"Whiskey caramel" refers to a sweet and buttery sauce made by combining whiskey, a type of alcohol, and caramel, which is a sugary syrup. It has a rich flavor and is often used as a topping or ingredient in desserts like ice cream or cakes.
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Add the icing sugar and
whiskey caramel sauce then continue to beat for another 2 - 3 minutes until smooth.
Can I please, please, please tempt you with this rather lush orange bundt cake, with generous lashings of rich, gooey
salted whiskey caramel sauce?
-LSB-...] 2015 and featured 5 cakes: an opera cake, two lemon blueberry cakes, a gingerbread budnt cake and a gingerbread salted
whiskey caramel cake.
1
batch whiskey caramel, recipe above, warmed for 20 seconds in a microwave or until pourable but not very hot
Can I please tempt you with this rather lush orange bundt cake with rich, gooey salted
whiskey caramel sauce?
The first thing I am making in preparation for the holidays is
this whiskey caramel sauce.
This decadent chocolate Guinness cake slathered with a speckled, deeply nutty brown butter Swiss buttercream and doused in
a whiskey caramel sauce is truly a celebration cake that is sure to make you feel happy!
These are topped with a rich Bailey's buttercream and filled with
a whiskey caramel sauce.
The whiskey caramel sauce makes these pancakes hard to stop eating, but I venture to guess that it would make rocks hard to stop eating.