Sentences with phrase «whole turkeys for»

Not everyone wants or needs to roast a whole turkey for Thanksgiving.

You may never want to cook a whole turkey for Thanksgiving again after trying this turkey breast.

Not exact matches

Whole Foods said it would sell organic turkey for $ 3.49 per pound to all customers, while Prime members could buy it at an even lower price of $ 2.99 a pound.

Butterball announced that for the first time it will be offering organic whole turkeys, as well as an organic version of the ground meat.

● Add 2 to 4 tablespoons grated horseradish and 2 teaspoons lemon juice to 1 cup whole - berry cranberry sauce and use as a garnish for turkey or pork.

The company says it offers premium, pit - smoked whole muscle meats with customer injections, rubs, flavors and spice blends for retail or foodservice; oven - roasted pork loins, turkeys and chicken breasts; and custom - blend batches of sauce.

when making the onions, we added some red wine to the whole thing, again, making it more Italian than Mexican, and used ground turkey instead of chicken... this is a really versatile recipe and a great one for beginners like myself.

Ingredients for broth: 1 uncooked whole turkey leg or large turkey thigh / 4 cups chicken or turkey broth plus a cup or two of cold water (you'll need extra water if you aren't using a pressure cooker due to evaporation while cooking / 1/2 large onion, peeled / 2 large carrots, quartered / 2 stalks of celery, cut in half / several sprigs of thyme / 1 bay leaf / 1 T black peppercorns / a couple of leeks, halved, if you have them.

Since I don't have any experience cooking a whole turkey, I might making this chicken again for the upcoming T - Day!

Baking a whole turkey in a convection oven involves placing it on a roasting rack within a roasting pan, inserting a meat thermometer, loosely covering the bird with foil and baking it for about 2 hours until the thermometer reaches 180 degrees.

These rainbow stuffed peppers are filled with healthy ingredients like spiralized zucchini, protein - packed quinoa, and turkey sausage for a fast all - in - one dinner the whole family will love.

Having made this recipe or a similar version for several years I found that instead of buying turkey wings at 3.69 per pound (this years price), I can buy a whole fresh turkey in Nov. or Dec., use the wings, drumsticks, giblet package (no liver) and other bones etc..

I have this listed for a breast only but I have also done this recipe with a whole turkey.

This 5 - Minute Healthy Breakfast Sandwich is the perfect breakfast for busy mornings, made healthier with egg whites, spinach, turkey bacon and whole wheat English muffins!

This Roasted Cauliflower Parsnip Apple Mash makes a great side with turkey or ham, but it's also a perfect option for our vegetarian and vegan friends, as the whole recipe is vegan!

If you ARE going to brine the whole bird you will need a VERY large pot for the brine or a turkey bag.

When I cook a whole turkey, I'll save the carcass (yes, I know the word carcass sounds gross) and boil it to until it renders turkey stock and then I'll freeze the stock to use for soups just as this One Pot Ham Potato and Bean Soup, One Pot Jambalaya with Shrimp and Andouille Sausage and One Pot Corn and Crab Chowder.

You can use the ground meat of your choice - sometimes I opt for pork, or turkey, or even beef depending on what's available in the freezer - and when added to whole grain pasta and beans it's a meal I feel really good about serving.

Your friends and family may throw a fit if you don't have turkey for the holidays, so instead of cooking a whole bird, try opting for legs instead.

Then we served buffalo and venison meat on hard tack (ham and turkey on whole wheat) and dried buffalo skin (chips) with rattlesnake juice (Sprite) for lunch.

For my version of the turkey pizza meatloaves I combine 2 pounds of 93 % lean ground turkey, 1 cup of whole wheat breadcrumbs, 4 garlic cloves (or 1/2 teaspoon of garlic powered), 1/2 cup pizza sauce, 1/2 cup grated Parmesan cheese, 2 eggs, 1 teaspoon onion powder, 1 teaspoon Italian seasoning, 1/4 teaspoon of crushed red pepper flakes, and salt and pepper to taste.I then top with ~ 2 tablespoons of reduced fat mozzarella cheese, ~ 2 tablespoons of pizza sauce, and 3 turkey pepperonis (full recipe will come later).

This whole wheat, multigrain bread is slightly sweetened with honey and malt making it the perfect bread for a healthy and tasty smoked turkey sandwich.

If you're not ready to cold turkey the pasta, go for a whole wheat version and watch the portion size.

We purchase whole chickens and turkeys when they are a good price and cut them up into meal - sized pieces for us.

fresh pork, turkey, or chicken chorizo sausage, casings removed 8 eggs, whisked 8 green onions, sliced 1/4 cup fresh cilantro, chopped + extra for garnish salt and freshly ground black pepper 8 - 10 small corn or whole wheat four tortillas sharp Cheddar cheese, grated pico del gallo sour cream (optional) hot sauce (optional)

I often serve roasted turkey legs for Thanksgiving instead of roasting a whole bird.

