Sentences with phrase «while high cholesterol»

We tell you this because while high cholesterol is no issue, you could have other health conditions that get in the way.

For example, high cholesterol can indicate low thyroid hormone levels, which could make it difficult to lose weight, while high cholesterol is a marker for insulin resistance.

While high cholesterol is associated with an increased risk of heart disease, it's important to note that there are two types, LDL, aka «bad» cholesterol, and HDL, aka «good» cholesterol, which reduces the risk of heart disease.

Not exact matches

While most of the attention on pharmaceutical prices has been on new drugs for diseases like cancer, hepatitis C and high cholesterol, there is also growing concern about huge price increases on older drugs, some of them generic, that have long been mainstays of treatment.

While many companies provide health insurance to people with pre-existing conditions such as high blood pressure or high cholesterol, most people with these maladies wouldn't get coverage if they suddenly lost their job.

While more research is needed to fully understand flaxseed's effect on cholesterol, its high fiber content and potential link to heart health make it a welcome addition to nearly any daily routine.

While egg replacers are indispensable for vegan baking, they are also a great option for anyone with high cholesterol or an egg allergy.

This high fiber content helps lower cholesterol while the high magnesium and folate content also contribute to enhancing heart health.

A gluten - free diet, while necessary for Celiac sufferers, also benefits those with diabetes, high cholesterol, and IBS.

Over 100 pounds overweight and facing a personal health crisis that included diagnoses for diabetes, high blood pressure, and high cholesterol, Smith started to exercise and made changes to his diet while continuing to prepare scrumptious meals.

Independent research has shown that grass fed beef is high in CLAs and Omega3s, and Vitamin E, while lower in saturated fat and cholesterol than grain - finished beef.

While I haven't given up meat, high cholesterol does run in my family, so I'm just trying to make smart choices.

While as an adult you may have worked hard to avoid foods that are high in cholesterol, it is the opposite when it comes to a growing baby.

For a while, eggs did get a bad wrap as causing high cholesterol, but most nutrition experts now agree that eggs can be a healthy part of your diet.

Virtually all parts of the plant are used to treat inflammation, infectious disorders, and various problems of the cardiovascular and digestive organs, while improving liver function and enhancing milk flow in nursing mothers... Moringa is rich in a variety of health - enhancing compounds... the leaves seem to be getting the most market attention, notably for their use in reducing high blood pressure, eliminating water weight, and lowering cholesterol.

Peanuts, for example, are a wonderful source of resveratrol (the same antioxidant in red wine and grape skins), while pecans contain high amounts of beta - sisterol, a cholesterol - lowering phytonutrient.

High cholesterol in the body while pregnant will unsettle the baby in your tummy and might be born with lower weight.

While atorvastatin, also known as Lipitor, is used to treat high cholesterol, it is not safe to use during pregnancy due to the possible negative effects on your baby.

Cardiologists not associated with the White House said that President Trump's physical exam revealed serious heart concerns, including very high levels of so - called bad cholesterol, which raises the risk that he could have a heart attack while in office.

But as Loos analyzed the data further, she saw that while men with this variant indeed had less fat in their arms, legs and trunk, they also had higher triglycerides — fat found in the blood — and lower good cholesterol in their blood and increased insulin resistance, all signs of ill health.

For example, while the physicians knew about the blood pressure lowering effects of fruits and vegetables and LDL - cholesterol lowering effects of soluble fiber (81.7 and 87.6 percent, respectively), a much smaller percentage of respondents were able to correctly identify foods high in soluble fiber or an oily fish (69.5 and 30.8 percent, respectively).

Additionally, men with low cardiorespiratory fitness reached abnormal HDL and non-HDL cholesterol levels around their early 20s and mid-30s, respectively, while those with higher fitness saw normal amounts for the entire lifespan.

In addition, average blood sugar levels fell by approximately 11 % and average triglycerides by 14 % for every two hours spent walking rather than sitting, while HDL cholesterol was 0.10 mmol / L higher.

A new class of biologic drugs came onto the market in Canada last year, and while more effective for treating high - cholesterol, they are also more expensive.

Despite lowering low - density lipoprotein (LDL), known as «bad» cholesterol, while markedly increasing levels of high - density lipoprotein (HDL), or «good» cholesterol, a large clinical trial to investigate the cholesterol drug evacetrapib was discontinued early after a preliminary analysis showed it did not reduce rates of major adverse cardiovascular events, according to research presented at the American College of Cardiology's 65th Annual Scientific Session.

The most thorough study to date had some 3,000 men with «high» cholesterol levels take a statin every day for five years, while 3,000 similar men took a placebo.

