honey Creme was sweet but with fruit undertones of the apricot, which made it unlike any other honey product I've ever tried.

Some stores label them as sweet potatoes and some label them as yams which can make this a little confusing.

It is also easy to make a sweet biscuit which is perfect for breakfast or dessert.

Just a tiny square of my favorite dark chocolate bar can usually satisfy my cravings for something sweet, which in turn keeps me from compulsively making «Paleofied» desserts on a regular basis.

-LSB-...] year, I made a sweeter version of Thanksgiving stuffing with my simple paleo pumpkin bread, which while yummy, isn't savory enough to count as a -LSB-...]

If you do make this tart, trust me on that layer of sugar, it enhances the taste of the corn, which always tends to go well when it's more on the sweet side of the taste spectrum!