Breadcrumbs, clams and three types of cheese are baked into
white mushroom caps in this clone of a top pick from Olive Garden's appetizer menu.
Oddly, this comic depicts Toad with an odd color scheme in comparison to his game counterpart as instead of
a white mushroom cap with red spots, Toad instead has an inversed red cap with white spots.
Not exact matches
This stuffed
mushrooms recipe uses
white button
mushroom caps stuffed with a mixture of cream cheese, garlic, parmesan cheese, cooked
mushroom stems and chopped green onions.
Latin Tomato and
Mushroom Soup -------------------- 6 cups chicken broth 1 14.5 oz can black beans, drained 1 cup shredded chicken 1 cup corn kernels 1/2 cup tomato puree 4 green onions, thinly sliced,
white and green parts separated 1 large anaheim pepper 1 small poblano pepper 2 large portobello
caps 1/4 cup chopped cremini
mushrooms 1 tbsp olive oil 1/2 cup cilantro, chopped 1 tbsp lime juice tortilla strips *
1/2 ounce dried shiitake
mushrooms (5 to 8
caps) 1 1/2 cups boiling water 1 cake firm tofu (about 16 ounces) 12 ounces button
mushrooms 2 large garlic cloves 1 large onion 1 tablespoon vegetable oil 1/2 teaspoon salt 1/8 teaspoon black pepper 3/4 cup Chinese sweet bean sauce (6 - ounce can) 3 tablespoons
white or cider vinegar 1 pound linguine or Chinese wheat noodles Chinese chili paste (optional) Dark sesame oil (optional) 1 cup each of at least 3 of the following toppings: - Grated carrots - Chopped tomatoes - Mung bean sprouts - Shredded cabbage - Peeled, seeded, and diced cucumbers - Sliced scallions
ingredients SAUSAGE - STUFFED
MUSHROOMS 16 extra-large white mushrooms (caps and stems separated) 5 tablespoons olive oil (divided) 3/4 pound hot Italian sausage (casings removed) 1/2 yellow onion (peeled, minced) 2 garlic cloves (minced) 1/4 cup red wine 2/3 cup panko bread crumbs 1/2 cup cream cheese (softened) 1/3 cup Parmigiano - Reggiano (grated, plus additional to garnish) Kosher salt and freshly ground bla
MUSHROOMS 16 extra-large
white mushrooms (caps and stems separated) 5 tablespoons olive oil (divided) 3/4 pound hot Italian sausage (casings removed) 1/2 yellow onion (peeled, minced) 2 garlic cloves (minced) 1/4 cup red wine 2/3 cup panko bread crumbs 1/2 cup cream cheese (softened) 1/3 cup Parmigiano - Reggiano (grated, plus additional to garnish) Kosher salt and freshly ground bla
mushrooms (
caps and stems separated) 5 tablespoons olive oil (divided) 3/4 pound hot Italian sausage (casings removed) 1/2 yellow onion (peeled, minced) 2 garlic cloves (minced) 1/4 cup red wine 2/3 cup panko bread crumbs 1/2 cup cream cheese (softened) 1/3 cup Parmigiano - Reggiano (grated, plus additional to garnish) Kosher salt and freshly ground black pepper
Ingredients: 4 cups vegetable broth 1 cup water 2 sprigs thyme 3 sage leaves pinch of saffron 1 palmful flat leaf parsley 5 tablespoons extra virgin olive oil 1 large leek,
white and light green parts sliced (dark green flags washed and reserved) 8 ounces cremini
mushroom caps, thinly sliced (stems removed and reserved) 1 small red bed pepper, chopped 2 cloves garlic, minced 1 small head green cabbage, shredded 1 bunch broccolini, florets only 16 ounces pasta (campanella or penne) 1 cup
white wine 1 cup shredded parmesan cheese (for serving) salt and freshly ground black pepper
1/2 cup plus 1 teaspoon organic high - oleic safflower oil 1/2 cup
white whole wheat flour 3 medium onions, chopped (about 3 cups) 3 stalks celery, chopped (about 2 cups) 3 medium green peppers, chopped (about 3 cups) 3 portobello
mushroom caps, gills scraped off, chopped (about 2 cups) 3 large cloves garlic, minced 1/2 cup dry sherry 4 cups chicken - style vegetable broth (recommend Imagine's No - Chicken Broth) 1 tablespoon vegetarian Worcestershire sauce (use regular if you're not a veg) 3 bay leaves 1 teaspoon dried thyme 1 teaspoon dried oregano leaves 1 teaspoon dried sage leaves 1 teaspoon
white pepper 1/2 teaspoon cayenne pepper, or more to taste 1/2 teaspoon salt 1/4 teaspoon smoked paprika, or a bit more to taste 4 vegetarian sausages, sliced (I used Field Roast smoked apple sausage) 1 16 - ounce package chicken - style seitan
After the second pulse of light reaches its maximum, the bright
white fireball forms the
cap of the
mushroom cloud.
Ingredients: Butter, onion, garlic, portobello
mushroom caps, dry
white wine, chicken broth, thyme, roasted chicken breast, French crepes, crème fraîche
After 12 years of absence in the Mario platform games, Poison
Mushrooms reappear in Super Mario Advance 4: Super Mario Bros. 3 as blue mushrooms with white skulls on their caps, and retain their effects from Super Mario Bros.: The Los
Mushrooms reappear in Super Mario Advance 4: Super Mario Bros. 3 as blue
mushrooms with white skulls on their caps, and retain their effects from Super Mario Bros.: The Los
mushrooms with
white skulls on their
caps, and retain their effects from Super Mario Bros.: The Lost Levels.
1 1/4 pounds
white mushrooms, stems removed and sliced across,
caps cut into quarters or sixths, depending on size
It also marked the first appearance of the current color scheme of the Super
Mushroom, with the colors of the
cap and spots reversed (red
cap with
white spots).
The only changes that were made was the sprite's appearance: in the original Super Mario Bros. 3, Super
Mushrooms are colored
white with red spots, but in subsequent remakes, those colors are changed to the as - of - Super Mario World standard: red
cap with
white spots.
Poison
Mushrooms return in the GBA remake, with a
white - skulled blue
cap.
Super Show also portray him in different clothing styles such as his Super Toad form (which portrays him with an reversed color pattern of a red
mushroom cap and
white spots) and the Toad Warrior (which depicts him in a typical biker outfit).
Their behavior has not changed much, but they now have light - blue or green - spotted
white caps (these
cap colors are reversed in remakes), though in the NES version, a pure
white 1 - Up
Mushroom can be found in World 6 - 3.
, Toad's color scheme is reversed, having a red
mushroom cap with
white spots, along with a
white vest and red pants.
In Super Mario World, 1 - Up
Mushrooms (called Extra Mario
Mushrooms in the manual), with the now - standard
white - spotted green
cap, behave as they do in Super Mario Bros. 3, but can be found in a more varied range of places.
Most people are familiar with the small
white mushrooms or large Portobello
caps found in most grocery stores.