Sentences with phrase «white pinto»

Butter is a medium sized pony, a beautiful chestnut with white pinto.
He was the black and white pinto pony I always coveted.

Not exact matches

can i replace the beans with lentils (cooked), or will that have too much moisture compared to pinto / white beans?
I especially like to serve it alongside anything with beans — chili, white bean chili, black beans, pinto beans, etc..
There are so many levels of flavor going on inside each little enchilada: creamy chili - spiced sweet potato and pinto bean spread, garlicky black beans with red bell peppers and jalapeños, and a rich white cheddar sauce.
I can change out ingredients to give it a different spin each time, sweet potatoes instead of white, black beans instead of pintos, collard greens or kale to give it a nutritional boost... But I'm fortunate to live in a place where there is a lot of diverse cuisine available in either dining out or ethnic market formats, so I don't have to choose just one:)
The beans of my childhood were red pintos, never with rice, but smothering a plain piece of white bread, a platter of steak or pork chops and a bowl of veggies in the background.
Filed Under: Gluten - Free, Soup, Vegan Tagged With: chili powder, cumin, eggplant, garlic, gluten free, healthy recipes, lemon juice, onion, oregano, parsley, peppers, pinto beans, red kidney beans, tomatoes, vegan, white kidney beans, zucchini
We used a total of 3 cans of beans (kidney, white, pinto, black or whatever you like); 1 can of whole kernel corn; 1 large can of diced tomatoes (28 oz); taco seasoning pack and a ranch drsg seasoning pack.
Most new cookers get hot enough to cook your average bean (pinto beans, black beans, cranberry beans, white beans, garbanzos) in 6 to 8 hours.
1/4 C. white beans 1/4 C. kidney beans 1/4 C. split peas 1/4 C. pinto beans 2 tbs.
1 tablespoon olive oil 1 yellow onion, chopped 1 bunch of scallions, chopped to white ends 1 can (15 oz) no - salt added pinto beans 1 can (15 oz) no - salt added kidney beans 1 can (15 oz) tomato sauce 1/4 cup to 1/3 cup ketchup 2 tablespoons vegan Worcestershire sauce 1 tablespoon red wine vinegar 1 teaspoon chili powder 1 teaspoon garlic powder 1/2 teaspoon oregano 6 whole - wheat buns
I used the chickpea crust (love it) and white bean paste (added garlic) and topped it with pinto bean / wheat gluten maple «sausage», chopped apples, and lots of chopped kale.
Beans — All types of beans, including black, kidney, lima, mung, navy, red, pea, green, broad, white, wax, fava, English, chili, cranberry, pinto, cannellini, dwarf, runner, and any other type or style of bean.
«Fatty meats such as sausage, bacon and pepperoni and starchy vegetables like white potatoes and corn as well as beans such as black, kidney, or pinto are not allowed,» says Leslie Bonci, MHP, RD, director of sports nutrition at the University of Pittsburg Medical Center, Center for Sports Medicine.
unsweetened cocoa powder 3 cans pinto beans (I used 2 cans pinto and 1 can white / Great Northern beans) 28 oz.
Although I am familiar with red, pink, pinto, black and white beans, I have no knowledge of favar.
The red beans I get need almost 24 hours to get all of them soaked (otherwise some will be hard still); pinto beans and white beans, 8 hours or overnight; black beans, overnight or a little longer.
With chicken, sweet potatoes, tomatillo salsa, and pinto beans, it's more of a cross between chile verde (usually made with pork) and white chicken chili.
We just about always use organic canned (cooked) black beans, but you could also use canned pinto beans or white beans, or make your own from scratch!
My faves to make always are pinto beans with chorizo, white bean chicken chili, and spicy sausage potato soup.
When I got the recipe many years ago from a co-worker she used pinto beans and kidney beans, and instead of the white corn she put in hominy.
can crushed tomatoes 1 can pinto (or kidney) beans, rinsed and drained 1 can chickpeas / garbanzo beans, rinsed and drained 1 can navy (white) beans, rinsed and drained 2T chili powder 2T ground cumin 1T brown sugar 2 tsp dried oregano 1 - 2 tsp red pepper flakes 1/4 tsp cayenne pepper (optional) 1 cup frozen corn
1 3/4 cups dried pinto (or Sangre de Toro or Rio Zape) beans, soaked overnight or quick - soaked 2 links Field Roast chipotle vegetarian sausages, crumbled 1 teaspoon + 1 tablespoon extra virgin olive oil or organic canola oil 1 large green bell pepper diced 1 large yellow or white onion, diced 3 large cloves garlic, minced 2 tablespoons ancho chile powder 2 tablespoons hot or mild New Mexico chile powder 2 teaspoons chipotle powder 1/2 teaspoon cayenne pepper 1 tablespoon ground cumin 2 teaspoons ground coriander 1 1/2 teaspoons dried Mexican oregano 3/4 teaspoon salt 1/2 teaspoon freshly ground black pepper 3 tablespoons tomato paste 1 26 - oz carton Pomi chopped tomatoes or Bionaturae chopped tomatoes * 12 - ounce bottle beer, such as chocolate stout 1 tablespoon instant espresso powder 2 teaspoons molasses (or substitute brown sugar) 1 1/2 ounces bittersweet chocolate, chopped 1 tablespoon freshly - squeezed lime juice Cooked brown rice (optional)
