Sentences with phrase «whole meat or fish»

The first is always a whole meat or fish, followed by a meat or fish meal, which can provide nearly four times more protein than the whole meat.

This is usually found in whole meat or fish and not in the meal that some manufacturers include in their products.

Not exact matches

«They can be grilled whole and charred for a perfect complement to any seared meat, fish or seafood,» Ward told INSIDER.

To make meat stock, use meaty, bone - in cuts of meat like whole chickens (read how to make a poached chicken for meat stock here), chicken thighs, drumsticks, and wings, whole wild - caught fish, and steaks or roasts.

While you're there, you can check out some of the other great appliances they have on their site Here are the cool features of the cooker - 4 - 20 cup cooked rice capacity — 2 - 10 cup uncooked rice capacity With rice rinser / steam basket Great for oatmeal, grits, and cream of wheat Delay start makes breakfast and meal planning easier Use your own recipe or packaged pasta & rice mixes Automatically shifts to warm after cooking White rice: cooks all varieties of white rice, including short - and long - grain rice Quick rice: great for preparing rice in a hurry Whole grain: for brown rice, farro, quinoa, and other whole grains Keep warm: illuminates when cooking is complete Delay start: prepare for cooking up to 15 hours in advance Heat / simmer: use this function for flavored pasta and rice mixes, beans, soups, and one - pot meals Steam cook: vegetables, meats, fish, and more Hot cereals: great for oatmeal, grits, and cream of Whole grain: for brown rice, farro, quinoa, and other whole grains Keep warm: illuminates when cooking is complete Delay start: prepare for cooking up to 15 hours in advance Heat / simmer: use this function for flavored pasta and rice mixes, beans, soups, and one - pot meals Steam cook: vegetables, meats, fish, and more Hot cereals: great for oatmeal, grits, and cream of whole grains Keep warm: illuminates when cooking is complete Delay start: prepare for cooking up to 15 hours in advance Heat / simmer: use this function for flavored pasta and rice mixes, beans, soups, and one - pot meals Steam cook: vegetables, meats, fish, and more Hot cereals: great for oatmeal, grits, and cream of wheat

Ingredients - 12 oz beef eye of round (cheap cut of meat is fine since you're going to thinly slice it)- 1 2 - inch piece of ginger, peeled and grated - 4 garlic cloves, minced - 2 star anise pods - 5 whole cloves - 1 cinnamon stick - 8 cups of beef bone broth or beef stock (I used a mix of both)- 1 teaspoon asian fish sauce - kosher salt, to taste - 4 oz dried rice noodles - 4 oz mushrooms, such as shiitake, oyster, or cremini - 3 carrots, peeled and thinly sliced - 1 head of boy choy, cut and washed

Their antipasti mix salad plate pretty much represented my ideal diet: lots of vegetables, some whole grains, and the occasional touch of meat, fish or dairy.

The light, fluffy texture and nutty, whole - grain taste easily stands on its own or makes a satisfying side dish with meat, fish or fresh veggies.

When considering the protein source, for example, one must not only consider whether an animal - or plant - based protein will be used, but the specific organism from which it is derived (e.g., animal: chicken, beef, lamb, pork, etc.; fish: salmon, menhaden, etc.; plant: corn gluten meal, soybean meal, etc.), what part (s) of that organism will be included (e.g., plant: whole wheat vs. wheat germ vs. wheat bran; animal: entire animal vs. skeletal muscle vs. organ meats), and the form in which it will be added (animals: frozen, fresh, meal), all of which affect the diet in terms of cost, nutrient composition and stability, manufacturing requirements, and ingredient handling, transport, and storage.

Daily: Make sure each meal contains a Lean Protein (Chicken, fish, lean meat), Complex carbohydrate (whole grain rice, potato or fruit) and good fats (avocados, walnuts, olive oil etc.).

