Sentences with phrase «wide pan»

Heat a large wide pan with a tall rim, over a medium burner.

Always check the load capacity of drawer runners, particularly on wide pan drawers.

Then sauté some garlic in olive oil in a large wide pan, and add the cleaned, drained, and dried spinach leaves to the pan.

As long as you use a fairly wide pan, I've personally found this batter to be pretty forgiving.

In a large wide pan on low heat, place the cauliflower couscous and sprinkle on the dried garlic and dried parsley

The deep, wide pan provides enough room for you to cook for your entire family — anything from breakfast eggs, to casseroles or steak.

Grattarola's rich South American cherry wood Cerisium units in different shapes and sizes, from wide pan drawers to little cubbyhole drawers for odds and ends, cater for every storage need.

Caramelize the onions by placing them on a heavy - bottomed, wide pan with olive oil and cooking over low heat for 10 - 15 minutes, stirring occasionally.

Deep, wide pan drawers flanking the stylish Britannia Living range cooker create a feeling of symmetry within the room.

In a wide pan, heat 2 tbs.

Mr. Morris described Extra Grainy as a unique entry into the wide pan category.

Melt 2 tablespoons of butter in a wide pan over medium heat, add the finely chopped onion and cook for about 2 minutes.

olive oil in a wide pan over medium heat.

This might help: 1 — Before starting, evenly spread the sugar on the bottom of the pan so that you get it with the same thickness all over the pan... don't be afraid to use a wide pan.

Put the oil in a wide pan and set it over a medium - high heat.

- You will need a narrow loaf pan of less than 5» width (I used a 4.4» wide pan) for best results plus an oven capable of heating between 200 °F / 93 °C and 350 °F / 175 °C.

The original recipe suggested using a 9 - inch spring form pan, but we only had an 8 1/2 inch (22 cm) wide pan, which worked just fine.

It really all depends on how wide and tall you want your loaf: the wider the pan, the flatter the bread.

Combine the lime, salt, olive oil, simple syrup and watermelon puree in a wide pan and bring to a simmer over medium heat.

The sauce is a great balance to the sweet potatoes.You can speed up the reduction process by using a wider pan.

A previous post hit the mark - a wide pan is absolutely necessary!

I also suggest a wide pan and a substitute of 2Tsp of «Via» French roast instant coffee for the illusive cappuccino powder.

As far as reducing, be patient and use the widest pan you have if you need to speed it up.

In a large, wide pan - preferably nonstick - heat 1 tbsp of olive oil over medium heat.

Heat a large, wide pan (or griddle) over medium heat (or about 375 °F) until droplets of water sprinkled on the surface sizzle.

In a wider pan the batter will be thiner and will require shorter baking time.

Heat oil in a wide pan until it reaches a temperature of 170c degrees.

Here's the deal, since this bread isn't going to rise, using a wider pan only makes the bread «shorter» so you get that weird shaped slice of bread that's really more like a long and skinny rectangle.

Steam broccoli and carrots in a wide pan with about an inch of water covered for about 3 to 4 minutes until tender.

Melt the remaining butter in another wide pan, add the mushrooms, then fry them on a high heat for about 3 mins until golden.

Our wide pan organic bread comes in an assortment of varieties.

In a wide pan, head olive oil over medium high heat.

Heat oil in a wide pan.

I love the wide pans in this compact, by the way.

Pour the sunflower oil into a wide pan to a depth of 2?

The system showcased the old school, wide panning in «Salt of the Earth» by the Rolling Stones excellently.

The large granite - topped freestanding workstation features deep, wide pan drawers, and a cherry wood table, chairs and door in the dining area extend the scheme.

1 Place the chocolate and shortening in a small, deep heatproof bowl and set in a wide pan or skillet of hot water.

Sieve into a shallow, wide pan.