The company private - labels its premium turkeys for grocery chains such as Whole Foods, Wegmans Food Markets, Stew Leonard's, ShopRite (Wakefern), and Bell and Evans.

When I get the craving, I'll often just make a pit stop at my corner deli and either order their version of my go - to turkey club, or, in this case, if I have some random sandwich fixings already, I'll ask them to just sell me two pieces of whole wheat sandwich bread for 50 cents.

To make the turkey ahead of time, let it cool after roasting, then wrap the whole breast snugly in plastic wrap and refrigerate for up to 3 days.

Bone - in turkey breasts are easy to handle and make a great whole - bird alternative for smaller groups.

She suggests that everyone buy a large 5 or 6 quart oval slow cooker which provides plenty of space for cooking roasts, whole chickens and turkey breasts.

1 lb lean ground beef or turkey 1 small yellow onion, chopped 1 large jar salsa (red or green) 6 corn tortillas (or 4 (8 ″) whole wheat tortillas) 1 (15oz) can black olives, sliced 3 cups (12oz) nonfat shredded cheddar cheese 2 cups prepared beans 1/4 cup chopped green onions (optional) 1/4 cup chopped cilantro (optional) nonfat sour cream, for serving taco seasoning (cumin, chili powder, paprika, (garlic) salt and cayenne pepper)

-LSB-...] Lean Instant Pot Spaghetti Simplistically Living — This dish uses chicken sausage and ground turkey for the meats and whole grain noodles instead of regular pasta to make the dish a little leaner.

Greek Turkey Meatballs Ingredients 1 1/4 lbs 93 % lean ground turkey 1 cup grated zucchini, liquid squeezed out * 2 slices whole wheat bread 1/4 cup seasoned breadcrumbs 1 large egg, lightly stirred with a fork 2 - 3 cloves garlic, pressed or finely chopped 1/4 red onion, grated 1 tbsp dry oregano 1/4 cup fresh parsley, chopped 2 tsp olive oil kosher salt and fresh pepper Nonstick cooking spray or olive oil for cooking 1 batch Tzatziki sauce (recipe below)

While the original recipe calls for a whole bird, the modern recipe is adapted to use with prepackaged turkey pieces.

If you are looking for a fast, hygienic and efficient way to weigh and pack any meat products from mince meat, chicken wings to whole turkeys, Ishida Europe have the solution for you.

Whether using a whole turkey or breast, don't forget to save the entire carcass (bag it up and stick it in the fridge), and hold back some of turkey meat leftovers before divvying them up for guests.

However, you will need quite a bit of charcoal or gas for a whole turkey, which can take anywhere from three to four hours to cook on the grill.

Turkey breasts, drumsticks, wings and whole turkeys are all suited for grilling.

Whole turkeys that weigh 16 pounds or less are the recommended size for safe grilling.

For all those who consider a whole turkey might be too much this roasted turkey breast might be a wonderful solution.

If you're eager for your turkey to have a luscious, crisp skin, you'll love this glaze, which takes it to a whole new level — maple syrup caramelizes on the surface, creating an almost glasslike, slightly sticky coating all over.

The Ultimate Sunny Egg Turkey Burger marries a sunny - side up egg with spicy pepper jack cheese, avocado Dijon and perfectly seasoned turkey burger between two whole wheat rounds for a «healthy splurge» and guilt - free indulgence!

1 fresh whole turkey (18 to 20 pounds), patted dry, neck and giblets reserved for stock, liver reserved for stuffing

1 1/2 pounds ground turkey 1/2 cup Cabot Plain Lowfat Greek Yogurt or Cabot Plain Greek Yogurt, plus more for buns 1 tablespoon Worcestershire sauce 1/2 teaspoon ground red pepper (cayenne) 1 shallot, finely diced Cooking spray Cabot Habanero Cheddar, Cabot Jalapeno Light Cheddar, or Cabot Pepper Jack, sliced (about 6 ounces) 6 whole wheat hamburger buns Baby spinach, sliced avocado and sliced tomato

Links for a Better Monday hungrygirlporvida.com --LSB-...] taste of the usual spread but don't require me to aquire and roast a whole turkey - bird.

The whole turkeys that were stocked for the holidays were priced at $ 2.50 per pound.

A whole turkey makes for a great presentation, but it takes a lot of brining, basting, etc., to ensure the breast doesn't dry out before the legs are done.

We combined two great Thanksgiving traditions in this recipe — deep - fried whole turkeys (which requires an outdoor cooking vessel and a scary amount of hot oil), and the flavors of stuffing, which are worked into a crunchy coating for these tenders.

Its interior is tall enough for «beer can» chicken or a whole turkey.