Sentences with phrase «whole wheat biscuits»

On very rare occasions we have whole wheat biscuits with a breaded chicken patty or a reheated frozen «omelet» (Egg Beaters) with a quarter slice of American low - fat cheese.
Every morning, after eating a breakfast of whole wheat biscuits and gravy, with milk straight from the cow, my brothers and sisters and I would gather our worn notebooks and stubby pencils around the table and begin our lessons.
Really happy to see the whole wheat biscuits, too!
He thought whole wheat biscuits, but with your history, I thought they might be some sort of scone.
I made countless versions of these whole wheat biscuits trying to perfect the recipe.
My mom and I made the best whole wheat biscuits ever from the recipe on Cooks Illustrated.
As soon as I thought whole wheat biscuit, I turned to one of my new cookbooks: King Arthur, Whole Grains.

Not exact matches

Since I like whole grain in my baking recipes, I baked this pot pie with whole - wheat pastry which was similar to a baked wheat biscuit texture.
They also have pancake, muffin, scone, biscuit, biscotti, cinnamon bun, and pizza crust mixes made with whole white wheat flour, and they sell fresh - baked croissants and cookies made with whole white wheat.
They are a bit denser than regular wheat biscuits though, more «whole - wheat» per se.
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These biscuits are half whole wheat and rise high and flake apart in satisfying little layers.
For flakey, tender biscuits you're going to need to use all - purpose flour or at least a combination of whole wheat and all - purpose flour (leaning heavier on the all - purpose).
Low Calorie Breakfast Sandwich — Whole wheat deli thins keep this a low - calorie meal, and give you the flavor without the bulk of a biscuit.
Why do you never see or hear of whole wheat buttermilk biscuits?
Healthy Almond Cookies - Kids Special Eggless Almond Flour and Whole Wheat Flour Indian Style Crispy and Buttery Cookies / Biscuits - Quick and Easy Recipe with Step by Step Photos (simple biscuit recipe awesome)
With rich flavor from the tangy kefir, nutty whole wheat flour and hint of coconut, these biscuits are so delicious you might just skip the butter (although with a little strawberry rhubarb jam — wow!).
These homemade sausage balls are a healthy riff on the original — we add riced cauliflower for moisture and a veggie boost, whole - wheat flour stands in for prepared biscuit mix, and sharp Cheddar adds flavor.
As I know they are called digestive biscuits because they are made with whole wheat flour and rolled oats which makes them contain more fibers that are good for digestion.
However, there is a whole array of other grains and flours from which are made delectable wheat free foods, such as breads, cakes, biscuits, pizzas and pies.
Over the years, the biscuit has become my basic biscuit / shortcake recipe and have applied all sorts of variations: half whole wheat pastry flour, added blueberries to the biscuit, molded them instead of dropped, when I don't have buttermilk, I've subbed yogurt thinned with a little milk.
I have experimented with making cheese biscuits, whole wheat cheese biscuits, apple cheddar cheese biscuits... pretty much any biscuit combination with cheese, but for some reason have never thought to just make plain old regular... biscuits.
I also grate butter for my biscuits but haven't tried them with whole wheat flour - will have to give it a go!
Chicken and Whole Wheat Biscuits Casserole is the perfect comfort food with fluffy, low - fat biscuits and a creamy, low calorie chicken stew.
The biscuits are quite light and fluffy too even though they are made with whole wheat.
Although biscuit recipes are always filled with butter, I like to make them a bit healthier by using whole wheat flour whenever possible.
Bread / grains: toast, pizza crust, whole wheat tortilla, bagel, pasta with and without tomato sauce, Italian bread, pancakes, stuffing, organic puffs and teether biscuits