Keep your pantry stocked w / dried pasta, and canned beans (chick peas, white beans, black beans, pintos) and grains (rices, quinoa, and that boxed stuff that you can «fix up» for semi-home made food).
All natural white corn tortillas filled with creamy pinto beans and vegan cheese topped with traditional red sauce and vegan cheese
fresh cranberry / October / Borlotti beans, about 2 cups shelled beans (OR 2 14.5 - oz cans pinto, kidney or white beans, drained and rinsed.)
Whereas The Flavor Bible had 5 pages dedicated to all the beans (notably black beans, cannellini, fava, flageolet, green beans, kidney, lima, navy, pinto, red, white) plus another page for chickpeas, The Vegetarian Flavor Bible has 15 pages for all the beans (in addition to the above, it also includes adzuki beans, anasazi, cranberry / borlotti, fermented black beans, gigante, french green beans, long beans, mung beans, soy beans / edamame) and chickpeas have almost 2 pages now.
1 tablespoon olive oil 8 ounces raw chorizo, removed from casings 1 large white onion, diced small 2 large cloves garlic, minced 2 15 ounce cans pinto beans, drained and rinsed 1/2 teaspoon ground cumin 1 1/3 cup chicken stock Kosher or sea salt to taste, optional 1 - 2 ounces Monterey Jack cheese, shredded
Layer the ingredients as level as possible in this order: white navey beans, kidney beans, green split peas, pinto beans, pearl barley, bagged seasonings and bagged pasta.
There are many different varieties of beans — black, white, pinto, heirloom, etc. — but one thing they all have in common is their high amounts of protein.
Ingredients: 1 large yellow onion, diced 2 ribs celery, diced 2 large carrots, diced 1 (10 - ounce) package sliced white button or crimini mushrooms, roughly chopped 6 cloves garlic, minced 2 (15 - ounce) cans chili beans, drained and rinsed (chili beans are a mix of kidney, pinto and black beans) 2 (28 - ounce) cans fire - roasted crushed tomatoes 2 cups... Read More»
Nuts and Seeds: hazels, almonds, peanuts, cashews, walnuts, pumpkin seeds, sunflower seeds, linseeds, sesame Legumes: pinto beans, garbanzo beans, kidney beans, white beans Grains and cereals: wheat, barley, rye, oats, millet, maize, rice Soy: tofu, soy protein powder, veggie burgers, soy milk Dairy products: milk, cheese, yogurt Eggs
«Fatty meats such as sausage, bacon and pepperoni and starchy vegetables like white potatoes and corn as well as beans such as black, kidney, or pinto are not allowed,» says Leslie Bonci, MHP, RD, director of sports nutrition at the University of Pittsburg Medical Center, Center for Sports Medicine.
Compared to the blood sugar spike of straight white rice, black beans and rice, and pinto beans and rice appeared to beat out kidney beans and rice.
Latest food sensitivity test only revealed mild intolerance to eggs, white and pinto beans, and high intolerance to casein.
Toss in kidney beans, pinto or white beans instead of black beans.
Beans (including black, white, navy, lima, pinto and kidney) are excellent for lowering blood pressure and improving overall heart health.
Beans, e.g. adzuki beans, anasazi beans, black beans, cannellini beans, fava beans, great northern beans, kidney beans, lima beans, mung beans, navy beans, pinto beans, white beans
Kidney, white, navy and pinto beans each supply similar amounts of fiber per serving.
Salad bar at work, green / white tea with sweetner, hummus with pine nuts, pecans, cashews, walnuts, goat milk product, yougart, cottage cheese, ice cream, Eggs, peanut butter, jam, corn on the cob with butter, cornbread / pinto beans, sprouted tofu, Raw Agave and honey, gulten free breads, gulten free mass consciousness desserts.
There are so many delicious varieties of beans to choose from, such as black, kidney, garbanzo, white, lima or pinto.
Try beans and peas — kidney, pinto, black or white beans, split peas, chickpeas and hummus.
Think black beans, kidney beans, pintos, chick peas (garbanzos), white beans, and lentils.
Beans: soybeans, lentils, white beans, split peas, pinto beans, black beans, kidney beans, navy beans.
Expect to see the coat come in a range of colors, including pinto, white, and brindle, and fawn with a black mask.
Colors for the American akita are various and include: pinto, brindle and white and all but the white may have a mask.
He can be any color from white to black, including fawn, gray, red, or brown, and any pattern from solid to pinto to brindle.
Fill a large plastic box half full with uncooked white rice or dried beans, such as pinto beans or other large beans of that size meant for cooking, and let your ferret have at it.
Akita dogs can be any color, including white or pinto, and they sometimes have a black mask.
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