Sentences with phrase «whole grain toast»

If not oatmeal, then whole grain toast with peanut butter and a banana.
1/2 avocado spread on two pieces of whole grain toast topped with mushrooms.
My favorite breakfast item is mashed avocado on whole grain toast.
We tend to do a lot of whole grain toast in the mornings.
Whole grain toasted oat cereal, chopped nuts, peanut butter, coconut oil, and honey combine for no - bake breakfast bars that also make a tasty snack!
Avoid white bread and offer Baby bits of nutty whole grain toast instead.
For a low GI breakfast, try two slices of whole grain toast spread with peanut butter, plus an orange and a serving of yogurt.
We probably know that it isn't a good idea to give our rabbit whole grain toast, but what about oats?
Our favorite quick breakfasts are fresh fruit smoothies with greens mixed in or peanut butter on whole grain toast.
If you want to power up your breakfast, consider adding avocado to whole grain toast with eggs.
One of my go to's... A piece of whole grain toast, with peanut butter, and a banana or some other fruit!
Do you remember that commercial with the Mom serving her kids Nutella on whole grain toast for a «nutritious breakfast.»
Baguettes, French bread toast, or even a nice whole grain toast are all excellent for this.
Breakfast: 2 cups coffee with 4 tablespoons half and half, 2 ounces goat cheese, 1 slice whole grain toast with 1 tablespoon butter, 1 extra large soft boiled egg, 4 ounces apricot / apple juice, 2 teaspoons cod liver oil.
A while ago my friend Amanda (it's her amazing and florescent carrot butter on that little whole grain toast in the background) introduced me to a pre-made quinoa tabbouleh salad at Costco, it had extra bells and whistles, like mung beans and brown rice, but it was lacking something so I decided to re-create it at home.
Serve straight from the skillet or spoon atop toasted whole grain toast — I've even bookended between bread to eat sandwich - style when rushing out the door.
My go to breakfast is 2 «fried» eggs and a piece of really good whole grain toast with a small smer of butter and honey!
Great finger foods include whole grain toast strips (with butter), skinless, boneless chicken thighs cut length-wise, or a slice of pear (peeled).
Before you even decide you want whole grain toast with your eggs, first choose that you want scrambled eggs this morning, THEN decide your complex carbohydrate that contains fiber.
Nutrient rich foods like whole grain toast / crackers (dry is best), plain yogurt, apples with a nut butter are good choices.
I've made omelettes chock full of vegetables and served sauteed kale on top of whole grain toast for breakfast, but I have to admit that I am a newbie to vegetables in my smoothies.
Packaged breakfast cereals are quite costly compared to cook it yourself oatmeal or even a poached egg on whole grain toast (even better if you teach yourself how to make healthy whole grain bread) Also I think people overestimate the amount of food they need.
A good breakfast containing high quality protein and fat is critical, even if it is just a yoghurt smoothie, some hard boiled eggs or raw cheese and butter on sprouted whole grain toast.
Baguettes, French bread toast, or even a nice whole grain toast are all excellent for this.
* 1 slice whole grain toast, brown rice cake, or gluten - free cracker with 2 tablespoons mashed avocado, chili flakes, lime juice, and sliced radish.
My favorite go - to breakfasts are oatmeal with almond butter, vanilla protein powder, ground flaxseed, and fruit or an egg scramble with whatever fresh veggies I have in my fridge, a little shredded cheese, and a piece of whole grain toast with almond butter.
I do a range of permutations to satisfy both — e.g., whole grain toast with nut or seed butter, smoothies with some rolled oats or quinoa thrown in to the mix, and scrambled eggs rolled up in a whole wheat tortilla.
I thought, if I could pull off a great Sugar - free jam of some sort, I could go back to slathering it on whole grain toast, with a layer of peanut butter, and call it lunch: one of my favorite treats.
One of my fave's is THIS balanced and low sugar smoothie bowl but for something even more simple try a bowl or oatmeal, a banana with nut butter, a slice of whole grain toast with avocado or even just blending your coffee with some homemade nutritious cashew milk and cinnamon!
Eventually I came upon the magical combination of whole grain toast, cheese and an egg, which kept me satiated, and became my breakfast standard for the next five years.
You get a nice crunch from the whole grain toast, creaminess from the avocado, smokiness from the slow roasted turkey breast, and a nice spice kick of crushed red pepper flakes and ground black pepper to amp up the flavor.
Try a bowl of oatmeal with berries and nut butter, avocado toast with pumpkin seeds or an egg with whole grain toast and vegetables.
Serving Suggestion: Serve with whole grain toast or wrapped in a whole grain tortilla if desired for breakfast, brunch, or a meatless dinner.
For breakfast I had whole grain toast with natural peanut butter, some pineapple and raspberries.
An egg over easy or poached on whole grain toast.
With a bit of whole grain toast (or croutons) that have been rubbed with garlic, the whole thing comes together.
Choosing a nut or seed butter as a healthy snack along with a delicious carbohydrate, like apple slices or whole grain toast, will satisfy cravings and keep your hangry outbreaks at bay.
I have two: organic vanilla yogurt and blueberries with granola or whole grain toast with nutella and bananas.
Fresh California Avocado and sliced tomatoes are the perfect accompaniments on this open - faced egg sandwich layered on whole grain toast.
Filed Under: Recipes, What I ate Wednesday Tagged With: cafe, eggs, healthy breakfast, healthy lunch, natural peanut butter, pineapple, quinoa, spinach, vegetables, what I ate wednesday, whole grain toast
My go - to breakfast is a piece of whole grain toast with natural peanut butter, with a cup of soymilk, followed with a cup of green tea.
Our Miso Master Organic Sweet White and Mellow White Miso are lower in sodium and lighter in flavor and works great for Miso Butter on whole grain toast.
While this would certainly also make a good brunch or lunch dish, it also makes a wonderful light dinner with whole grain toast or sautéed potatoes, and some sliced oranges or other seasonal fresh fruit.
Serve it with slices of fresh fruit or whole grain toast.
Spreading homemade almond butter on whole grain toast is a great way to start your day.
Enjoy as you would any jam, jelly, or marmalade — to top your whole grain toast, stirred into breakfast oats / quinoa / buckwheat groats, or non-dairy yogurt — as a healthy sweetener and flavor booster!
Warm spiced banana dip with graham crackers • Whole grain toast with nut butter and sliced bananas •
One to two hours before the game the athlete should eat a piece of whole grain toast or Ezekiel bread, an unsweetened Greek yogurt (can be sweetened with a few pieces of fruit) or egg whites and a big glass of water.
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