Since joining the Healthy Eating team at Whole Foods Market corporate office this summer, I've come to really appreciate the company's point of view on diet which essentially suggests that everyone — regardless of personal preference on meat, fish, dairy or gluten — can benefit from eating as many foods as possible that contain the following four pillars of good - for - you - ness:

If you combine these standard ingredients with frozen or fresh vegetables such as spinach, peas, carrots, onions, bell peppers, celery, mushrooms, and small amounts of bulk - packaged lean meat or frozen fish, you can put together a large number of tasty low - fat dishes the whole family will love.

Remember that your baby still needs nutrients in the womb, so focus on eating fresh fruits and vegetables, whole grains, low fat dairy and lean meat or fish up until your delivery date.

Where can my child get it?Breast milk, toddler milk, meat, poultry, fish, whole grain breads and cereals, fortified or enriched grain products, and egg yolks.

Choose an obstetrician or health care provider Interview potential doctors Contact health insurance company about coverage Start and pregnancy and birth budget Discuss financial effects of pregnancy and baby with partner Stop smoking Stop drinking Stop using street drugs Talk to your physician about any prescription medications Drink at least 8 glasses of water every day Visit the doctor at least once per month or every 4 weeks Do not dye or perm hair Stop drinking coffee and other caffeinated beverages Exercise daily Start taking prenatal vitamins Eat foods rich in folic acid Eat iron rich foods Increase daily intake of whole grains, fruits and vegetables Nap as much as possible as fatigue is common Eat fish with low levels of mercury no more than 2 days per week Do not eat undercooked meats Do not eat unpasteurized dairy producs Do not eat cold cut deli meats Allow someone else to clean out the kitty litter, if applicable Limit exposure to chemicals Try to limit stress and tension Complete all prenatal tests — HIV, Chlamydia, Gonorrhea, Anemia, Blood Typing, Sickle Cell Anemia, Urine Screening and Rubella.

Breast milk, formula, meat, poultry, fish, whole grain breads and cereals, fortified or enriched grain products, and egg yolks.

That means no sugars (except maybe honey and those occurring naturally in fruit), no grains, no dairy, no legumes or beans, and only nonindustrial meat, fish, whole nonstarchy vegetables, some starchy root vegetables and winter squashes, fruit (but not too much), nuts, and seeds.

And yes, we can even eat saturated fat from fish, whole eggs, and grass - fed or sustainably raised meat, grass - fed butter or ghee, and organic virgin coconut oil or coconut butter.

The Body Fuel System contains Vegetarian options for every meal that has a meat or fish as the main protein, and contains a broad spectrum of recipes made from whole, natural foods - as well as great resources for Healthy Shortcut Foods.

Some of the protein staples I keep in my kitchen include whole eggs, grass - fed or farm - raised meats and poultry, and wild - caught fish.

«The diet consisted of natural whole grains, fruits and vegetables with limited amounts (< 3.5 oz) of fish, fowl or lean meat and nonfat milk.»

Their meals did not include organ meats, dairy or animal fats, fatty fish, fish eggs, or whole eggs.

This is completely doable using whole foods like meat, fish, poultry, eggs, dairy, and beans or legumes.

The protein sources should be whole, naturally - occurring, minimally processed for the most part (eggs, meat, poultry, fish, dairy) with some supplementation as necessary or as a situation requires.

Too often, someone hears me talking about the amazing amino acids and forgets the nutritional basics of real whole food, quality animal protein (like wild fish, pastured eggs and chicken, grass - fed red meat), organic veggies and fruit, healthy fats (like olive oil, coconut oil and butter), fermented foods and broths, and no gluten, caffeine or sugar.

The MIND diet has 15 dietary components, including 10 «brain - healthy food groups» — green leafy vegetables, other vegetables, nuts, berries, beans, whole grains, fish, poultry, olive oil and wine — and five unhealthy groups that comprise red meats, butter and stick margarine, cheese, pastries and sweets, and fried or fast food.

To avoid those conditions, dietary experts recommend ramping up your daily dose of fruits and vegetables, substituting whole grains for refined carbs, replacing fatty red meat with omega -3-rich fish, cooking with olive or sesame oil instead of hydrogenated vegetable oil, consuming nuts and seeds and foods with high levels of antioxidants, and drinking plenty of fluids, especially purified (but not distilled) water.

