Our heads rock on our spines and there are flowers in flight across the dashboard,
white blossoms spread open like tiny, reaching hands.
When the tortilla is almost fully cooked, they
spread some meat or vegetable filling on it (my personal favourites are sauteed zucchini
blossoms or
white button mushrooms), then they'll add a handful of shreded mozzarella - like cheese (Queso oaxaca), and finally the tortilla is folded in half.