Sentences with phrase «white pasta because»

I used regular white pasta because that is what I had on hand but will try quinoa next time as suggested.

Not exact matches

Feel free to serve your cream free pasta Primavera with a little white wine, because what is pasta without wine?You can even throw some of the wine into the pasta in place of some fo the stock.

Today I'm sharing three easy vegan pasta recipes with you because winter is coming and ya'll need to be prepared for White Walkers.

Sure, there's nothing like a big traditional bowl of white pasta with red sauce, but ever since I've been introduced to lentil pasta, I can't bring myself to cook regular white pasta anymore... I mean, I probably could if it's all I had in the pantry (LOL) but my body prefers it to be lentil or chickpea or edamame pasta, because I'm selfishly getting something more out of it... protein!

Include some white pasta, white rice and white bread in your diet because they are less bulky than higher fibre options

I do eat gluten because I can tolerate it just fine, but I try to avoid indulging in simple white carbohydrates such as white pasta or white rice, and instead I rely on wholegrain rice or pasta.

I make a slight variation from this recipe because I used brown rice pasta spirals instead of white rice noodles.

Whole grains help your body burn more fat because they take extra effort to break down than processed grains, like white bread and pasta.

When it comes time to make dinner, we can't use any white sugar or processed pasta because we left it at the store!

I'm frustrated because a year ago, pasta, cookies, white bread, french fries and ice cream were all staples in my diet so I feel any change from here will be minor.

This is because people consume diets high in sugars, sweeteners, and refined carbohydrates — pasta, white rice, breads, pastries, soda — that quickly spike blood sugar.

Just because you switch from white pasta to whole wheat doesn't mean you can eat an unlimited amount.

White breads, pasta, rice and potatoes are similar to sugars, because glucose from them is quickly absorbed.