While very high fat diets (i.e. 60 kcal % fat) are capable of inducing some atherosclerosis, the addition of cholesterol to such diets promotes more atherosclerosis in LDLr null mice (46).

While it's true that the egg yolk contains a high amount of cholesterol, things are a bit more complex than that.

In the meanwhile, a big number of studies have shown that consuming a moderate amount of full - fat diary products instead their low - fat versions can reduce the risk of developing heart disease and diabetes, while in healthy people over 60 years of age, a higher cholesterol has been associated with a lower risk of mortality.

Using about a decade of data from 1.7 million male U.S. veterans, researchers found that while too - low levels of HDL cholesterol were associated with an increased risk of death from any cause, so were high levels of HDL cholesterol.

Eggs actually contain high amounts of HDL cholesterol, while trans fats found in overly processed and deep fried foods contribute to rising levels of LDL cholesterol.

Cholesterol levels do not statistically correlate to heart disease and those with low levels have a higher risk of death from all causes while high levels are linked to longevity.

While cream sauces are popular, they're high in saturated fat and cholesterol.

These are rare, and while the diabetes risk is the most concerning, doctors need to balance these side effects with the real dangers of heart attack, stroke and other heart - related problems if people don't take statins and their cholesterol levels remain high.

While its true that a total cholesterol level of 200 mg / dL puts you in a higher risk category, doctors now know that the amounts of HDL and LDL can affect heart attack risk.

While rice milk contains no cholesterol or lactose, it's also pretty high in carbohydrates.

While some research shows coconut oil contains higher amounts of saturated fat and does increase total cholesterol, those amounts do not increase our heart attack or stroke risk.

Half the men were advised to eat the American Heart Association «prudent» diet (low saturated fat and cholesterol), while the other half were advised to eat a Mediterranean diet high in fish, omega - 3 fatty acids, vegetables, and monounsaturated fats such as olive oil.

Description: High - density lipoprotein (HDL) cholesterol is known as good cholesterol, because high levels of HDL cholesterol seem to protect against heart attack, while low levels of HDL cholesterol increase the risk of heart diseHigh - density lipoprotein (HDL) cholesterol is known as good cholesterol, because high levels of HDL cholesterol seem to protect against heart attack, while low levels of HDL cholesterol increase the risk of heart disehigh levels of HDL cholesterol seem to protect against heart attack, while low levels of HDL cholesterol increase the risk of heart disease.

While triglycerides were lower and HDL was higher, they also found that total cholesterol and LDL were increased compared to the low fat group.

While weight loss and increased energy were Louisa's primary goals, by reversing her diabesity, she concurrently reduced her risk of developing insulin resistance, high cholesterol, chronic inflammation, vascular disease, dementia, and other degenerative diseases.

While avoiding trans fats entirely is the best idea, it is unlikely that such very small amounts will cause much harm as long as the person is not entirely sedentary and does not have high cholesterol — these individuals should try to avoid trans fats completely.

Increased enterohepatic circulation on high fat means that cholesterol is kept «in play» - bounced back into the bloodstream in ApoB particles - while low enterohepatic circulation, in people with with higher synthesis rates, during weight loss - when cholesterol is being dumped by shrinking cells - means that cholesterol can pile up in the gall bladder faster than it can be conjugated to bile salts and bile acids and faster than it can be extracted by the weak stimulus of low fat food.

You had me worried when you mentioned your «bad feeling» about low cholesterol levels in vegans and while there seems to be plenty evidence to support the claim that having high cholesterol can be positive for many health reasons, I've not found any hard evidence that outright proves that vegans and vegetarians who eat a well balanced diet AND have low cholesterol are at risk of cancer, brain and nervous system issues, etc..

While they once were blamed for causing high cholesterol, READ MORE

While I can appreciate Mr. Feldman's efforts and I am also a hyper responder, I have no doubt that cholesterol levels are merely an artifact / symptom of the real cause of CVD which is hyperinsulinemia which for type 2 diebetics or pre-diabetics (which are simply undiagnosed diabetics) is due to high carbohydrate diets causing high blood glucose levels as well as other known causes of infllammation such as trans fat and high omega 6 to omega 3 ratios.

«While the major CVD benefit of statins is due to reduction in plasma low density lipoprotein cholesterol (LDL - C), [2] statins also produce moderate increases, ranging from 4 % to 10 %, in levels of high density lipoprotein cholesterol (HDL - C).

While my cholesterol is going down, it is still high.

A higher carb diet while it may show wonderful cholesterol results on a simple blood test may be wholly misleading.

The High Density Lipid (HDL) is said to be good, while the Low Density Lipid (LDL) cholesterol is said to be bad.