I typically gravitate toward chili (vegetarian or with lean ground turkey), grilled fish or sautéed mushroom tacos with whole grain or organic corn tortillas, sliced avocado and pico de gallo, or zucchini or carrot noodles with spinach pesto or turkey meat sauce.

It spotlights the benefits of a whole food diet (nothing processed or refined) limited to plant products (no meat, fish, poultry, eggs, milk, yogurt, cheese, or gelatin) and with negligible fat (no oils, including olive oil and nuts).

Is there a well - developed body of studies conducted that focus on a comparison between a vegan and non-vegan diet in which the latter living mostly on a whole food plant based diet but with a very small intake of meat and / or fish (less than twice a week for example and after controlling for age, weight, alcohol, exercise, smoking, family history for disease, etc.)?

The Academy of Nutrition and Dietetics describes it as the following: 7 to 12 servings of fruits and vegetables, 6 to 11 servings of grains (e.g., whole - wheat bread, oatmeal, brown rice); 2 to 3 servings of low - fat dairy products; 6 or fewer servings per day of lean meat, poultry and fish; 2 to 3 servings per day of fats and oils (avoid trans fats and limit saturated fat); 3 to 5 servings per week of nuts, seeds and legumes.

Many of us drink milk, or eat meat, fish, bread, legumes, fruits, vegetables, and other whole foods.

The body requires natural fiber and sugars found in whole plant foods, and it's no mistake that our bodies are designed to run off glucose, not carb - free meat, eggs, or fish with a small side of veggies like we're so often taught and misled to believe.

Whole foods such as fruits and vegetables, and some preferably organic, dairy, also preferably organic, whole grains, wild caught fish (which are free of harmful chemicals), organic or grass feed meat (which are free of hormones and antibiotics), organic poultry, legumes, nuts, seeds, unrefined sweeteners (like raw honey and maple syrup), whole grains (like brown rice, 100 % whole wheat bread and whole wheat paWhole foods such as fruits and vegetables, and some preferably organic, dairy, also preferably organic, whole grains, wild caught fish (which are free of harmful chemicals), organic or grass feed meat (which are free of hormones and antibiotics), organic poultry, legumes, nuts, seeds, unrefined sweeteners (like raw honey and maple syrup), whole grains (like brown rice, 100 % whole wheat bread and whole wheat pawhole grains, wild caught fish (which are free of harmful chemicals), organic or grass feed meat (which are free of hormones and antibiotics), organic poultry, legumes, nuts, seeds, unrefined sweeteners (like raw honey and maple syrup), whole grains (like brown rice, 100 % whole wheat bread and whole wheat pawhole grains (like brown rice, 100 % whole wheat bread and whole wheat pawhole wheat bread and whole wheat pawhole wheat pasta).

A whole food vegan would not eat any food that has been processed, even if it has been manufactured without meat, dairy, or fish.

Good protein sources include fish, lean poultry, beans, nuts, eggs, meats and whole or fermented soy foods.

Ideally you eat whole foods: meat, fish, vegetables and fruit, and rice or potatoes.

Give them a few days to soak up the flavors in the spicy, herbal, citrusy marinade then serve the olives and nuts as an appetizer, bring them as a hostess gift, or use them as a garnish for roasted vegetables and meat, a whole chicken, or fish.

He shared a study of over 100,000 adults showing that the substitution of 1 serving per day fish, poultry, nuts, legumes, low - fat dairy or whole grains for 1 serving of red meat was associated with a 7 - 19 % lower mortality risk.

• Soup stock made from vegetables, mushrooms as well as cooling herbs and spices (e.g. Garden Vegetable Soup, p. 150) • Lean cuts of meat, prepared baked or grilled, e.g. poultry, fish, bison, elk, wild game (e.g. Herb Poached Wild Salmon, p. 166) • Leafy greens and other vegetables, steamed or eaten raw • Whole grains and legumes, prepared as soups and stews with cooling herbs and spices (e.g. Goji Quinoa Pilaf, p. 184) • Raw milk, fresh yogurt, buttermilk (e.g. Khadi, p. 177) • Fresh fruit, with minimal citrus and sour varieties • Cooling fats and oils, such as coconut and ghee • Cooling herbs and spices, e.g. coriander, fennel, turmeric, clove, mint, cumin, licorice • Cane sugar (jaggery, gur) in limited amounts

One possibility is to include a food that might otherwise be consumed in normal daily life instead of pulses, such as another protein source like meat, poultry, or fish, or an alternative carbohydrate source, such as whole grains.

