While meats are at the forefront, the restaurant also
features a gourmet salad and sides bar with more than 30 selections, including smoked
salmon, sun - dried tomatoes, hearts of palm, tabbouleh salad, jumbo asparagus, cured meats, artisan breads and imported cheeses.
Celeste, having been photographed in the arms of her prize - winning mother, is now tucked up in bed,
while Prouvost — along with her parents, her museum curator of an English husband and friends — has been celebrating with whiskey and
salmon,
while wearing a tea towel
featuring objects from her show as a scarf.