Meanwhile, trim the top and bottom from lemon, perch on a flat end, and cut lengthwise into quarters; remove seeds and
white pith in the center.
Not exact matches
... The doormen's scarlet uniforms and
white pith helmets — or high black fur hats
in the winter months — evoke Buckingham Palace.
Slice the jalapeños
in half lengthwise, scoop out all the seeds, and remove the
pith (the
white part) from the pepper.
Cake Using a vegetable peeler, remove zest from orange and lime
in wide strips, leaving
white pith behind.
1) Peel the grapefruit, and remove as much of the
white pith from both the flesh and the peel 2) Using the peel of one grapefruit, slice into strips as thin as you possibly can 3) Roughly chop up the grapefruit flesh into small pieces and put the pieces
in a bowl 4) Pour sugar over the chopped up grapefruit and mix sugar with the fruit 5) Allow grapefruit - sugar mixture to rest for about 30 minutes 6) After 30 minutes, pour the grapefruit - sugar mixture into a large pot, add
in the sliced peel, and squeeze
in the lemon juice 7) Heat over low fire, stirring every few minutes for around one hour to ensure it does not stick to the bottom of the pot 8) Once marmalade reaches the desired consistency, remove from fire and pour straight away into sterilized jars, capping them immediately 9) Allow the grapefruit marmalade to cool before serving with toast or crackers
The subsequent attempt to remove the
white pith from the lemons was an exercise
in frustration, to say nothing of the fact that I nearly sliced my hand open.
Go from top to bottom
in even strokes and try to cut off all the peel and
white pith, while leaving as much fruit intact as possible.
Using a paring knife, slice off the peel
in long strips, working from top to bottom and removing all of the
white pith.
Remove flesh from each quarter, not including
white pith, from peel
in 1 piece (save peels).
Avoid the
white pith unless you like a nasty bitter aftertaste
in your food.
Remove the seeds and, if you want to reduce the spiciness, remove the
white ribs or
pith,
In a small bowl, stir together chorizo and chopped dates, if using.
Remove zest from limes
in wide strips with a vegetable peeler, leaving
white pith behind.
Remove zest from lime
in wide strips with a vegetable peeler, leaving
white pith behind.
The birth date of this
white pine, 1695, is marked
in pen at the
pith, the tree's central stem.
Orange
pith, the
white substance between the peel and the flesh, is high
in fiber.
We're taught to zest our lemons carefully, to shear off just the thin yellow top coat that holds the citrusy perfume — as if some of the bitter, spongy
white pith might sneak
in and ruin everything.
Stand the orange upright and slice away the peel from the sides
in wide strips, cutting downward, following the contour of the fruit, and removing all of the
white pith.