Based on these findings, the researchers estimate that substituting one daily serving of red meat with fish, poultry, nuts, legumes, whole grains, or low - fat dairy products would reduce the risk of dying in this stage of life by 7 % to 19 %.

They use whole meat, fish and organs for the most part, instead of fish meal, chicken meal, or other meat meal.

NATURAL Formulated with vitamins, minerals, and other trace nutrients No artificial colors, flavors or preservatives No rendered meats, poultry or fish, animal or plant meals FINEST QUALITY INGREDIENTS Butcher - quality turkey Whole egg Bounty of farm - raised vegetables Great taste that finicky cats love WHOLESOME & EASILY DIGESTIBLE Gentle, home - style recipe with easy to recognize and understand ingredients Natural sources of soluble and insoluble fiber No corn, wheat or wheat gluten...

HOLISTIC NUTRITION FOR A HEALTHY AND HAPPY PET — INSIDE AND OUT NATURAL Formulated with vitamins, minerals, and other trace nutrients No artificial colors, flavors or preservatives No rendered meats, poultry or fish, animal or plant meals FINEST QUALITY INGREDIENTS Ocean & freshwater fish Whole egg Bounty of farm - raised vegetables Great taste that finicky cats love WHOLESOME & EASILY DIGESTIBLE Gentle, home - style recipe with easy to recognize and understand ingredients Natural sources...

HOLISTIC NUTRITION FOR A HEALTHY AND HAPPY PET — INSIDE AND OUT NATURAL Formulated with vitamins, minerals, and other trace nutrients No artificial colors, flavors or preservatives No rendered meats, poultry or fish, animal or plant meals FINEST QUALITY INGREDIENTS Butcher - quality chicken Whole egg Bounty of farm - raised vegetables WHOLESOME & EASILY DIGESTIBLE Home - style recipe with easy to recognize and understand ingredients Natural sources of soluble and insoluble fiber No corn, wheat...

Give the best dog food for Dobermans that has protein in excellent sources that means fish or whole meat allowing absorbing nutrients efficiently.

Choose from a wide variety of recipes that are made with fresh meat or fish first and perfectly paired with whole, quality ingredients.

How to grade your dog's food: Start with a grade of 100: 1) For every listing of «by - product», subtract 10 points 2) For every non-specific animal source -LRB-» meat» or «poultry», meat, meal or fat) reference, subtract 10 points 3) If the food contains BHA, BHT, or ethoxyquin, subtract 10 points 4) For every grain «mill run» or non-specific grain source, subtract 5 points 5) If the same grain ingredient is used 2 or more times in the first five ingredients (I.e. «ground brown rice», «brewers rice», «rice flour» are all the same grain), subtract 5 points 6) If the protein sources are not meat meal and there are less than 2 meats in the top 3 ingredients, subtract 3 points 7) If it contains any artificial colorants, subtract 3 points 8) If it contains ground corn or whole grain corn, subtract 3points 9) If corn is listed in the top 5 ingredients, subtract 2 more points 10) If the food contains any animal fat other than fish oil, subtract 2 points 11) If lamb is the only animal protein source (unless your dog is allergic to other protein sources), subtract 2 points 12) If it contains soy or soybeans, subtract 2 points 13) If it contains wheat (unless you know that your dog is not allergic to wheat), subtract 2 points 14) If it contains beef (unless you know that your dog is not allergic to beef), subtract 1 point 15) If it contains salt, subtract 1 point

Choose from a variety of formulas made with fresh meat or fish first, paired with whole ingredients like sweet potatoes, peas, lentils, or chickpeas — never corn, wheat or soy.