Not exact matches
I made it on Saturday for V - day (so my sweetie and I could come home from an incredible dinner at a Brazilian steakhouse and indulge in a tasty healthy
whole -
foods dessert ~ objective, maintain the «healthy»
aspect of our nutrition plan, AND have an awesome sweet treat all while saving a few dollars on an overpriced dessert at the restaraunt:P) AND it was a total success!!!
From a labeling standpoint, one confusing
aspect of oats involves their description as a «
whole grain»
food.
I'm not sure if that takes away from the
whole Scandinavian
aspect of the dish (I know pretty much nothing of Scandinavian
food), but it's super tasty and adds a little protein to the dish.
This year, the focus was on
food loss and
food waste, two different, albeit intertwined
aspects of improving
food security and the agriculture sector as a
whole.
When we focus on
whole, unprocessed
foods and begin to lessen our toxic load in all
aspects of our life, we become nourished and we heal at the cellular level.»
That's when people tend to assume that, if one
aspect of a
food is touted as good for you — say, it's high in omega - 3s — the
food must be healthy as a
whole, ignoring the fact that it also has 100 grams of sugar, two days» worth of saturated fats, and enough salt to parch Lake Michigan.
Children help with all
aspects of this shared mealtime, from preparing the
food (always organic, including
whole grains and homemade bread), and ironing napkins, to cleaning the dishes and tables.
Because breakfast is not an «offer vs. serve» meal (i.e., students must take all parts of the meal for it to be reimbursable by the federal government), there's a huge amount of waste, and one of the most valuable
aspects of Lisa's blog has been her photos of the untouched
food routinely discarded by the students from the breakfast — tables full of sealed milk and juice cartons, uneaten
whole fruit and unopened packaged
foods all headed for the trash (see, e.g., here and here).
Not only do
food allergies have a physical component, there's the
whole psychological
aspect also.
Involving kids in the hands - on
aspects of preparing family meals not only offers parents and kids quality time together, but it helps the
whole family to try new
foods that are healthy, too.
I definitely tried to capture that
aspect of better help for the dyad, not just the baby, when the mother moves to a healthier diet with
whole foods.
To uphold the principles of mindful eating — unprocessed, organic,
whole foods — necessarily brings other
aspects of life into tension.
So all of the groups you listed in my opinion follow a WFPB diet since strongly centered on a diet of
whole plant
foods with animal and refined plant
foods as at most an occasional
aspect of the diet representing a very small percent of calories.
I focus on eating the
whole, meaning entire
aspect of
whole foods the rest of the day.
Reducing lifestyle stress, eating a diet lower in carbohydrates to prevent blood sugar swings, avoiding
foods that cause an immune reaction, not drinking too much alcohol, tending to bacterial gut infections and other
aspects of digestive health, and supporting immune balance are all
whole - body approaches that can foster proper hormone function and improve sleep.
While it is important to eat healthy
foods such as plenty of vegetables, fruits,
whole grains, nuts, seeds, meat, and healthy fats, to fuel our bodies, it is also important that we feed our bodies with plenty of primary
foods as they promote well being and help us function healthfully in all
aspects of our life.
It is based on easy principles grounded in eating clean,
whole, locally - grown
food in accordance with the seasons and appreciating the ways in which other
aspects of our lives also impact our nourishment.
When we focus on
whole, unprocessed
foods and begin to lessen our toxic load in all
aspects of our life, we become nourished and we heal at the cellular level.»
The lifestyle analysis suggests
food synergy, namely, that various
aspects of a
whole - grain - containing dietary pattern work together to reduce mortality risk.
While I feel there are principals of paleo that can be beneficial across the board such as consuming
whole foods, paying attention to the quality of
food we eat, using our bodies to exercise in ways that are intrinsic and achieving balance and happiness in all
aspects of our lives, I work with my clients to figure out what will work for them on an individual, case by case basis.
Healthy, from my lens, encompasses the
whole body; taking into account all
aspects of your life:
food and nutrition, sleep, relationships, stress, movement and exercise, your values, mindset, current lifestyle, traditions, culture, likes and dislikes.
Our program considers the physiological, psychological, psychosocial, and cultural
aspects of
food and healing, and includes
whole foods cooking classes, work with nutritional supplements, and mindful eating.
Our global
food and agribusiness lawyers have extensive experience focusing on the
whole of the
food and agribusiness value chain, advising clients worldwide on all
aspects of their operations, including domestic and foreign investment acquisitions, initial public offerings, joint ventures, scientific cooperation agreements, international trade, land matters and technology licensing.