Sentences with phrase «while local chefs»

Not exact matches

Like his team at Faire, chef Zanini makes it a priority to utilize as many of the local ingredients indigenous to NC as they can while incorporating a distinct flair with each plate.

While I love local, chain restaurants do add a certain «uniformity» to training their wait staff and chefs on what being gluten free truly means.

Guests can also sample food from local celebrity chef Chris Santos, all while listening to live music throughout the day.

«My role as the executive chef will allow me and my brigade the opportunity to represent our Virginia Beach community with the culinary excellence that the Cavalier has been providing for almost a century, while working with our local bounty as intimately as possible,» says Elinan.

«It was wonderful to work with my fellow Napa Valley chefs and friends for such an amazing celebration of our community, while bringing awareness to local causes.

Napa Valley Barrel Auction The NVV is attributing some of the financial success of Friday's Napa Valley Barrel Auction to a new mobile app that allowed bidders to stay in on the action while strolling the outdoor marketplace, sipping Napa Valley wines and savoring light bites prepared by local chefs and purveyors.

Over 30 + member wineries will be featuring their latest and greatest varieties for tasting, while patrons mix and mingle with winemakers, vineyard owners, chefs, and new friends as they enjoy live entertainment and artisan food bites from over 15 local restaurants.

While the mural is available for viewing 24 - 7, on Saturday mornings it is the backdrop for the popular California - certified, Old Town Temecula Farmers Market where local chefs and slow food enthusiasts shop for fresh, local seasonal fruits and vegetables (including avocados and citrus year - round), artisan foods, and fresh - baked goods.

Chef Chip Flanagan has cultivated an inviting menu that puts a sophisticated spin on New Orleans classics and comfort foods while also blending in slightly more exotic dishes utilizing the freshest local ingredients available.

Taste additional finished wines from our participants while enjoying the historic Martin Ray Vineyards & Winery and sampling local farm to table fare, created by Estate Chef, Thomas Benham.

Along with his brother and longtime collaborator, Jorge MacDonal, and wife and Managing Partner, Carole MacDonal, Chef Santos developed La Cosecha's menu to be fiercely local while also making use of specialty herbs and spices specific to regional Latin cuisine for a taste that's both completely authentic and totally unique.

«We are handpicking an exceptional team to bring Manor to life while retaining authentic local taste profiles,» says Chef Byrne.

Sourcing fresh fish from the sustainable local waters identified (nautically) as Area 31, with local produce from Florida's rich farmlands, Executive Chef E. Michael Reidt infuses the menu with passion and energy while preserving the integrity of the ingredients.

About a month ago, I had the privilege of meeting Chef Johnny Prep while he was in town to teach local kids how to eat healthy.

For instance, dancers might explore small, subtle movements, while chefs may explore local foods.

While we enjoyed the classic margherita pizza, the chef also pushed us to sample the Jamaican Style Jerked Chicken Pizza with Mango and the Local Conch Pizza with Red Onions, Island Peppers and Cherry Tomatoes.

I am a Chef at a local restaurant / bar and getting my Psychology degree all while finishing my internship as an addiction counselor in Baltimore city.

While you look for a seat during the crowded lunch and afternoon hours, you might catch a glimpse through the swinging kitchen doors of a local chef testing recipes for his next cookbook.

Join our resort chef for savory fun while learning more about our local island cuisine and special cooking techniques.

Chef Conor brings a distinctive enthusiasm to his role, while focusing on sourcing and incorporating authentically local ingredients while driving quality with consistent high standards in dishes that are approachable to everyone.

The only modest change was hiring the chef for an additional night, given the local feedback we recieved about the restaurant Bonito, which has apparently gotten more expensive while food quality ha declined.

Your personal chef will serve you delicious, fresh and local feasts while seated either at the villa or on the beach.

Reservations for the popup, a quarter of which were set aside for international tourists under a program sponsored by Tourism Australia, were so coveted that one Sydney local even offered his house to Redzepi while the chef is in town in exchange for Noma reservations, reported theGuardian.

Locals have always enjoyed sitting at the Oyster bar and chatting with the entertaining chefs while their dinner is prepared exhibition style.

«The ability to meet the chef and the farmer at the same time with some incredible dishes and «talk story» while breaking bread is as authentic as it gets when we talk about being «local» and having a «local» experience.»

Dinner is served in our open - air dining room where you can relax in the ambiance of a plantation era beach house while enjoying renowned chef Peter Merriman's Hawaii regional seafood that isn't only a favorite of vacationers, but locals, too.

While the heart of our resort, the Clubhouse, gathers our guests in a warm open air «great room» for breakfast, afternoon cocktails and general socializing with the team and other guests, exploring Santa Teresa for dinner or even bringing in a chef ensures you experience a true «taste» of Costa Rica and our wonderful fresh, local ingredients.

The property offers several signature experiences such as Dive & Dine, where guests dive with a Nevisian dive master and catch spiny lobsters, just like the locals do, and return to shore to sip cocktails on the beach while the chef prepares dinner.

Fees & Taxes Additional tax and service charges include daily maid service (except Sunday), airport pickup, rental car reservations with airport pick up and return or delivery to villa, 24/7 local assistance while on island, welcome gift, arrangements for chef service, restaurant reservations in high season, island concierge services before and during your stay.

Local chefs compete to create the most savory dish from the world's favorite crustacean while diners work to burn off all those extra calories with fun games, live music, and a beach party that lasts until dawn.

«The agents have been able to capitalize on these and put epicurean adventure trips together spotlighting the chef or the local brewery / winery while still traveling to new places and experiencing new cultures,» says Daly, who also points to river cruises as one good option.

Enjoy the oceanfront view while you dine on Executive Chef Andrew Chadwick's latest creations, featuring fresh, local seafood and produce.

Yucatecan recipes take pride of place in Zamá, a Mexican cuisine restaurant, where the chef pays homage to local delicacies while blending flavors for a modern palate that are sure to delight knowledgeable connoisseurs yearning for a twist on classic Mexican dishes.

When they're done, guests return to the home base, a sprawling Basque farmhouse in the hills behind San Sebastian, and trade surf tales, tall and true, while drinking local wine and eating chef - prepared food.

PROFESSIONAL SUMMARY Award winning Executive Pastry Chef with demonstrated success in improving global standardization in manufacturing processes while lowering costs and leveraging brands to build robust product portfolios tailored to local tastes.