I also will eat
white chia pudding with almond milk and add fresh berries - ALSO so good!
In small glasses (or dessert dishes), add a layer of
the white chia pudding and then add a layer of red chia pudding.
I also will eat
white chia pudding with almond milk and add fresh berries - ALSO so good!
Not exact matches
The final version of my kheer (rice
pudding) will look much prettier than this; I ordered
white chia seeds for it, which should arrive in the mail tomorrow.
Either used in
puddings, or as a egg replacer,
chia seeds (
white or black) are great to help thicken liquids and bind baking.
This
white chocolate
pudding is made with
white chia seeds for a unique twist.
I prefer ground
chia seeds in my
chia pudding but if you prefer them whole, you can absolutely add whole
chia seeds (black or
white) to this recipe.
As for the
white, I made a
chia seed
pudding to sandwich between the berries for a pretty
white stripe, and some good protein and Omega 3's.
This overnight
chia oatmeal recipe is based on two breakthroughs I've had recently: 1) that
white chocolate is little more than a secret magical ingredient (I'll get to that later) and milk and 2) that
chia makes overnight oatmeal a million times creamier and better, and oatmeal makes
chia pudding a million times heartier and more textured and that they shall henceforth live together in harmony and be called choatmeal.