The bottom line is, not only do they have gay clientele but also family and friends of gays
who eat at this restaurant and they will probably be changing their minds so this doesn't seem smart from a business standpoint.
Now I love to cook and am one of those people
who eats at a restaurant and then says, «I can make this.»
It was therapy, really — after 25 years I wanted to murder everyone I worked with, and double - murder everyone
who ate at the restaurant.
Not exact matches
I recently
ate at a
restaurant where the menu actually listed the name of the specific fisherman
who caught the catch of the day!
«After being notified by health department officials in the Seattle (Wash.) and Portland, Ore. areas that they were investigating approximately 20 cases of E. coli, including people
who ate at six of our
restaurants in those areas, we immediately closed all of our
restaurants in the area out of an abundance of caution,» Chipotle said in an emailed statement.
Fast - food
restaurants are safe to
eat at because people
who work there know they won't have a job if they're not.
The students
who ate together while negotiating — either
at a
restaurant or over food brought into a business conference room — created significantly increased profits compared to those
who negotiated without dining.
The REAL war on Christmas, and all the holidays, are the corporations
who force employees to work on holidays,
who promote shopping and more shopping on the holidays, and everyone
who goes out shopping and
eating at restaurants on holidays instead of allowing those employees to stay
at home with family and friends.
Imagine if the
restaurant manager got angry
at customers
who went and
ate at different
restaurants?
This was in turn inspired by a salad made by a friend
who'd
eaten something similar
at Melbourne
restaurant, The Hellenic Republic.
Instead of marketing its products to clients
who use cod in this way, Clipper Seafoods sells its fish to consumers
eating codfish
at white tablecloth - type
restaurants that serve the fish lightly salted or complemented with a light sauce.
«While it may cost you $ 20 to $ 25 to
eat a similar meal
at a sit - down
restaurant for lunch, you can get that here for $ 7 and better... this is a great offering for our customers
who like an abundant sit - down meal.»
Frontier Enterprises serves a multitude of repeat customers
who grew up
eating at the
restaurants with their parents and then wound up bringing their own children to enjoy the same experience.
# 5: Bacon - Wrapped Dates with Balsamic Reduction — Once upon a time a reader introduced me to bacon - wrapped dates, and suddenly the same girl
who stuck her nose up
at bacon was cooking it,
eating it, and ordering it in meals
at restaurants.
On our second visit we enjoyed a meal
at Christiania's very own vegetarian
restaurant Morgenstedet (read more about that under
eat & drink) and we also spotted the deli cafe called Grøntsagen
who seemed to have vegan options too.
That way I'm lowering my animal product consumption a lot but not being that girl
at restaurants who can't
eat anything... win win.
BTW, my son
who is celiac had only been able to
eat waffles
at a local Austin TX
restaurant that does vegan and gluten free.
My friend Malcolm (
who is a national champion cyclist and complete fitness and nutrition enthusiast) has a favorite
restaurant that he likes to
eat at in Westlake Village called «Joi Cafe».
Certified Nutrition and Wellness Coach
who creates gluten free, dairy free and sugar free recipes, offers healthier options when
eating at the latest Los Angeles
restaurants, appreciates fine wine and cocktails, and travels to experience the best of it all.
The Golden Steer welcomed Davis
who would stop to
eat at the
restaurant which was,
at the time, located between the Moulin Rouge, Las Vegas» first desegregated hotel and casino, and the Sands Hotel and Casino, where the Rat Pack performed.
The rate of U.S. diners
who ate - in
at a
restaurant's dining area in the past three months has remained steady year - over-year
at 82 percent.
The guest
who eats the largest ribeye
at each Lone Star Steakhouse
restaurant will be crowned the local «Champion of the Ribeye,» earning a free steak (up to a $ 20 value) every month, as long as he or she holds the title.
But Bililies,
who's kept Souvla's menu relatively unchanged for three years, argues the opposite: «I fundamentally believe that people do not want choice,» he says, adding that lots of customers
eat at his
restaurants three or four times every week.
If you're the type of person
who won't watch professional football because you're concerned that the players are smoking pot in their free time, that's a You problem, and for consistency's sake I hope you never go out to
eat at a
restaurant, watch any movies, or listen to any music.
When he's trying to be engaging — even his friends say it is an effort for him — Leavitt says he lives by these guidelines: «Don't
eat at a
restaurant called Mom's, don't play cards with a guy named Doc, and never sleep with anybody
who has more problems than you.»
