Apples Apples provide two kinds of fiber (soluble and insoluble) and a whole slew of antioxidants,
which protect against free radical damage, so they're both a satisfying and healthy food.
Not exact matches
It also contains high concentrations of beta carotene
which protects the body
against damage from pollutants and
free radicals.
Exactly how the tea
protects against heart disease remains unclear, but Kuriyama speculates that antioxidant chemicals in green tea, called polyphenols, reduce the action of
free radicals in the body,
which may
damage cells.
The body
protects itself
against free radicals using antioxidants, but if the level of antioxidants is too low, radiation produces oxidative stress and genetic
damage,
which leads to aging and death.
Vitamin E acts as an antioxidant, meaning it
protects tissues
against the
damaging effects of chemicals called
free radicals which are produced in the body as a normal part of metabolism.
«Antioxidants help
protect skin
against free radicals in the environment,
which are
damaging to skin cells,» says dermatologist Marnie Nussbaum, MD, chief medical spokesperson for Sebamed.
Its antioxidant abilities
protect against free -
radical damage,
which can cause premature skin aging.
♥ Asparagus provides phytonutrients, such as beta - carotene, lutein and zeaxanthin,
which are antioxidants that
protect cells
against the oxidative
damage caused by
free radicals.
Found in curry powder, turmeric contains curcumin, a yellow pigment that's been shown in animals to combat
free radical and inflammatory
damage,
which could help
protect against memory loss, says Greg Cole, PhD, professor of neurology and associate director of the UCLA Alzheimer's Center.
Green tea, a powerful dietary supplement that offers a host of benefits for men and women seeking a healthier life: Assist in the natural weight loss - the brain's help function and physical activity - strengthens energy - protection
against free radicals from
damaging skin green tea extract is a rich source of polyphenols
which provides powerful antioxidant protection,
protecting healthy cells
against the harmful effects of
free radical molecules caused by toxins, pollution, smoke and ultraviolet rays.
Antioxidants are essential to one's health as they
protect against free radicals,
which lead to cell
damage.
This can
protect against the
damage done by
free radicals,
which are often the result of UVA and UVB exposure.
Riboflavin (vitamin B2) is another B - vitamin
which also has antioxidant effects in the body that help
protect against free radicals which is anything foreign that may
damage cells growth.
Garlic can have a powerful antioxidant effect in the body,
which means it helps to
protect against damaging free radicals which can cause cancer.
Broccoli, cabbage, brussels sprouts - Rich in cancer - fighting sulforaphane and indole -3-carbinol, antioxidants
which can
protect the body
against cell -
damaging free radicals.
Saffron flower contains antioxidants,
which are essential for
protecting the skin
against the production of
free radicals that
damage skin cells.
Antioxidants
protect your cells
against the
damaging effects of
free radicals,
which may play a role in heart disease, cancer and other diseases.
Rich in bioflavonoids: powerful antioxidants
which help
protect against oxidative stress and
free radical damage.
It also boosts levels of HDL («good») cholesterol,
which can help to
protect against damage from
free radicals.
A powerful antioxidant, it
protects your cells
against the effects of
free radicals,
which are potentially
damaging by - products of the body's metabolism.
As a bonus, olive leaf extract
protects against the
damage of high blood sugar —
against advanced glycation end products (AGEs),
free radicals which form when elevated blood glucose levels react with proteins and run wild.
Polyphenols are chemicals that
protect cells and body chemicals
against damage caused by
free radicals,
which are reactive atoms that contribute to tissue
damage in the body.
One 2005 study, 5 found that adding avocado to salad allowed the volunteers to absorb three to five times more carotenoids antioxidant molecules,
which help
protect your body
against free radical damage.
It contains antioxidants, hyaluronic acid and the line's key ingredient, purslane,
which protects skin
against free -
radical damage.
They are believed to improve overall health by
protecting against the harmful effects of volatile particles called
free radicals,
which damage body cells.
Phycocyanin also fights
against free radicals to help strengthen your dog's immune system and
protect against cellular
damage which can also play a role in degenerative conditions.
Taste of the wild dog foods are loaded with natural sources for antioxidants (like apples, blueberries, and raspberries)
which help to
protect your dog
against the
damages of
free -
radicals, while also boosting his immune system.
Antioxidants — Nutrients, such as selenium and vitamins A, C, E, that can
protect cells
against damage from
free -
radicals,
which can help to prevent cancer.