They've left out artificial flavors, artificial preservatives, high fructose corn syrup and hydrogenated oils so there's more room for what you really want in your breakfast bowl - nutritious, delicious, wholesome ingredients, all tastily bundled in 100 % whole grain shredded wheat biscuits.
To lighten up the biscuits, we used half whole - wheat flour and half all - purpose flour.
Iyengar Style Whole Wheat and Oats Khara Biscuit Recipe (Savory Cookie Recipe) if one is craving to eat a cookie with less calories and healthy ingredients in it then do give this recipe a try.
These homemade sausage balls are a healthy riff on the original — we add riced cauliflower for moisture and a veggie boost, whole - wheat flour stands in for prepared biscuit mix, and sharp Cheddar adds flavor.
Summer black radish Soy lecithin Wheat grass Cucumber, fresh Sprouts Barley grass Soy nuts, soaked / dried Dandelion Red radish Avocado Endive, fresh Tomato Cabbage lettuce, fresh Celery Garlic Lima beans Soybeans, fresh Navy beans Beet Green beans Lemon Carrot Wheat kernel Spinach Turnip Limes Chives Watercress Horseradish Leeks, bulb Red cabbage Pumpkin seed Zucchini Sunflower seed Peas, fresh Kohlrabi Banana, unripe Lamb's lettuce Savoy cabbage Evening primrose oil Almonds Flax seed oil Borage oil Cherry, sour White cabbage Cauliflower White radish Tofu Onion Soy flour Lettuce Green cabbage Potato Asparagus Buttermilk Olive oil Flax seed Peas, ripe Brazil nuts Sesame seed Coconut, fresh Brussels sprouts Buckwheat grouts Spelt Lentils Watermelon Hazelnut Grapefruit Rye bread Red currant Cantaloupe Macadamia nut Liver Organs Butter Cherry, sweet Dairy cream Bread, whole grain Date Plum Oysters Raspberry Blueberry Strawberry Black currant White biscuit Corn oil Margarine Sunflower oil Cranberry Honey Grape, ripe Gooseberry, ripe Walnut Currant Tangerine Mango Brown rice syrup Barley malt syrup Cashew Milk sugar Turbinado sugar Sucanat Wheat, non-stored Fruit juice, natural Orange Papaya Apricot Fructose Peach Pear Banana, ripe Bread, white Mandarin Fresh water fish Brown rice, non-stored Pineapple Ketchup Mayonnaise Peanut Beet sugar Molasses Wine Pistachio Sugar, white Hard cheese Chicken Eggs Ocean fish Chocolate Coffee Beer Artificial sweeteners Antibiotics Tea, black Fruit juice, sugar sweetened Beef Veal Soy sauce Pork Liquor Vinegar
Take my whole wheat nectarine upside down cake, or my whole wheat cheese biscuits.
Additionally, I make dry biscuits for our rabbits from various seeds and whole grains (no wheat, no soy).
Alternatives to store bought treats are scrambled or hard boiled eggs, dog biscuits, sugar - free cereal, whole wheat bread, and uncooked pasta.
Menu items will vary daily: Continental Breakfast (Pre-first course and available throughout breakfast): Fresh Baked Pastry of the Day House - made Honey Granola Assorted Clover Yogurt First Course: Olea olive oil rosemary muffin or biscuit House - made cherry lime preserves and seasonal fruit Fruit smoothie shooter and seasonal fruit Second Course Entree: Poached farm egg on cheesy grits fritter and wilted mustard greens, with creole butter emulsion and Hobbs bacon and Whole wheat strawberry pancakes with lemon mascarpone and basil seed syrup Cachapa with barbacoa short ribs, avocado tomato salsa, chiles, queso fresco and a sunny - side up fried egg and Key lime pancakes with graham streusel and cream cheese syrup Scrambled eggs with summer squash potato gruyere gratin, roasted red pepper arrabbiata, and an Italian sausage patty and Sweet garam masala French toast, peach compote, toasted macadamia, and lychee panna cotta Chilled summer fruit soup with whipped crème fraiche, lemon verbena oil, and lime - scented grapes and Soft scrambled eggs with crab, roasted crab and toybox tomato salad, lemon basil dressing, crumbled bacon, and grilled sourdough bread
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