A child
who orders salads
at restaurants will
eat one
at lunch.
Imagine a future for your child where anything food related becomes huge social hurdles for that child later, like trying to plan a meal for someone
who will only
eat blue food, or someone
who will only
eat smoothies, or someone that can't sit in a
restaurant for more than 20 minutes
at a time.
This is particularly true in the case of Wes Streeting,
who gave a statement to the Sun suggesting the ban was motivated by a «snobby attitude towards fast - food
restaurants and people
who work or
eat at them».
WHITE PLAINS, NY — The Westchester County Department of Health is recommending that individuals
who ate or drank
at bartaco, a
restaurant in Port Chester, between October 12th and October 23rd receive preventive treatment against Hepatitis A, a v
«People
who ate at full - service
restaurants consumed significantly more cholesterol per day than people
who ate at home,» An said.
«African - Americans
who ate at fast - food and full - service
restaurants took in more total fat, saturated fat, sodium and sugar than their Caucasian and Hispanic counterparts
who dined out,» An said.
In one outbreak, of 31 diners
at a
restaurant in London
who became ill, 27 had
eaten tiramisu.
The outbreak involved two individuals
who became ill after
eating raw oysters
at two different
restaurants in Baltimore, MD..
The
restaurant business is a tough one; not only is does it run
at warp speed, but chefs have to worry about reviewers,
who can control whether or not diners
eat in a new
restaurant.
«I tell people so that they may understand why I may decline invitations for
restaurants or functions where it may be impossible for me to
eat,» says Shannon Myers, 53, of Scottsdale, Arizona,
who was diagnosed with celiac when she was 50, and is also a patient and family advisory council member
at Beyond Celiac.
They might as well be comparing Berkeley vegetarians
who eat at Alice Water's famous Chez Panisse
restaurant once a week after their yoga practice to redneck truck drivers from West Virginia whose idea of a night on the town is chicken - fried steak (and potatoes and beer and
who knows what else)
at the local truck stop.»
And if you're someone
who often
eats out
at restaurants, you will find your food and grocery budget will decrease significantly.
Catherine Shanahan, MD, cites in her book Deep Nutrition a study from New Zealand that showed that subjects
who ate french fries from a
restaurant fryer displayed immediate harm to their endothelial function of their arteries, going from a normal 7 % dilation before
eating the french fries to almost NO dilation
at all (only 1 %) AFTER
eating the french fries.
Between gluten - contaminated kitchens and utensils, and hidden ingredients — especially in sauces and dressings — not to mention servers
who are unaware of the actual ingredients in menu items, sometimes even after «asking the chef,» I often get ill after
eating at restaurants.
People
who get less than six hours of shut - eye a night are more likely to
eat out instead of cooking
at home (and
restaurant foods tend to be more caloric than foods you
eat at your kitchen table).
Women
who want to lose weight should faithfully keep a food journal, and avoid skipping meals and
eating in
restaurants — especially
at lunch — suggests new research from Fred Hutchinson Cancer Research Center.
That way I'm lowering my animal product consumption a lot but not being that girl
at restaurants who can't
eat anything... win win.
Yet trans fats are ubiquitous in the typical American diet,
at least among those
who eat in
restaurants or consume highly processed foods.
I walk / run 4 - 5 miles a day (5 days a week) and count calories, try to
eat primarily unprocessed, but I
eat out
at restaurants a bit, so
who knows... I'm overweight.
And women
who never
ate restaurant lunches lost 3 % more body weight than those
who did so
at least once a week — probably due to super-size
restaurant portions and less - than - healthy dishes, the researchers say.
Chances are you share more things in common with someone
who lives locally as you walk the same streets, go to the same bars or clubs,
eat at the same
restaurants, or maybe shared the same schools when you were still young, chances are high that you will not find it difficult to relate with each other.
Or if you really must
eat out, go to the least romantic
restaurant you can think of, and then giggle to yourself
at any couples
who have chosen the venue!
I'm 29 years old, a successful entrepreneur, athletically fit, attractive and looking for a partner
who will enjoy traveling the world,
eating at fancy
restaurants and watching the sunset over the ocean.
I am an outgoing person
who likes everything from
eating out
at a nice
restaurant to live music or snowboarding.
Read unbiased reviews from people
who have
eaten at the
restaurants listed.