Sentences with phrase «white truffle oil»

Roasted butternut squash and goat cheese thin crust pizza with white truffle oil on multigrain dough

I also drizzled white truffle oil, which helped.

Finally, just seared scallops with a drizzle of white truffle oil has worked best for me, highlights the scallop flavor, and is simple to do.

2 slices proscioutto, rolled up and sliced thin 1/2 -1 cup grated fresh mozzarella white truffle oil for drizzling parsley for garnish

Enjoy favorites like Seared Chilli Tiger Prawns in a Sambal style Sauce with Basmati Rice; Roast Irish Lamb, Rump & Breast, onion puree, peas, carrots, dauphinoise potato; and Fresh Tagliatelle of Wild Mushrooms White Truffle Oil and Aged Parmesan Cream while taking in the beautiful natural landscape.

The consensus around these parts is that everyone should be dipping their garlic basil parmesan crisps in to Bertolli's fresh Riserva Porcini Mushroom & White Truffle Oil sauce -LCB- duh, that's not surprising.

1 pound fettucine 2 tablespoons kosher salt 3 tablespoons unsalted butter 1 pint Brussels sprouts 1/2 cup pecans, coarsely chopped 4 slices prosciutto or Serrano ham Freshly ground black pepper White truffle oil, for garnish (optional)

I used the Porcini Mushrooms & White Truffle Oil flavor.

Don't have snap peas, will sub frozen green peas and in place of olive oil I'm using white truffle oil.

1 teaspoon apple butter 1/8 teaspoon of organic, non-hydrogenated shortening * 1/4 cup of unpopped yellow or white popcorn kernels 2 teaspoons white truffle oil, divided 1/2 teaspoon ground cinnamon 1/8 teaspoon ground nutmeg 3/4 teaspoon stevia natural sugar substitute

I drizzled just a bit of white truffle oil over the finished dish, and I thought it really added to it.

top with chopped, green onions, and drizzle with white truffle oil before serving.

This Truffle Steak Au Poivre has a crust made with crushed black peppercorns, cooked in butter and 7 Barrels White Truffle Oil, then drizzled with a luscious pan sauce made with 7 Barrels traditional balsamic vinegar, shallots, beef broth and more butter, sprinkled with coarse sea salt and chopped fresh herbs.

I recently discovered that we adore white truffle oil... Yes, we are late to the game.

The flavors include: Balsamic Vinegar with Caramelized Onions, Asiago Cheese with Artichokes, Porcini Mushroom with White Truffle Oil, and Marinara with Parmigiano - Reggiano Cheese.

* 1 package Horizon Classic Mac or Organic Mac (I used the Pasta Shells with White Cheddar Cheese) * 1/4 cup milk * 2 tablespoons butter * 2 rounded tablespoons finely chopped pancetta (or bacon) * 1 cup frozen peas * 1/2 cup chopped jarred roasted red pepper * Freshly ground black pepper - optional * Black or white truffle oil for drizzling on top of the finished Mac and Cheese - optional

That bastard is»... grilled in white truffle oil and topped with duck foie gras, caramelized Vidalia onions, heirloom tomato ketchup and Dijon mustard.»

The second I went with a little sliced prosciutto, fresh mozzarella and a dash of white truffle oil to finish them off.

Topped with 23 - carat gold flakes, fantail prawns, fresh lobster, and Beluga caviar, this posh pizza is made with white truffle oil.

The subtle truffle aroma from the white truffle oil is complemented by black pepper and Parmesan flavors.

Baby Arugula Salad with Grilled Beef Sirloin, Alpine - Style Cheese Gourgère, White Truffle Oil and Aged Balsamic Vinegar

I drizzled some white truffle oil on the soup -LSB-...]

Serve hot or cold and garnish with fresh thyme, lemon zest, chopped, toasted nuts and white truffle oil.

Strain cauliflower and garlic and add to food processor with ghee and white truffle oil.

Once that was complete, I drizzled her with white truffle oil (of course!)

In a small bowl mix together bread crumbs, parmesan cheese, and white truffle oil.

I drizzled some white truffle oil on the soup right before I served it.

1 oz dried porcini mushrooms 300 ml water 1 Tbsp olive oil 1/2 onion, chopped 1 garlic clove, minced 3.5 oz fresh crimini mushrooms, sliced 2 vegetable bouillon cubes 300 ml milk or dairy alternative 100 ml half and half 1 1/2 Tbsp butter 1 tsp salt Pepper to taste Parsley, chopped (optional) White truffle oil (optional)

Standouts will include the Crudo with fresh market fish, chili pepper pearls, orange and micro salad; the Orecchiette Tartufate with cremini mushrooms, asparagus, sun - dried tomatoes, black truffle cream, shaved Parmigiano - Reggiano and white truffle oil; and the Whole Roasted Fish with lemon, fresh herbs and breadcrumbs.

Pasta lovers can look forward to an outstanding selection of Farinacei (handmade pastas) such as Ricotta Lemon Ravioli (orange butter sauce), Hand - Rolled Potato Gnocchi (organic mushrooms, basil, white truffle oil) and Tagliatelle Bolognese (braised veal, beef, pork, tomato sauce); all prepared in house using the «la monferrina» pasta machine imported from Italy.

For the truffled rounds, top each round with a little prosciutto and fresh mozzarella (bake then drizzle with white truffle oil and sprinkle with parsley).

In a large bowl combine the ground beef, white truffle oil, burger seasoning, Lipton onion mix, salt, and pepper.

Stir in the parsley and white truffle oil.

Cagney's is a classic American steakhouse offering a variety of steaks, chops, appetizers and side dishes such as their famous fries served with white truffle oil and parmesan cheese.