I didn't have ramekins or English muffin rings so I sprayed mason jar
wide mouth lids and it worked!
Not exact matches
I use a.5 pint
wide mouth mason jar and the white plastic
lid.
Store in the refrigerator in a
wide -
mouthed jar with a screw
lid.
We like the
wide mouth on this salt cellar from Vermont - based Jeremy Ayers because it's so easy to reach your hand into, and a sturdy stoneware
lid protects your fleur de sel from unwanted office debris.
BALL MASON JARS I use an assortment of 16 ounce and 32 ounce jars (both regular and
wide mouth) with my favorite sustainably made
lids (see below).
The French brand of preserves — made of whole fruits, not to be confused with jams, which are made with crushed fruit — and jellies is iconic for a short and stout
wide -
mouth jar and a bright red gingham
lid.
Its
wide -
mouth lid uses a «flip and sip» similar to a sippy cup but so much more grown up.
I grabbed a purple
wide -
mouth bottle and a black bottle with a flip top
lid for warm drinks and asked my hubby if they could be our anniversary gifts to each other.
I reviewed them here and my favorite is the 40 ounce insulated one with a
wide -
mouth straw
lid.
When I first started out, I used
wide mouth canning jars (1/2 gallon) with plastic
lids.
Easy to remove
lid opens to reveal a
wide mouth for easy access to stored food.
Buy «Storage Jar Seals» products like Kilner ® 12 - Pack Canning
Lid Seals, Ball ®
Wide Mouth 6 - Pack Jar
Lids and Bands in Blue, Kilner ® Replacement Rubber Seals for 4 oz.
-- mason jars,
wide mouth quart and pint size — styrofoam balls, 3 graduating sizes — DecoArt Snow - Tex — fake snow, seasonal section — white glitter — wood snowflakes, seasonal section — invisible thread or fishing line — 2 bamboo skewers — black sewing pins — mini candy canes, seasonal section — glue gun — ribbon for scarf and
lid (optional)
Cups are made from up - cycled, 16 - ounce canning jars fitted with a stainless steel drinking straw — the
lid fits any
wide mouth canning jar.