Sentences with phrase «while making the powder»

Not exact matches

March tends to be a snowy month in many ski areas, benefiting avid athletes looking for powder, Sherman said, while novices will find resort snow - making operations allow for friendly slope conditions even late into the spring.

Cooking the lentils in coconut milk makes each bite much creamier, while the plum tomatoes, cumin, paprika, cinnamon, curry powder and cayenne pepper add such a lovely blend of flavours.

While your pancakes cook, make the hot chocolate sauce by melting the coconut oil, maple syrup and cacao powder together.

While the pastries are cooling make the glaze; In a small bowl, whisk together the powdered sugar and cream until smooth.

Meanwhile, make the filling: whisk starch, sugar, cocoa powder, and salt together, then slowly pour in the almond milk while whisking.

I dissolved 1.5 tsp of arrowroot powder in the heavy cream prior to adding it to the boiled sweeteners (I let it dissolve in the cream for about 7 minutes while the sugar boiled and made sure there were no lumps before adding it to the caramel along with the butter and whisking vigorously).

While the cakes are baking, make a glaze in a small mixing bowl by stirring together the powdered sugar, lemon juice, and water until smooth.

Every cook has their own recipe, making the taste vary slightly from person to person; and while the variety of spices are endless, the most commonly used in yellow curry are coriander, cumin, mustard, chili powder, ginger, garlic, cardamom, cinnamon, and tumeric — giving the curry it's yellow color.

They say that when making red velvet cake or cupcakes in old - fashioned way using raw cacao powder, it's the acid in the buttermilk which makes the cacao turn red while baking.

The seeds» ability to gel makes them an excellent substitute for gelatin, while cocoa powder gives it a chocolaty depth that puts Jell - O to shame.

The boyfriend Aaron and I made this concoction for the first time while I was up in Canada in October, hence the added brown rice powder for additional protein.

Generally, while making marbled cake batters, you may need to adjust the amount of liquid while adding extra dry ingredients to a portion, like cocoa powder.

I often make a shake with greens powder and MCT oil followed by a cup of black coffee or tea while I work.

The insides are made with coconut milk, honey, cocoa powder and vanilla while the chocolate shell is made with cacao butter, cacao powder, raw honey and vanilla.

Now for the nitpicking... The needle can clog a little more easily than our old unit; while making non-ground coffee drinks like the Café Escapes powder drinks it not - infrequently stops up and requires a little attention.

While the rolls are baking, make the maple icing: In a large bowl, whisk together the powdered sugar, milk, butter, coffee, and salt.

While the water is coming to a boil, I make a quick blender sauce with almond milk, onion and garlic powder, and a bunch of kale.

I accidentally stumbled upon the baking powder idea while making your regular latkes.

Make the frosting: whip butter with powdered sugar and salt until light and fluffy; add in the milk while whipping so that the mixture is thick but spreadable.

While the oil heats up, make the batter: To a large bowl, add the rice flour, baking powder, 1 teaspoon pepper and 1 teaspoon salt.

A tea made from dried chile pods is used in Ecuador to treat stomach pains and colic, while in Ayurvedic medicine, a pill made from chile powder, ginger, and rhubarb is used to combat severe indigestion.

In some parts of Africa, garlic with a chile - water mixture is said to be a cure for laryngitis, while in India, hoarseness is treated with a lozenge made from chile powder, sugar, and an herb called tragacanth (Astralagus sp.).

The chromium - packed eggs and vitamin - filled zucchini makes sure these beautiful muffins stay moist, while my Love Your Gut powder (a raw vegan plant based whole food) ensures that you're getting good gut - healing straight off the bat.

While many of our competitors products are made from concentrate or from the pulp left over from juicing beets, our beet powder uses beets in their most natural form - only from raw whole beets.

Baking powder is what makes the pancakes fluffy, while the sugar helps the exterior caramelize just enough.

While the pancakes cook, make the glaze: whisk together the powdered sugar and buttermilk until a runny sweet sauce perfect for drizzling over pancakes forms.

«The Caterpillar», one of my all time favorites — which video is great, too — was an almost complete mystery to me; reading that Robert Smith was singing «dust my lemon lies with powder pink and sweet» made me realize that I hadn't baked a lemon cake in quite a while — so I did bake one and added crystallized ginger to the batter (inspired by Martha's recipe).

I used cacao powder, and made 12 chocolate cup cakes, while those were baking I threw in a bunch of shredded coconut into remaining batter and had 8 more.

Sometimes, I add milk powder while making burfis, pedas and other sweets.

It's a little more effort than the straight - up powdered sugar + butter variety, but the satiny - smooth, light - as - air, yet richly indulgent flavor and texture make it more than worth your while!

While raspberries naturally have a fair amount of pectin, we are adding powdered pectin because of the way we are making this jam.

While Taco Bell's chipotle sauce is flavored with seasonings such as onion powder, garlic powder, paprika, and cumin, their Baja sauce is made with onion, red bell pepper, jalapeno, and lime juice.

«While we regret these job losses, during the last year significant new butter and powder capacity has come on stream, which has made it increasingly difficult to source the required level of milk at a commercially realistic price.

Off topic — we made the PB bars / fudge with the chocolate / carob powder drizzle — they are best left in the freezer and eaten while frozen, they simply melt into a silky sweet & salty confection.

I ran out of chili powder while I was making it and thought that ancho chile powder would be a great addition because it has a spicy kick to it.

Glaze: While the Pop - Tarts ® are cooling, in a small bowl, mix the powdered sugar with the vanilla extract and just enough milk (or cream) to make a smooth and spreadable glaze.

While they are baking, make the glaze by adding the powdered sugar and milk to the melted butter.

While making your own powdered sugar is more work, your end result is a corn - free icing, that's GMO - free.

While Carob is technically a legume, carob powder is generally made from the pod of the plant and not the seed.

While this makes the cookies extra dense, which seems to be on the right track, the end product doesn't take on nearly as intense a chocolate flavor as the ones made with cocoa powder, which is in the recipe I'm sharing today.

When I used to make the traditional version of these, I always rolled in powdered sugar while still warm and then dusted again when cool to get that gooey melty layer that turns to a sort of icing.

Kuli Kuli's delicious Moringa Energy bars, Pure Organic Moringa powder and Moringa Green Energy smoothie shots, and Organic Green Smoothie mixes make it easy to get greens on the go while helping to plant moringa trees and support farmers in the developing world.

Chili powder and cumin seasoned shrimp bring a welcome heat, while a drizzle of creamy salsa made with McCormick ®

While they are cooling, you can make your icing by stirring together the powdered sugar, lemon juice, melted Earth Balance and almond milk until a glaze has formed.

Make the curried cauliflower: While the rice is cooking, toss the cauliflower with the remaining 2 tablespoon oil, curry powder and 1/2 teaspoon salt on a rimmed baking sheet and spread it out in an even layer.

I made a few changes - I used superspicy mustard and doubled the quantity to 2tsp, made the roux with regular milk, and added a touch of garlic powder to the bread slices while they were in the processor.

Chili powder and cumin seasoned shrimp bring a welcome heat, while a drizzle of creamy salsa made with McCormick ® Mayonesa and HERDEZ ® Salsa Casera cools it all off for a craveable, tangy finish.

However while making the frosting I did not like how sweet it was going to become so I only put half the amount of powdered sugar for it and added 2 more tablespoons of the dark rum.

While the cookies bake make your powdered maple sugar.

Cocoa powder is also low in fat and free of added sugars compared to higher fat varieties of chocolate which makes it lighter and easier on the system while still being rich in flavor!