Sentences with phrase «while whisking for»

Warm 3 Tablespoons grapeseed oil, or other neutral - tasting oil, in a saucepan over medium heat then whisk in 2 Tablespoons gluten - free flour and cook while whisking for 2 minutes.

Let boil while whisking for 45 seconds.

Add in the rest of the cheddar cheese a little at a time while whisking for 3 - 5 minutes or until thickened.

Not exact matches

While Rakuten has whisked Ebates away from me, I am incredibly grateful for the time I have spent with Paul, Sandro, Kevin and the entire Ebates team.

Whisk together the ingredients for the yogurt sauce in a small bowl while the vegetables are in the oven.

Let the flour cook out for a minute and then slowly add the whole milk whisking while adding.

While the zucchini and squash are grilling, whisk together the lemon juice and olive oil, along with a little black pepper, in a bowl that will be big enough for the vegetables.

While whisking vigorously, slowly drizzle in the MCT oil, 1 tbsp at a time for atleast the first 1/2 cup, until beginning to emulsify.

First, combine flax and water in a cup and whisk; let sit for ten minutes, then whisk the almond milk with the lemon juice and let sit while preparing the rest of the ingredients.

I dissolved 1.5 tsp of arrowroot powder in the heavy cream prior to adding it to the boiled sweeteners (I let it dissolve in the cream for about 7 minutes while the sugar boiled and made sure there were no lumps before adding it to the caramel along with the butter and whisking vigorously).

let the cream sit for 15 minutes with a lid on top while you whisk your eggs, sugar and salt.

While waiting for the water to boil, whisk together fine and coarse cornmeal in a bowl and set aside.

Then pour everything back in the pot and heat up again while whisking constantly till the custard starts to thicken (about 1 - 3 minutes), which will happen all of a sudden, so be ready for it and remove the pot from the heat immediately.

Add the cornmeal in a steady stream while whisking continuously for 3 minutes, making sure there are no lumps.

My friend Jenni of The Gingered Whisk — fellow Daring Baker, Sourdough Surpriser, and all around awesome lady — just recently had a baby girl, and back in the summer she asked me to write a guest post for her while she takes some time off from blogging to settle into life as a momma of two.

For added flavor, whisk together 1/4 cup of orange juice and 1 Tbsp of the Butter olive oil and marinate the pork chops in it while you prepare the salad ingredients.

While waiting for it to come to a boil, whisk the matcha and water together in a small bowl.

The pork is absolutely tender and juicy, and after removing the meat from the slow cooker, the couscous is made in about fifteen minutes while you whisk together an incredible chimichurri - style parsley vinaigrette for spooning over everything.

I did notice some separation of ingredients while I was heating them for the top layer, but I just whisked them really really well & everything set up just fine.

To make matters worse for him, the house was steadily filling with the smell of fresh - baked cookies (while I did spastic dance moves perfectly imitated Beyoncé with a whisk mic), but all the while, he knew he couldn't eat them.

Whisk egg yolks, egg and corn starch with a manual whisk in a large mixing bowl for a couple of minutes, then add the lemon mixture while whisWhisk egg yolks, egg and corn starch with a manual whisk in a large mixing bowl for a couple of minutes, then add the lemon mixture while whiswhisk in a large mixing bowl for a couple of minutes, then add the lemon mixture while whisking.

For the Frisee and Shiitake Salad with Blood Orange: In a large bowl, whisk together the blood orange zest and juice, Dijon mustard and drizzle in olive oil, while continuing to whisk until emulsified.

Once that's all in, keep whisking and let it cook for 2 minutes, then slowly pour in the heavy cream a little at a time, while again whisking constantly, until everything is smooth.

While the pancakes cook, make the glaze: whisk together the powdered sugar and buttermilk until a runny sweet sauce perfect for drizzling over pancakes forms.

Using the steam as a heat source, warm the egg yolk mixture while whisking constantly for about 5 minutes.

While waiting for the lentils to cook and onions to fry, mix the dressing: in a small cup or bowl whisk together the mustard, maple syrup, turmeric, cumin, coriander, cayenne, lemon juice, olive oil and vinegar.

While the cauliflower roasts, whisk together the dijon mustard, apple cider vinegar, and olive oil, stir in most of the cilantro and scallions - reserving a handful for garnish.

If you leave the chia mixture for a while (or overnight) and the mixture becomes too thick simply whisk in some extra milk before adding the fruit.

Now, we combined this wet mixture with the dry mixture and whisked for a little while until there were no lumps left in the batter.

When it comes to a boil, reduce heat to low and simmer, while whisking, for 30 seconds then remove from heat.

Whisk gently as everything melts together, then bring the mixture to a boil for 5 minutes while gently whisking.

While the quinoa is cooking combine all of the ingredients for the maple tahini in a small bowl and whisk together until smooth.

While the dough rises, whisk together the sugar, cinnamon and nutmeg for the filling.

If you're a real go - getter you can whisk the egg mixture for the quiche together while the crust is blind baking.

While the artichokes cool, place all of the ingredients for the sauce in a bowl and whisk together.

i heated my almond milk and then whisked it together with the greek yogurt and set the bowl on the stove while the oven below heated up and i prepared the other two elements for these muffins.

Add the gelatin / water mix and whisk while cooking over low heat for a minute or two.

For the Mixed Greens Salad: In a large bowl, add the liquid aminos, lemon juice and drizzle in the olive oil while whisking to combine.

While the dough rises, whisk together the butter with sugar and cinnamon for the filling.

Whisk together the flax and warm water in a small bowl, and then let it sit for 5 - 10 minutes while you get the other stuff together.

Use electric whisk to make if fluffy and then place in the fridge for a while to set.

In a large bowl, whisk the non-dairy milk with the lemon juice and let it sit for a while.

While you are waiting for the pasta water to boil, whisk together the yogurt, eggs, garlic, and salt in a large mixing bowl - set aside until the pasta is boiled.

After I cooked the flour through I added it into the boiling stock and whisked for a while to thicken.

Let the chicken sit for about 10 - 15 minutes while whisking the sauce and prepping vegetables.

Bring to a light boil then slowly — while whisking — sift in the cacao powder and pectin then continue cooking for 2 - 3 minutes, just until the pectin has dissolved.

(If mixture begins to stick to pan while cooking, remove from heat; whisk gently for 30 seconds, then continue cooking over heat.)

Make the glaze: While the cakes are baking, combine the ingredients for the glaze in a small pot and whisk over low heat on the stove until smooth and creamy (this allows the coconut butter to melt).

While the oil is heating, mix the sauce ingredients, except for the cornstarch / water, in a small sauce pan and whisk over medium heat until the sugar and salt dissolve.

When it begins to bubble, continue to cook for 1 to 2 minutes while whisking continuously.